Imbibe Magazine

SEPTEMBER 24, 2024

And Martini lovers at Shinji’s Bar in Manhattan’s Flatiron District will get to enjoy a New York-focused version of its Honeypenny, featuring beeswax-washed vodka, a house-made aperitif with golden raisins and honey, mead, and gins. Left to right: The Portrait Bar’s Mapo District.

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Cheers

JANUARY 22, 2025

Print Year of the Snake Course Drinks Keyword coconut liqueur, edamame, gin, kumquat, lychee soda, Midori Ingredients 1 oz. Roku gin 2 oz. The mixologists at Richard Sandoval Hospitality created this recipe. Notes The mixologists at Dewar’s created this recipe. Strain into coupe glass.

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Moody Mixologist

MARCH 11, 2025

Gin is one of the most popular spirits and one of the most common liquors used in cocktails. From Prohibition era classics like the Bees Knees to the iconic Martini or the eternally refreshing Gin and Tonic , theres a gin cocktail for just about everyone. What is gin? Most gins are around 40% alcohol by volume.

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Chilled Magazine

JANUARY 26, 2024

De’Qustay Johnson Expertise: Whiskey, Vodka, Tequila, Rum, Wine. William Santiago Orlando, Florida Expertise: Tequila, Mezcal, Rum, Gin. Garvey Alexander New York City, New York Expertise: Vodka and Bourbon. Comes from a family of agaveros from Tepa Jalisco. Elizabeth Lang Pittsburgh, Pennsylvania Expertise: Rum. Sarah Karl St.

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Imbibe Magazine

MAY 12, 2024

One of the only bars where I regularly order a vodka cocktail (the Local Stranger, with vodka, Averna, ginger, yuzu, and honey), Achilles Heel continues to hit the mark more than a decade later. Bar Americano The raison d’être at Bar Americano is aperitivo hour.

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Cheers

FEBRUARY 23, 2024

Once the star of the cocktail scene, gin has never regained momentum since vodka took off in recent decades. But based on the number of new craft gins and unique expressions hitting the market, and a few key gin acquisitions from major spirits players, the U.S. is warming to gin once again — for real this time.

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The Cocktail Lovers

JUNE 8, 2024

It’s World Gin Day on 8th June, so what better reason to crack open not one, but two bottles of tasty gins? Our first is Citadelle Rouge from France, the other is Garden Swift, a deliciously crafted gin lovingly made in the Cotswolds. The post Two gins, sake cocktails and Giulia Cuccurullo– new podcast!

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Cheers

DECEMBER 19, 2024

Mixologists recognize Cognacs value as a specific flavor component and play with its different expressions and ages. This version uses pisco as the base spirit with gin for seasoning, creating a vibrant yet balanced profile, she explains. Known for its versatility, brandy brings more than just tradition to the glass.

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Cheers

FEBRUARY 7, 2024

Print Young Hearts Course Drinks Keyword elderflower liqueur, lemon, orange bitters, Simple syrup, strawberry, vodka Ingredients 1 strawberry 1 ½ oz. Broken Shed Vodka ¾ oz. Notes The mixologists at Broken Shed created this recipe. Vegas Baby vodka 6 oz.

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Cheers

MARCH 26, 2024

Print Lychee Rose Gin Spritz Course Drinks Keyword gin, lemon, Lychee, rose jam, soda Ingredients 1 ½ oz. Empress 1908 Elderflower Rose Gin ½ oz. Float gin on top. Notes Mixologist @foodie_renee created this recipe. Hanson vodka ¾ oz. Add ice and shake.

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Cheers

JUNE 26, 2024

Print Sunset Paradise Course Drinks Keyword butterfly pea flower tea, cranberry, lime, orange juice, peach brandy, tequila, Triple sec, vodka Ingredients ½ oz. Lime juice Vodka float Instructions Combine peach brandy, orange juice, triple sec, lime juice and tequila and shake. . Vodka ½ oz.

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Cheers

JUNE 12, 2024

The Pride Cocktail, shown atop, is made with Empress gin, Ketel One Grapefruit Rose vodka, hibiscus, lemon, egg white and edible glitter, and priced at $15 ($18 in Las Vegas). Print Taste the Rainbow Course Drinks Keyword Blue Curaçao, Grenadine, peach schnapps, pineapple, vodka Ingredients ½ oz.

