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6 Must Mix Classic Cocktails made with Gabriel Boudier Liqueurs

Chilled Magazine

Normindia Gin ½ oz. Gabriel Boudier Maraschino liqueur ½ oz. Excelia Tequila ½ oz. Excelia Tequila ½ oz. Gabriel Boudier Mango Liqueur Preparation: Combine ingredients in cocktail shaker. Gabriel Boudier Elderflower Liqueur 1 oz. Nouaison Gin ½ oz. Gabriel Boudier Nori Seaweed Liqueur ½ oz.

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Our Limelight Ingredient is the Cucumber

Chilled Magazine

Brandy , Liqueur Monet’s Impression by Bar Bastion - 610 Lexington Ave, New York, NY Ingredients 1 ½ oz. Gin , Liqueur Royal Pimm’s Cup by Beverage Director Marshall Minaya - Valerie Ingredients 1 oz. Mint washed Hendrick’s Gin 1 oz. Belvedere Vodka or Ford’s Gin ¾ oz. Epazote Infused Boatyard Gin 1 oz.

Bar Spoon 235
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8 Spooky Cocktails from Hotel Bars Around the US

Chilled Magazine

Photo by Bellyard Liqueur , Tequila The Overlook by Drawbar at Bellyard — Atlanta, GA Ingredients 2 oz. Reposado Tequila 1 oz. Ancho Reyes Chile Liqueur ¼ oz. Photo by The Meritage Collection Gin Jorōgumo by Treehouse on PCH at Paséa Hotel & Spa — Huntington Beach, CA Ingredients 2 oz. Roku Japanese Gin ¾ oz.

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Elements: Midori

Imbibe Magazine

The neon-green Japanese melon liqueur was the passion project of Suntory founder Shinjiro Torii, although the product didn’t hit the market until 1964, two years after his death. Originally named Hermes Melon Liqueur, Midori is made using Yubari melons from Hokkaido and muskmelons native to Aichi and Shizuoka provinces. Midori 1 oz.

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Countdown To Halloween With These 14 Spooky Sips

Chilled Magazine

Liqueur , Red Wine , Vodka Banfi Rosa Regale Vampire’s Delight Ingredients 1 oz. Gin Graveyard Smash Ingredients 2 oz. Empress 1908 Cucumber Lemon Gin ¾ oz. Fortified Wine , Gin Savoia Negroni Ingredients 2 parts Savoia Americano 1 part London Dry Gin 4-5 Ice Cubes Preparation Fill rocks glass with ice cubes.

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GSN Review: Chinola Mango Liqueur

Good Spirits News

Chinola Fresh Fruit Liqueurs announced the release of Chinola Mango Liqueur. The artisanal fresh fruit liqueur is crafted from a distinct blend of mangoes that only grow once a year, plus a touch of passion fruit. Chinola Mango Liqueur is a versatile drink option.

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5 Drinks Bartenders Love to Make

Chilled Magazine

The base ingredients call for vodka/citrus vodka, orange liqueur, fresh lime juice, and cranberry juice cocktail. When it is done properly with the correct ratio of spirit, liqueur, modifier, and juice, it is a well-balanced cocktail with a pink hue. Negroni Negroni is the signature cocktail of Italy. Order “Negroni on the rocks.”