Chilled Magazine

JANUARY 11, 2024

There are different takes on which spirits/wines will reach their peak in 2024, with some believing the craft gin movement will reach a highpoint, and others predicting more of a focus on rum, with tequila still reigning supreme.

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Wine Mixology Mixologist Craft Cocktails 253

Imbibe Magazine

JULY 23, 2024

We tapped some of the city’s most talented hospitality pros for their recommendations on where to find Paris’ Olympians of mixology. “I love a gin Martini , wet with a lemon twist and a bit of homemade crème fraîche liqueur,” says Noirbusson, or “an Espresso Martini with rhum and cacao.”

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Pub Infusions Mixology Bar 180

Spiritz

MARCH 21, 2024

Given that kind of clear focus and determination, it wasn’t long before she came to the point of launching her own company with the marketing philosophy that the ubiquitous rum needed a makeover. As she looks back now, Kasturi knows that her choice to enter the world of rum was just right. The result was the formation of her company.

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Rum Mixology Gin Bartender 109

Drinkhacker

SEPTEMBER 11, 2024

There’s a lot of ground to cover in a short period and Harrison and Ridley do it quite well, starting with the heavy-hitting popular spirits (tequila, gin, rum, whiskey) and working their way down to the niche-based and international favorites gathering momentum in the world of mixology.

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Mixology Liquor Tequila Rum 104

The Cocktail Lovers

JULY 4, 2024

Our first product is a rum, but this one is different. It’s Matugga Rum – rooted in Jamaica, with East African flavours but blended in, wait for it – Scotland!

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Gin Rum Club Mixology 64

Spiritz

OCTOBER 22, 2024

This collection is a homage to the richness and depth of Japanese culture, blending with innovative mixology. Served in a teapot, this cocktail combines Havana Club Rum, Matcha Green Tea Powder, Yuzu Juice, and hints of vanilla, reflecting the mindful moments of traditional Japanese tea ceremony.

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Liqueur Mixology Vodka Club 93

A Bar Above

DECEMBER 21, 2023

For a deeper dive, check out the Mixology Talk podcast #177 as Chris Tunstall, founder of A Bar Above, talks all about non-alcoholic cocktails with Laura Lashley, a Brand Ambassador for Seedlip , a spirit-free craft spirit company. I started with gin. Craft mocktails are no different than their alcoholic counterparts!

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Mocktails Zero-Proof Tinctures Alcohol 239

Cheers

SEPTEMBER 30, 2024

The cocktail that I’m ordering for myself is either a Naked & Famous or a Gin & Tonic with a splash of Aperol. I love a Gin & Tonic with a splash of Aperol because the hint of bitterness that Aperol brings offsets what is otherwise a sweet and herbaceous drink. Brugal 1888 rum 1 oz.

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Mixologist Simple Syrup Tequila Bitters 89

VinePair

JULY 25, 2024

Chain restaurant bars aren’t exactly known for their mixological prowess, but as consumers become more cocktail savvy, some corporate restaurant brands have been quietly raising their game. over the past several months, I can say with confidence that, while some bars show signs of improvement, chain restaurant mixology remains a mixed bag.

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Rum Bartender Bartending Mixology 131

Cheers

MARCH 26, 2024

Print Lychee Rose Gin Spritz Course Drinks Keyword gin, lemon, Lychee, rose jam, soda Ingredients 1 ½ oz. Empress 1908 Elderflower Rose Gin ½ oz. Float gin on top. Fid Street gin ¾ oz. Coconut rum 1 oz. White rum 1 ½ oz.

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Simple Syrup Mixologist Muddling Liqueur 99

Bar Magazine

OCTOBER 30, 2024

A New Chapter in Mixology Designed with both professional bartenders and home cocktail enthusiasts in mind, this new bitters offers an entirely fresh cocktail experience. This limited-edition release celebrates our brand’s legacy while opening new doors for creativity in mixology.”

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Bitters Rum Concierge Mixology 52

A Bar Above

SEPTEMBER 30, 2024

Chamomile & Tonic Inspired by the timeless Gin & Tonic , this version swaps out gin for a calming chamomile infusion. Its light, refreshing floral flavor still gives you that botanical gin vibe, and the tonic provides the signature backbone of the original. Double strain into a coupe glass. Garnish with a lime wheel.