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Casual Mixologist

DECEMBER 6, 2024

Its just shy of over-engineered excess and regarded by professional and home mixologists as supercool must-have barware. What to Put in The Porthole Infuser For a casual mixologist, spirits are the natural go-to for creating delicious cocktail ingredients. Pour from The Porthole at the table.

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Cheers

FEBRUARY 5, 2025

Print French Kiss Course Drinks Keyword gin, grapefruit, lemon, raspberries, Simple syrup, sparkling ros Ingredients oz. Raspberry and grapefruit-infused gin oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Sugar syrup oz. xanthan gum.

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Cheers

DECEMBER 13, 2023

Print Christmas Cup Course Drinks Keyword cranberry, gin, Ginger liqueur, lime Ingredients 1 ½ oz. Roku Japanese gin 1 oz. The mixologists at Deer Path Inn in Lake Forest, IL, created this recipe. Notes The mixologists at Grand Bohemian Lodge Greenville in Greenville, SC, created this recipe.

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Cheers

MARCH 5, 2024

The mixologists at La Fonda on the Plaza Hotel in Santa Fe, NM, created this Oppenheimer-inspired drink recipe. Print Atomic Martini Course Drinks Keyword Amontillado sherry, Champagne, Cognac, vodka Ingredients 1 ½ oz. Vodka 1 ½ oz. Vodka 1 ½ oz. Top with Champagne.

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VinePair

MARCH 15, 2024

With a history that spans centuries, it’s no surprise that gin has found itself at the receiving end of all sorts of tweaks and adjustments. With that in mind, it’s always so refreshing to taste a gin where juniper is not only present but actively celebrated.”

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VinePair

JANUARY 5, 2024

If one desires a mixed drink, there are a few relatively safe bets, including the Bloody Mary and Gin & Tonic , which are relatively easy builds. Hiring airport bartending staff — which is handled by HMSHost, not the bars or restaurants themselves — presents the steepest barrier to stationing good mixologists at airports.

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VinePair

JUNE 20, 2024

The spirit-and-soda base provides a blank canvas for mixologists and at-home bartenders to easily create more complex libations. See Recipe The Best Vodka Highballs for Summer The Sea Breeze With a name like the Sea Breeze, it’s hard to imagine a better time to enjoy this classic vodka sipper.

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The Cocktail Lovers

JUNE 28, 2024

Plus, whisk(e)y expert Gabrielle Nicole Pharms shares the joys and challenges of being a double minority in the drinks world, Priyanka Blah explores minority-owned bars in majority spaces, and the Afrikan Mixologist Maker, Brian K Owango, is our guide to the best drinking spots in Kenya.

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A Bar Above

SEPTEMBER 13, 2024

Here are some of our favorite spirits: Equiano rum OAX mezcal Casa Noble tequila , Nikka Coffey gin Misadventure vodka Angel’s Envy bourbon Courtesy of Angel’s Envy If they appreciate good spirits, this will probably be your attendants’ favorite gift.

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VinePair

MAY 30, 2024

He toyed with the concept and landed on a trio of mini Martinis: a Vesper inspired by the popular large-format version from the original location, a smoky mezcal-based interpretation, and, yes, a gin Martini with a giant Spanish olive. Vance Henderson, national ambassador for Hendrick’s Gin, says the 1 to 1.5 People love cute stuff.”

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Mixologists

FEBRUARY 21, 2025

The Essential Green Ingredients: A Mixologist's Guide Herbal Heroes: Mint, Basil, and Rosemary Flavor Profiles and Pairing Suggestions Mint offers a refreshing, cooling sensation, pairing beautifully with citrus fruits and rum. Basil adds a peppery, aromatic note, complementing gin and tomato-based cocktails. Top with soda water.

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Mixologists

FEBRUARY 19, 2025

Combine 2 oz premium vodka (like Belvedere ), 1 oz coffee liqueur (such as Mr. Black for its less sugary profile), 1 oz espresso, and ½ oz simple syrup in a shaker with ample ice. For a spicy kick, try the Chili Espresso Martini, infusing vodka with chili peppers. Begin with freshly brewed espresso, cooled to room temperature.

