Cocktails with Suderman

MAY 24, 2024

Rum and coke. And when I say “the best,” I obviously mean the Gin & Tonic. Like Abbot & Costello, like Crusher and Picard, like Turner and Hooch , the Gin & Tonic is a classic combo, practically perfect in every way. But there are some ways to make a Gin & Tonic go much, much more right.

Gin 52

Gin Muddling Bitters Vodka 52

Cheers

MARCH 26, 2024

Print Lychee Rose Gin Spritz Course Drinks Keyword gin, lemon, Lychee, rose jam, soda Ingredients 1 ½ oz. Empress 1908 Elderflower Rose Gin ½ oz. Soda water 4 pieces Lychee Instructions Muddle lychee in a shaker. Float gin on top. Fid Street gin ¾ oz.

Simple Syrup 99

Simple Syrup Mixologist Muddling Liqueur 99

Cheers

JUNE 26, 2024

Stoli Blueberry vodka Blueberries Mint Instructions Muddle 6 blueberries and mint in a shaker tin. Print Red, White, and Bleu Course Drinks Keyword Alize Blue Passion, coconut rum, pineapple, vodka Ingredients 1 oz. Coconut rum Splash of pineapple juice Instructions Combine all ingredients.

Simple Syrup 81

Simple Syrup Mixologist Vodka Muddling 81

VinePair

FEBRUARY 23, 2024

23 Rum, that’s always been the process — a blend of 6- to 23-year-old rums using the solera method — but not only that. And when you start to get that combination, that unique combination of solera and altitude, what you end up with is an aged rum that is truly unique. Can gin truly double as bitters? Well, for Zacapa No.

Club 57

Club Tiki Rum Muddling 57

Drinkhacker

MAY 17, 2024

He devised the cocktail to accompany shellfish, with a gin-based spirit mixed with fruits and spices. Gin and Tonic A drink so straightforward that its name almost entirely contains its full recipe, the classic gin and tonic is about as clean and refreshing as a summer cocktail can get. RS Gin and Tonic 2 oz.

Simple Syrup 103

Simple Syrup Gin Rum Tequila 103

VinePair

APRIL 12, 2024

See Recipe The Mint Julep There are few bourbon cocktails as refreshing and ubiquitous as the Mint Julep: a simple blend of bourbon, simple syrup, and muddled mint mingling under a mountain of crushed ice. The drink’s exact origins are unknown, but the Mint Julep is best known as the official drink of the Kentucky Derby.

Muddling 98

Muddling Simple Syrup Bartending Bartender 98

A Bar Above

DECEMBER 28, 2023

Monday : With whiskey and gin alternatives, you can recreate many classic cocktails with Monday’s non-alcoholic spirits. Amass : Although they are known for their alcoholic spirits, Amass also makes a zero-proof spirit using gin botanicals– although they say not to expect a gin proxy, per se. Add everything but the tonic.

Mocktails 202

Mocktails Zero-Proof Alcohol Muddling 202

PubClub

APRIL 6, 2024

crème de pêche, vanilla simple syrup, lemon, lime, dash of Angostura bitters) Huntress Steakhouse (Gaslamp) – Shoot to Kill (Hendrick’s Gin, strawberry shiso shrub, Amaro Nonino, falernum, lemon, egg white) insideOUT (Hillcrest) – Homa’s Nectar (Reyka Vodka, St. Bernard’s Cure All (Tullamore D.E.W.,

Simple Syrup 52

Simple Syrup Muddling Infusions Gin 52

Chilled Magazine

DECEMBER 7, 2023

Day 1: A Partridge in a Pear Tree Gin , Liqueur A Partridge in a Pear Tree Ingredients 2 oz - Gin 1 oz - Pear Nectar.5oz It begins with the sweet and fruity notes of blackberry syrup, which blend harmoniously with the clean and slightly sweet white rum. 5oz - Elderflower Liqueur.5oz 5 oz - Thyme-Honey Syrup*.5

Liqueur 266

Liqueur Vodka Simple Syrup Club 266

Cheers

FEBRUARY 7, 2024

Simple syrup 1 dash Orange bitters 1 Egg white Instructions In a shaker, muddle the strawberry. Print Fleur de Lis Course Drinks Keyword elderflower liqueur, gin, sake Ingredients ¾ oz. Bombay Gin ½ oz. Koloa Kaua’i cacao rum ½ oz.

Mixologist 100

Mixologist IPA Simple Syrup Liqueur 100

VinePair

JUNE 14, 2024

The cocktail actually originated as the classic Colada with a float of green Chartreuse, but the build later evolved when Castro swapped out rum for the green liqueur as the cocktail’s base. Dating back to the early 1900s, the cocktail combines equal parts gin, sweet vermouth, and Chartreuse for a less bitter spin on the classic.