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Mocktails Alcohol Zero-Proof Tinctures 236

VinePair

AUGUST 5, 2024

The Gin-Gin Mule , bartender Audrey Saunders’s early-aughts creation that subs in gin for vodka and borrows a minty garnish from the Mojito (or perhaps Winfrey), rounded out the list at No. The OG Influencer Cocktail? 7 on the North American 50 Best Bars list ). The global ginger beer market is expected to reach $7.94

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Vodka Beer Gin Bartender 107

The Whiskey Wash

JULY 21, 2024

When the Navy was conducting voyages in the Caribbean in the 16 and 1700s they found themselves a plentiful supply of rum. With a much longer shelf life than beer, rum became the sailors’ first choice of tipple. The rum and lemon/lime juice concoction became known as ‘Grog’. Essentially, hungover.

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Whiskey Rum Brandy Simple Syrup 98

Advanced Mixology

MARCH 11, 2024

Rum - The Tropical Touch: Picture this: light or dark rum meeting orange juice and it's love at first sip. Dark rum adds a whisper of mystery with its rich flavor, while light rum keeps things breezy. Gin - The Botanical Blend: Gin's herby notes hugging the brightness of orange juice?

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Simple Syrup Rum Gin Vodka 52

Cheers

MARCH 11, 2024

As we explore this fusion of mixology and marketing, we’ll uncover the art behind location-specific cocktails setting new standards in the beverage experience. Signature cocktails: mixology meets storytelling As a hospitality brand, you want to tell the story of both you and your location, and mixology provides a perfect opportunity.

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Signature Cocktails Mixology Mixologist Infusions 83

VinePair

DECEMBER 10, 2023

Gin A Tasting Course: A Flavor-focused Approach to the World of Gin Anthony Gladman, DK, September 2023. Unless you’re partying with a very specific crowd — or vacationing with one highly ambitious Brit — chances are that gin isn’t dominating any alcohol-adjacent conversations that arise.

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Gin Rum Bartender Bartending 119

A Bar Above

SEPTEMBER 13, 2024

Here are some of our favorite spirits: Equiano rum OAX mezcal Casa Noble tequila , Nikka Coffey gin Misadventure vodka Angel’s Envy bourbon Courtesy of Angel’s Envy If they appreciate good spirits, this will probably be your attendants’ favorite gift.

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Bar Tools Tiki Happy Hour Infusions 164

A Bar Above

SEPTEMBER 30, 2024

Chamomile & Tonic Inspired by the timeless Gin & Tonic , this version swaps out gin for a calming chamomile infusion. Its light, refreshing floral flavor still gives you that botanical gin vibe, and the tonic provides the signature backbone of the original. Double strain into a coupe glass. Garnish with a lime wheel.

Mocktails 130

Mocktails Alcohol Zero-Proof Tinctures 130

Bar Magazine

OCTOBER 10, 2024

For Sebb’s, they have designed a comprehensive list of cocktails batched in the mixology kitchen, including spritzes, sours, and signature ‘sippers’. A dedicated viewing window looks onto the mixology room, while the open kitchen is centred around an expansive charcoal grill to give guests a glimpse of the live fire cooking.

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Bar Mixology Pub Rum 52

Advanced Mixology

DECEMBER 6, 2023

The top 13 keto-friendly alcoholic beverages have been compiled by Advanced Mixology so you can drink prudently! We tried this trick here at Advanced Mixology and can report that it was the easiest and best drink we had ever made. 6 White Rum (+ Diet Coke + Lime) It’s Cuba Libre with fewer carbs! One serving of 5.5

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Alcohol Vodka Rum Tequila 52

Bar Magazine

SEPTEMBER 20, 2024

For Sebb’s, they have designed a comprehensive list of cocktails batched in the mixology kitchen, including spritzes, sours, and signature ‘sippers’. A dedicated viewing window looks onto the mixology room, while the open kitchen is centred around an expansive charcoal grill to give guests a glimpse of the live fire cooking.

Bar 52

Bar Mixology Pub Rum 52

Bar Magazine

APRIL 22, 2024

It is their commitment to pushing the boundaries of mixology which, no doubt, led to Eve’s inclusion in the UK’s Top 50 Cocktail Bars 2023. These processes have become so fundamental to the nature of Eve that the bar team have the freedom to experiment, create and, most aptly, adapt.

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Bar Infusions Mixology Vodka 59

Bar Magazine

JUNE 18, 2024

Blackberry is a sparkling, rich and fruity experience, providing the elegance of Rossini, with Flor de Cana Rum, Blackberry, Citrus, Honey and Champagne. Basil is a sophisticatedand refined serve, with Roku Gin, Basil, Mancino Secco and Amontillado Sherry.

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Bar Tinctures Mixology Tequila 52

Bar Magazine

FEBRUARY 15, 2024

The Hoxton Spirits range includes Tropical Gin, Pink Gin, Dry Gin, London Spritz Amaro, Spiced Whisky Limited Batch and Banana Rum Macerated. HIT is the largest hospitality charity in Scotland and its “money can’t buy” bespoke scholarships are highly sought after.