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Cheers

MARCH 11, 2024

A bottle of the same wine or beer you drink every evening at home, or would you opt for The Salty Sailor, a cocktail that partners with a renowned distillery to deliver the flavors of locally sourced sea salt, tangy citrus vodka and a splash of ocean-inspired botanicals? Of course, some will opt for the same old drink they’re used to.

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VinePair

SEPTEMBER 2, 2024

A Japanese Gin & Tonic,” they respond, hands already busy prepping the next drink. At Temple Records, Midori acts as the sweetening agent in the Off Minor, a gin-based cocktail that fuses flavors like garden basil, tangy yuzu, and absinthe. What is this?” you ask the bartender. “A The color is a bonus.” We were not wrong.”

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Casual Mixologist

DECEMBER 28, 2022

A modest list of ingredients leaves room for the gin or vodka to take center stage, that’s why we recommend selecting high quality spirits for this savory Classic Dirty Martini. The post Classic Dirty Martini appeared first on Casual Mixologist. Stir rapidly with a mixing spoon to chill. Garnish with olives on skewer.

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Cheers

SEPTEMBER 12, 2024

For instance, Good Spirits at Sea with Rob Floyd offers destination-inspired cocktail creations from celebrity mixologist Rob Floyd. The Watering The Garden drink at the Cascade Bar, made with strawberry-infused Hendrick’s gin, Pimm’s, elderflower, lime and basil, arrives in a small brass watering can.

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Cocktail Whisperer

MARCH 21, 2024

At any rate, Spain is the topic of this piece, and the way that the Gin and Tonic is made in Spain, brings me back to the Spaghetti Western genre. New ideas are hard to come by when you’re slogging through that 1000th Vodka Soda with Lemon. Spain is the precipice from which the Gin and Tonic takes its path. How boring!

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VinePair

FEBRUARY 21, 2024

The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. The prime example of this technical ingenuity is the Shinji’s Gin Fizz. For almost every single cocktail, I want[ed] to invent a technique,” he says.

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Bar Magazine

MARCH 20, 2024

The team at CAFÉ SOLO will also create a selection of cask-finished coffee liqueurs, which offer interest and complexity for mixologists making cocktails in bars and at home. CAFÉ SOLO is made with espresso-strength coffee from specialty cold brew coffee makers SOLO Coffee and premium British Vodka.

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PubClub

MARCH 4, 2024

The Screwdriver: Simplicity at Its Best When it comes to easy-to-make cocktails, the Screwdriver is as straightforward as it gets, with just two ingredients: vodka and orange juice. The smoothness of vodka and the fresh zestiness of orange juice create a refreshing and invigorating drink that is perfect for sipping throughout the night.

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Bar Magazine

FEBRUARY 13, 2024

Designed by Channel 4 Sunday Brunch cocktail expert and global mixologist Pritesh Mody, the latest Rosa’s Thai cocktail menu features Thai twists on popular modern classics, including Lemongrass Chilli Margarita, Dragon-Star Martini and Kopiko Espresso Martini.

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Advanced Mixology

MARCH 11, 2024

Our curated cocktail selection caters to both seasoned mixologists and beginners. Vodka - Classic Mixer Think of vodka and orange juice as that reliable friend who always shows up. Gin - The Botanical Blend: Gin's herby notes hugging the brightness of orange juice? Let's dive in Key Takeaways 1. Yes, please!

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The Bartender Company

NOVEMBER 21, 2023

In recent years, professional bartenders and mixologists have experimented with new ingredients in their quest to develop thrilling and flavorful cocktails. Nitro Cocktails to Sample Why would a mixologist make nitrogen craft cocktails? In these cases, nitrogen chargers or a tap system allows the mixologist to make larger batches.

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Advanced Mixology

OCTOBER 14, 2024

Another popular mocktail is a Long Island Iced Tea, but with a caffeine-free substitute like ‘Dr Pepper’ in place of the traditional vodka and White Horse scotch. Now you don’t have to feel like a dork when you sit down with your drinking friends who order craft beer and forbidden booze instead of fruit-filled kombucha, and turmeric milk.

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Mr. Boston Bartender's Guide

JULY 17, 2023

HOW BITTERS ARE MADE Infusing a combination of herbs, roots, spices, and fruits in high-proof alcohol, typically a neutral spirit like vodka or grain alcohol, creates bitters. Many bartenders and mixologists prefer making their own bitters, experimenting with various ingredients and techniques to create their signature blends.

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