Chilled Magazine

DECEMBER 4, 2024

A New Chapter in Mixology Designed with both professional bartenders and home cocktail enthusiasts in mind, this new bitters offers an entirely fresh cocktail experience. “Our This limited-edition release celebrates our brand’s legacy while opening new doors for creativity in mixology.”

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Imbibe Magazine

FEBRUARY 12, 2025

There are panel discussions and seminars on topics like the history of gin or cocktail clarification techniques, plus dozens of pop-ups where the international bar teams pair up with local bars to create a special menu highlighting local ingredients. The festival aims to be equal-parts educational and enjoyable.

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Chilled Magazine

SEPTEMBER 10, 2024

Visitors from far and wide look forward to experiencing not only the healing powers of the mineral water in Saratoga, but they also enjoy indulging in the refreshing qualities of a drink in the pubs, restaurants, and wine bars of the Broadway District and sprawling along Caroline Street. Gin , Liqueur Last Words Ingredients 3/4 oz.

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Drinkhacker

APRIL 9, 2024

The California operation launched last year with three spirits, a gin, a bourbon, and a rye. in mixology required,” per the company. A somewhat brooding, “thinking-person’s” gin that will take some forethought and testing to properly cocktail with. “Our goal with Sausalito Liquor Co. 90 proof.

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Liquor Gin Whiskey Mixology 116

VinePair

DECEMBER 24, 2024

It’s a sophisticated yet simple cocktail, often overshadowed by its gin-based cousin, the Negroni. Salvatore Menga, director of mixology, The American Bar at the Stafford , London The Boulevardier is hands-down one of the most underrated whiskey cocktails out there.

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Bartending Bartender Whiskey Cocktail Culture 105

Imbibe Magazine

JULY 23, 2024

We tapped some of the city’s most talented hospitality pros for their recommendations on where to find Paris’ Olympians of mixology. “I love a gin Martini , wet with a lemon twist and a bit of homemade crème fraîche liqueur,” says Noirbusson, or “an Espresso Martini with rhum and cacao.”

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Chilled Magazine

MARCH 3, 2024

Like the events which gave gin the nickname “mother’s ruin” in the mid-1700s London, absinthe’s reputation was tarnished by unscrupulous profiteers who made cheap, adulterated, and dangerous imitations, marketed primarily to poor alcoholics. As for classic cocktail mixology, C.F. The American equivalent was the famous absinthe frappé.

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Advanced Mixology

JANUARY 16, 2025

Holidays: Capitalize on unofficial holidays like World Cocktail Day and International Gin and Tonic Day. Heres how to set yourself apart from the competition: Include a Wine Cellar Good bar design should be aesthetically pleasing and functional. A wine cellar perfectly exemplifies this. A wine cellar can fit in nearly any space.

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A Bar Above

SEPTEMBER 13, 2024

Photo by Matthieu Joannon via www.unsplash.com Wine charms with Wine Glasses Looking for affordable wedding party gifts for wine lovers? Although wine glasses can definitely be a standalone gift, adding in some adorable wine charms makes it way more fun. This also makes a great bachelorette party gift.)

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Bar Tools Tiki Happy Hour Infusions 175

A Bar Above

FEBRUARY 2, 2024

Looking for a creative idea for spending time with your significant other beyond traditional game nights, dance lessons (not for those with two left feet, let me tell ya), or ignoring each other during movie night with a bottle of wine? Pair this kit with an indoor picnic (cheese platter, anyone?

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Bar Tools Bar Gin Bottling 251

Cheers

DECEMBER 19, 2024

The new generation of bartenders draws inspiration from the distilled wine spirits timelessness, versatility and range to create Cognac cocktails, Velez says. This version uses pisco as the base spirit with gin for seasoning, creating a vibrant yet balanced profile, she explains.

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Brandy Mixologist Club Inventory 97

A Bar Above

SEPTEMBER 30, 2024

Chamomile & Tonic Inspired by the timeless Gin & Tonic , this version swaps out gin for a calming chamomile infusion. Its light, refreshing floral flavor still gives you that botanical gin vibe, and the tonic provides the signature backbone of the original. Check out Athletic Brewing and Fre non-alcoholic wines.