Simple Syrup 116

Simple Syrup Bitters Liqueur Rum 116

VinePair

MAY 21, 2024

Created in 2002 by Toby Maloney — the first bartender Milk & Honey founder Sasha Petraske ever hired — this spring-like gin refresher involves muddled cucumber and lime, brightened by a pinch of salt. The muddled snap peas and tarragon leaves give this Old Tom Gin Gimlet riff a verdant glow. The bar is on No.

Bar 104

Bar Club Muddling Gin 104

The Whiskey Wash

JULY 9, 2024

In the build-up to whatever Euros game you’re watching (hopefully it still involves England at this point), nothing will hit the spot better than a beautifully fresh and tart combination of rum, sugar, and lime juice. You can also get very experimental with rum in this drink. Feel free to play around with it to find your sweet spot.

Rum 52

Rum Muddling Gin Tequila 52

Cheers

DECEMBER 13, 2023

Print Christmas Cup Course Drinks Keyword cranberry, gin, Ginger liqueur, lime Ingredients 1 ½ oz. Roku Japanese gin 1 oz. Fresh lemon juice Muddled sage Egg whites Instructions Muddle ingredients in a shaker and dry shake. Aged rum infused with candy canes 1 oz.

Simple Syrup 99

Simple Syrup Mixologist Liqueur Muddling 99

Dry Atlas

JANUARY 10, 2024

SPIRITS Free Spirits The Spirit of Milano : Free Spirits has gin , bourbon , tequila and v ermouth. and acts as a fantastic replacement spirit in any gin drink. Fluere Spiced Cane : A great rum replacement for blended drinks on vacation, or the mocktails you’re drinking when you’re wishing you were on vacation.

Alcohol 102

Alcohol Muddling Mocktails Gin 102

Moody Mixologist

MAY 3, 2024

The fruit can either be muddled or cooked into the simple syrup base, depending on preference. I like to muddle the fruit into simple syrup when I want to preserve the fresh flavor of the fruit, like with my Fresh Raspberry Simple Syrup. This one is especially good with a quality aged rum or even a rhum agricole.

Simple Syrup 52

Simple Syrup Muddling Rum Highball 52

Advanced Mixology

MARCH 11, 2024

Rum - The Tropical Touch: Picture this: light or dark rum meeting orange juice and it's love at first sip. Dark rum adds a whisper of mystery with its rich flavor, while light rum keeps things breezy. Gin - The Botanical Blend: Gin's herby notes hugging the brightness of orange juice?

Simple Syrup 52

Simple Syrup Rum Gin Vodka 52

Advanced Mixology

FEBRUARY 8, 2024

It artfully blends Absinthe's botanical flavors with the smooth, dry profile of gin, vodka, and vermouth. This French-inspired blend can be made in two delicious ways: mixed with beer or as a gin sour. Alternatively, make it with gin, lemon juice, triple sec, and a dash of Absinthe shaken and strained into a chilled glass.

Mixology 52

Mixology Gin Simple Syrup Bitters 52

Moody Mixologist

APRIL 21, 2024

Try adding a few raspberries or blackberries to the rose petal syrup while it cooks, or muddle them into the rosewater syrup before straining and bottling. Try my Pink Gin Lemonade with Saffron Rosewater Syrup 1 oz rose simple syrup 1 oz lemon juice 6-8 oz chilled sparkling water Instructions: Fill a highball glass with ice.

Simple Syrup 52

Simple Syrup Muddling Highball Vodka 52

PubClub

MARCH 4, 2024

It’s refreshingly simple to make and requires just a few ingredients: rum, mint, lime, sugar, and soda water. Start by muddling the mint leaves with sugar and lime juice to release their flavors. Then, add ice, pour in the rum, top it off with soda water, and stir it well.

Tequila 52

Tequila Gin Mixologist Vodka 52

PubClub

SEPTEMBER 30, 2024

This drink has muddled raspberries, raspberry-flavored vodka, raspberry liqueur, and cranberry juice. Instead, the cocktail is made with two simple ingredients: rum and Worcestershire sauce. To add the peanut flavor, the rim of the cocktail glass is coated in peanut butter and honey.

Infusions 52

Infusions Beer Vodka Nightclub 52

VinePair

DECEMBER 19, 2023

A simple blend of rum, sugar, and arabica coffee, Kahlúa has been produced in Veracruz, Mexico, since 1936 and it’s as iconic as it is delicious. Add a teaspoon of it to a Negroni or a tropical rum drink and see where experimentation takes you, or go classic with a White Russian. Average Price: $33 Best Liqueur for Geeks St.

Liqueur 105

Liqueur Aperitif Digestif Infusions 105

Moody Mixologist

JUNE 3, 2023

How to make fresh berry syrup (no cooking) One of my favorite DIY syrup hacks is to just muddle fruit or herbs into plain simple syrup instead of having to whip out the pots and pans and start making a mess. This flavor combination is also the core of the modern classic gin cocktail, the Bramble.