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Bartender Bartending Bar Mixologist 52

A Bar Above

NOVEMBER 16, 2023

Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. We have a wide variety of informative, self-paced courses for anyone who loves making mixed drinks– from bar basics to an advanced mixology certification course. Which means…it’s almost the holiday season.

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Bar Bar Tools Zero-Proof Mocktails 130

VinePair

FEBRUARY 25, 2024

Opened by James Beard Award-winning Saint Lucian chef Nina Compton in 2015, the establishment highlights cocktail ingredients including 10 varieties of Jamaican rums, black strap rum from St. Criox, and Clairin, a sugar cane spirit (and subcategory of white rum) native to Haiti.

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Bartender Bartending Bar Rum 107

A Bar Above

DECEMBER 28, 2023

Monday : With whiskey and gin alternatives, you can recreate many classic cocktails with Monday’s non-alcoholic spirits. Amass : Although they are known for their alcoholic spirits, Amass also makes a zero-proof spirit using gin botanicals– although they say not to expect a gin proxy, per se. Garnish with a lemon wheel.

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Mocktails Zero-Proof Alcohol Muddling 202

VinePair

JANUARY 9, 2024

A colleague, my wife, and I were leaving Baba au Rum, one of the oldest of the new breed of craft cocktail bars in Athens, with the idea of heading to The Bar in Front of the Bar, another leading saloon. Between Baba au Rum and The Bar in Front of the Bar, we had traveled all of 400 meters. We weren’t adrift for long, though.

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Cocktail Culture Craft Cocktails Rum Bar 105

PubClub

MARCH 4, 2024

It’s refreshingly simple to make and requires just a few ingredients: rum, mint, lime, sugar, and soda water. Then, add ice, pour in the rum, top it off with soda water, and stir it well. The Gin and Tonic: A Crisp Classic The Gin and Tonic is a quintessential cocktail that’s both simple and sophisticated.

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Tequila Gin Mixologist Vodka 52

Advanced Mixology

APRIL 24, 2024

Choose kits that offer a variety of spirits, such as vodka, gin, rum, whiskey, and tequila, as well as a selection of mixers, bitters, and syrups to experiment with different flavor combinations and cocktail recipes.

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Customer Service Mixology Bar Tools Bartender 52

Spiritz

AUGUST 13, 2024

“This can lead to unexpected and delightful flavour discoveries, like a whisky cocktail with a hint of lavender or a gin concoction featuring starfruit,” he adds. “Fat-washing is a technique in mixology where fats and oils are infused into spirits to add richness, texture and unexpected savoury flavours to cocktails.

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Molecular Mixology High Volume Infusions Mixology 62

Dry Atlas

APRIL 24, 2024

Non-alcoholic spirits are distilled beverages that emulate the flavor profiles of traditional spirits like gin and whiskey, but without the alcohol content. Types of non-alcoholic spirits Gin Non-alcoholic gin captures the botanical-rich essence for which traditional gin is renowned. What is a non-alcoholic spirit?

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Alcohol Mocktails Zero-Proof Gin 52

The Bartender Company

JANUARY 16, 2024

Some of the popular types of non-alcoholic spirits include those that mimic gin, whiskey, rum, vodka, and liqueurs. Each type aims to replicate the unique flavors and characteristics of the alcoholic version. How is a Non Alcoholic Spirit Made?

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Alcohol Zero-Proof Vodka Gin 52

Advanced Mixology

JULY 13, 2024

This unique cocktail combines white rum, fresh mint leaves, lime juice, coconut water, and a splash of soda water. It is mixed with classic Negroni, gin, sweet vermouth, Campari, and coconut-infused arak (a traditional Balinese spirit made from rice or palm sap). The drink is garnished with an orange peel to elevate the aroma.

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Gin Nightlife Infusions Liqueur 59

Dry Atlas

MARCH 20, 2024

We were hosting a big family party, and I was enjoying a gin and tonic because I occasionally indulge in alcoholic drinks. He asked, “Dad, why do you drink gin and tonics?” So, I thought to myself, “why don’t I make gin without alcohol and turn it into a whole venture?” We started with non-alcoholic gin.

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Vodka Gin Alcohol Zero-Proof 98

Bar Magazine

APRIL 30, 2024

Within their dedicated playground of experimentation, the team’s passion for chemistry and mixology have come to life, honing the use of carbonation, and making the most of the typically unpredictable British weather.

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Bar Signature Cocktails Mixology Bitters 52