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Mocktails Alcohol Zero-Proof Tinctures 225

Drinkhacker

SEPTEMBER 11, 2024

wine or beer drinkers) but simply have no idea where to begin, or which spirit will align with their taste preferences. It serves the book well, as it provides a welcoming framework ideal for beginners looking to dive into spirits for the first time (i.e. 224 pages.

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A Bar Above

NOVEMBER 9, 2023

Traditionally, a regular gin Martini is a blend of gin and dry vermouth , garnished with a twist of lemon or an olive. The proportions of gin to vermouth in this classic version can vary depending on personal taste, but a common liquor to vermouth ratio is 2:1. Will it be a traditional gin Martini or a vodka Martini ?

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A Bar Above

DECEMBER 28, 2023

Many people go dry on weekdays only during this period of time– so don’t think it’s all or nothing if you’re not quite ready to give up your glass of wine! Monday : With whiskey and gin alternatives, you can recreate many classic cocktails with Monday’s non-alcoholic spirits. Garnish with a lemon wheel.

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Mixologists

FEBRUARY 19, 2025

Introduction: The Art of the Home Bar - Why a Stylish Bar Cart Matters In the theater of home entertaining, the bar cart is the star, a mobile stage for your mixology prowess. Start with the "holy trinity" of base liquors: vodka, gin, and rum. For gin, Tanqueray 10 offers a citrusy profile. Then, add tequila and whiskey.

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VinePair

JULY 31, 2024

Here lies the home of La Marca Prosecco, the sparkling wine that, since 1968, has become more than just a beverage — it’s a symbol for the Italian art of living well, carrying the promise of celebration in every pop of its cork. Start by crushing blackberries, then mix in gin and blackberry liqueur.

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VinePair

DECEMBER 10, 2023

Among them, you’ll find a deep dive into French wine, a love letter to one of the world’s most underrated spirits, foolproof methods for nailing cocktail techniques every time, and much more. Gin A Tasting Course: A Flavor-focused Approach to the World of Gin Anthony Gladman, DK, September 2023. November 2023.

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Cheers

MARCH 11, 2024

A bottle of the same wine or beer you drink every evening at home, or would you opt for The Salty Sailor, a cocktail that partners with a renowned distillery to deliver the flavors of locally sourced sea salt, tangy citrus vodka and a splash of ocean-inspired botanicals? What would you order? What does that conjure up?

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VinePair

FEBRUARY 22, 2024

In that time, the author, activist, and journalist has used the culinary and mixology worlds as a bridge to educate readers about African American history. Each one of the book’s chapters begins with an essay that frames what the mixology experience was. Do you have any favorite stories from your book?

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Spiritz

MARCH 21, 2024

At a time when it would have been thought most unusual for a woman in India to admit to having an interest in wine and spirits, Kasturi Banerjee not only did that but also took a step further by pursuing a bartending course to immerse herself in the art of mixology. That was in 2019.

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Cheers

SEPTEMBER 30, 2024

ABV beers, alcohol-free wines and cocktails made with spirit alternatives, such as Lyre’s, Seedlip and Ceder’s, as well as non-alcoholic bitters, including Dram and All the Bitters. The cocktail that I’m ordering for myself is either a Naked & Famous or a Gin & Tonic with a splash of Aperol. We offer many 0.0%

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Cheers

MARCH 26, 2024

Print Lychee Rose Gin Spritz Course Drinks Keyword gin, lemon, Lychee, rose jam, soda Ingredients 1 ½ oz. Empress 1908 Elderflower Rose Gin ½ oz. Float gin on top. Fid Street gin ¾ oz. Rosé wine ¾ oz. Fresh lemon juice 1 tbsp.

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Spiritz

APRIL 8, 2024

He therefore offers a wide menu that includes a tribute to the ‘kahwa’ of Kashmir as well as highlighting the wines from Nashik in Maharashtra. Paying homage to Nashik, the wine capital of India, is Musaafer’s‘Ozar’ which blends floral pisco, pomegranate molasses, raw grape juice and local wines.A

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Dry Atlas

FEBRUARY 28, 2024

Gin, celebrated for its aromatic blend of juniper berries and botanicals, has long held a revered place in the world of spirits. But, as the non-alcoholic movement continues to grow, a new wave of non-alc gins has emerged, promising the familiar flavors without the alcohol. Soon, the gin craze began. What is non-alcoholic gin?