Simple Syrup 52

Simple Syrup Muddling Mocktails Gin 52

Advanced Mixology

DECEMBER 6, 2023

5 Gin (+ Lime Seltzer + Mint + Sugar-Free Sweetener) This low-carb take on a mojito is the perfect option for a refreshing keto cocktail. You could choose not to add the sweetener because the gin helps to highlight the lime essence and the mint adds the perfect amount of freshness (though it’s completely okay if you do!).

Alcohol 52

Alcohol Vodka Rum Tequila 52

Moody Mixologist

MAY 29, 2023

The Mojito is a refreshing and bubbly mix of white rum, lime, mint, sparkling water, and a little sweetener (usually simple syrup). Keep in mind that if you enjoy unsweetened cocktails like the Vodka Soda, Ranch Water, or Gin Rickey, you can also just omit the sweetener for an ultra refreshing take on this classic summer sipper! .”

Simple Syrup 52

Simple Syrup Rum Bar Spoon Club 52

The Whisky Exchange

JANUARY 6, 2023

Sherry in particular, with its flavour enhancing powers of umami, makes a great stand-in for gin or whisky. Lightly muddle the mint leaves to wake them up a bit and then fill the glass to the brim with ice cubes. Bamboo Fills a Martini-shaped hole without the large helping of gin. Top with soda water and enjoy.

Simple Syrup 52

Simple Syrup Highball Aperitif Muddling 52

Marketview Liquor Blog

JUNE 26, 2023

It combines the bitter notes of Campari, the herbal essence of sweet vermouth and the robust character of gin. To make a Negroni , mix equal parts — usually 1 ounce each — of gin, Campari and sweet vermouth in a glass with ice. It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Marketview Liquor Blog

JUNE 26, 2023

It combines the bitter notes of Campari, the herbal essence of sweet vermouth and the robust character of gin. To make a Negroni , mix equal parts — usually 1 ounce each — of gin, Campari and sweet vermouth in a glass with ice. It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Mr. Boston Bartender's Guide

JULY 17, 2023

Cocktails : Angostura bitters are an essential ingredient in many classic cocktails, including the Manhattan, the Old Fashioned, and the Pink Gin. Brand : Angostura bitters are produced by The House of Angostura, which also produces other popular products such as rum and amaro.

Bitters 52

Bitters Simple Syrup Infusions Gin 52

VinePair

AUGUST 28, 2024

The New York-based food scientist, bartender, and technologist pioneered techniques like centrifuge clarification, force carbonation, rapid infusion, liquid nitrogen chilling, and nitro-muddling, just to name a few.

Bar 105

Bar Simple Syrup Bartender Bartending 105

Marketview Liquor Blog

JULY 12, 2023

Combine 1 ounce of gin, 1 ounce of dry vermouth, 1 ounce of grapefruit juice, and 0.5 In a shaker, muddle orange slices and berries with 1 ounce of syrup. Sherry Colada This twist on the classic Piña Colada uses sherry instead of rum for a nutty flavor. ounces of gin, 0.5 ounce of Amontillado sherry in a shaker with ice.

Wine 52

Wine Bitters Liquor Liqueur 52

Marketview Liquor Blog

JULY 12, 2023

Combine 1 ounce of gin, 1 ounce of dry vermouth, 1 ounce of grapefruit juice, and 0.5 In a shaker, muddle orange slices and berries with 1 ounce of syrup. Sherry Colada This twist on the classic Piña Colada uses sherry instead of rum for a nutty flavor. ounces of gin, 0.5 ounce of Amontillado sherry in a shaker with ice.

Wine 52

Wine Bitters Liquor Liqueur 52

VinePair

SEPTEMBER 8, 2024

No matter their origins, only their spirits separate them: Add ¾ ounces of both lime juice and simple syrup to two ounces of gin and you have a Gimlet. Swap gin for rum , and you’ve made yourself a Daiquiri.

Simple Syrup 94

Simple Syrup Gin Muddling Liqueur 94

VinePair

NOVEMBER 30, 2023

The cocktail swaps out the classic’s vermouth for muddled green grapes, which bring a desirable sweetness to the split-base of gin and Campari. First whipped up in 1860s Italy at Gaspare Campari’s own bar, Caffé Campari, the libation swaps out gin for 2 ounces of club soda for a slightly less boozy profile than its bubble-less cousin.

Simple Syrup 98

Simple Syrup Liqueur Bitters Muddling 98

VinePair

MAY 12, 2024

The liqueur is traditionally rum-based, but many modern iterations are also produced using distilled grain spirits. The relatively low-ABV cocktail combines muddled oranges with Cointreau, tequila blanco, and sparkling water for a refreshing sipper. as being the true founders, producing the stuff to sell in their drugstore.

Liqueur 98

Liqueur Brandy Rum Bitters 98