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Cheers

FEBRUARY 5, 2025

Print French Kiss Course Drinks Keyword gin, grapefruit, lemon, raspberries, Simple syrup, sparkling ros Ingredients oz. Raspberry and grapefruit-infused gin oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Sugar syrup oz.

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VinePair

JANUARY 4, 2024

The cocktails bartenders hope to see more of in 2024: Gin Martini Amaro-based cocktails Churchill Manhattan 50/50 Martini Amaro Spritzes Espresso Martini High-proof cocktails Sherry/sipping vermouth cocktails Adonis Bamboo Last Word “I want to see more classic gin Martinis in 2024. The Last Word delivers that feeling.

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Spiritz

JULY 13, 2024

As a semi-finalist in the World Class UAE & Oman 2024 Competition, Erion’s expertise in mixology shines through in every drink. It features salted caramel bourbon, clarified lemon juice, and a spiced red wine float, offering a luxurious blend of sweet, citrus, and spiced flavours.

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The Whiskey Wash

JULY 21, 2024

In this book, Thomas states the recipes for a Brandy Sour and a Gin Sour. Jerry Thomas is considered to be the father of American mixology. One such variation was the addition of a red wine float, for which an unnamed bartender in Chicago claimed credit in 1883. The New York Sour sees the addition of a red wine float to the mix.

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VinePair

AUGUST 30, 2024

The first looks like a Martini glass and is filled with two-and-one-half ounces of Old Raj gin, a half-ounce of González Byass dry vermouth, and a couple dashes of orange bitters. In fact, it’s one of the hallmarks of modern mixology that dirty ice should never touch fresh liquor again. She asked me for a gin Martini.

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A Bar Above

SEPTEMBER 30, 2024

Chamomile & Tonic Inspired by the timeless Gin & Tonic , this version swaps out gin for a calming chamomile infusion. Its light, refreshing floral flavor still gives you that botanical gin vibe, and the tonic provides the signature backbone of the original. Check out Athletic Brewing and Fre non-alcoholic wines.

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Mocktails Alcohol Zero-Proof Tinctures 130

The Cocktail Lovers

MARCH 7, 2025

Tickets include a drinks reception, 3-course lunch with whisky with each course, wine and guest speaker. On the menu, 10 cocktails made with Axia Mastiha Spirit, Straydog Wild Gin and Merlet with entertainment by Christos Sotiropoulos. On the decks, expect banging tunes from an array of female DJs.

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Hospitality Bartending Bartender Mixologist 59

Bartender.com

AUGUST 14, 2024

The modern American restaurant, known for its stunning views of the Manhattan skyline, continues to push the boundaries of mixology with both creative flair and accessible elegance. Dry Rosé wine (preferably from Provence, France) 1/2 oz. Subtle hints of incense and oolong tea gin round out this elegant concoction. Aperol 1 oz.

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VinePair

FEBRUARY 25, 2024

Credit: Compère Lapin “One of my favorite [drinks] on the current menu is the CL Daiquiri, our take on the classic cocktail,” says the restaurant’s wine director, Roxy Eve Narvaez. In 2023, Barriere showcased this history-forward beverage education at the Food & Wine Classic in Aspen.

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Bartending Bartender Bar Rum 122

VinePair

FEBRUARY 21, 2024

The prime example of this technical ingenuity is the Shinji’s Gin Fizz. For the “Honeypenny,” a cheeky Vesper variation, Adler didn’t want to use the Lillet Blanc that’s on the market today because it’s decidedly less bitter than the original wine-based Quina Lillet modifier of yesteryear. Some of these are more complex than others.

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A Bar Above

NOVEMBER 3, 2023

Delicious craft cocktails to serve in a highball glass: Gin and Tonic Vodka Sodas Cuba Libre Copyright A Bar Above Nick & Nora Glass My personal favorite, the Nick and Nora glass , has a thin stem and bell-shaped bowl mostly intended for spirit-forward, stirred drinks.

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VinePair

JANUARY 9, 2024

Line’s gimmick is that they make a great deal of what they sell from scratch, including an array of fruit wines they cheekily call “Why-ins.” The drink is then finished with the more prosaic store-bought Fords Gin and Campari. Line’s hyper-DIY approach to mixology is a running theme within Athens’ cocktail culture.

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