A Bar Above

SEPTEMBER 13, 2024

Photo by Egor Myznik via www.unsplash Infusing Barrels or DIY Infused Liquor This barrel is a really luxurious cocktail gift! Help your wedding party attendants make the perfect drink with these home infusion barrels. If liquor isn’t your think, try your hand at infusing vanilla extract.

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Bar Tools Tiki Happy Hour Infusions 169

Chilled Magazine

APRIL 1, 2024

From citrus infusions to vibrant hues, this month’s cocktails will stand out amongst the rest. Blackberry and Meyer Lemon Gin & Tonic April 9 marks National Gin & Tonic Day. It’s a captivating ingredient in the world of mixology. The need for sweet, floral, and refreshing drinks begins to take over.

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Mixology Mixologist Gin Infusions 238

Imbibe Magazine

JULY 23, 2024

We tapped some of the city’s most talented hospitality pros for their recommendations on where to find Paris’ Olympians of mixology. “I love a gin Martini , wet with a lemon twist and a bit of homemade crème fraîche liqueur,” says Noirbusson, or “an Espresso Martini with rhum and cacao.”

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Pub Infusions Mixology Bar 185

Dry Atlas

FEBRUARY 28, 2024

Gin, celebrated for its aromatic blend of juniper berries and botanicals, has long held a revered place in the world of spirits. But, as the non-alcoholic movement continues to grow, a new wave of non-alc gins has emerged, promising the familiar flavors without the alcohol. Soon, the gin craze began. What is non-alcoholic gin?

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Gin Alcohol Mocktails Zero-Proof 52

Spiritz

AUGUST 11, 2024

The use of such innovations can be evidenced with one of the signature cocktails of The Leela Palace Chanakyapuri, New Delhi, which is named the ‘Goldfinger’ This cocktail pays homage to Ian Fleming’s novel and features saffron-infused gin, aperol, cacao liqueur, orange bitters, and olive caviar.

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Infusions Tequila Gin Alcohol 111

Chilled Magazine

JANUARY 11, 2024

There are different takes on which spirits/wines will reach their peak in 2024, with some believing the craft gin movement will reach a highpoint, and others predicting more of a focus on rum, with tequila still reigning supreme.

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Wine Mixology Mixologist Craft Cocktails 257

Cocktail Whisperer

MAY 21, 2024

The easiest way to infuse a gathering is to grab some weed seltzers and call it a day, but some may want to shake up their own craft cocktail for the occasion. When crafting cannabis mocktails and other infused drinks at home, there’s bound to be an herbaceous taste,” Evans said to GreenState.

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Mixologist Tinctures Mocktails Infusions 92

Tales of the Cocktail

APRIL 5, 2024

Hendrick’s Gin , the purveyor of premium gins and peculiarly delightful libations, is thrilled to announce its renewed partnership with Tales of the Cocktail Foundation (TOTCF) to present Expedition Cocktail, a whimsical journey into the world of mixology and liquid experimentation. Please drink the unusual responsibly.

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Cheers

MARCH 11, 2024

As we explore this fusion of mixology and marketing, we’ll uncover the art behind location-specific cocktails setting new standards in the beverage experience. Signature cocktails: mixology meets storytelling As a hospitality brand, you want to tell the story of both you and your location, and mixology provides a perfect opportunity.

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Signature Cocktails Mixology Mixologist Infusions 104

Spiritz

APRIL 8, 2024

As for the beverages, the restaurant’s alcobev menu is thoughtfully divided into five captivating sections—Signature Cocktails, The Beekeeper, Classic, Gin and Tonics and Spirits Selection, which together unveil a rich tapestry of stories and libations that extend beyond conventional boundaries. It is an Indian margarita infused with spices.

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Signature Cocktails Infusions Mixology Vodka 111

Spiritz

AUGUST 13, 2024

Infusions which used to take weeks earlier are now being replaced by techniques like roto vap and sous vide, which retain the maximum flavours and minimise any flavour loss, and deliver within a few hours. For example, trends like molecular mixology and Tiki cocktails have taken a backseat all of a sudden.

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Molecular Mixology Tiki Bartending Bartender 110

Bar Magazine

SEPTEMBER 16, 2024

Bartenders from across the UK went head-to-head to showcase their mixology skills, on-trade expertise and creative flair, as part of the brand’s quarter century festivities. Launched in 2023, the Heritage cocktail competition challenged bartenders to fuse classic mixology with contemporary techniques and ingredients.

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Mixology Liqueur Hospitality Bartending 52

Bar Magazine

APRIL 22, 2024

It is their commitment to pushing the boundaries of mixology which, no doubt, led to Eve’s inclusion in the UK’s Top 50 Cocktail Bars 2023. Crafted using sustainability practices such as distillation, clarification, infusion, carbonation, fermentation and freezing, the new menu proves that zero-waste can be luxurious too.

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Bar Infusions Vodka Mixology 59

Advanced Mixology

MAY 21, 2024

For those passionate about cocktails and mixology, custom barware and accessories can be the perfect choice. Whether it’s engraved glassware , customized shakers, or DIY infused spirits, personalized barware and accessories add a distinctive charm to any home bar.

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Bar Tools Infusions Bar Spoon Bar 55

Advanced Mixology

JULY 13, 2024

It is mixed with classic Negroni, gin, sweet vermouth, Campari, and coconut-infused arak (a traditional Balinese spirit made from rice or palm sap). The Lemongrass Collins is a refreshing twist on the classic Tom Collins, featuring gin, fresh lemongrass, lemon juice, and soda water.

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Gin Nightlife Infusions Liqueur 61

Mr. Boston Bartender's Guide

JULY 17, 2023

HOW BITTERS ARE MADE Infusing a combination of herbs, roots, spices, and fruits in high-proof alcohol, typically a neutral spirit like vodka or grain alcohol, creates bitters. Moreover, the mixture, when steeped for several weeks, allows the flavors and aromas of the ingredients to infuse into the alcohol.

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Bitters Simple Syrup Infusions Mixologist 52

The Bartender Company

JANUARY 16, 2024

Some of the popular types of non-alcoholic spirits include those that mimic gin, whiskey, rum, vodka, and liqueurs. These can include infusion (soaking the botanicals in water or a non-alcoholic liquid), maceration (a similar process to infusion but often using a gentle heat source to aid extraction), or distillation.

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Alcohol Zero-Proof Vodka Gin 52

Bar Magazine

APRIL 30, 2024

Within their dedicated playground of experimentation, the team’s passion for chemistry and mixology have come to life, honing the use of carbonation, and making the most of the typically unpredictable British weather.

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Dry Atlas

APRIL 24, 2024

Non-alcoholic spirits are distilled beverages that emulate the flavor profiles of traditional spirits like gin and whiskey, but without the alcohol content. Types of non-alcoholic spirits Gin Non-alcoholic gin captures the botanical-rich essence for which traditional gin is renowned. What is a non-alcoholic spirit?

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Alcohol Mocktails Zero-Proof Gin 52

VinePair

DECEMBER 5, 2023

A 160-Year Heritage “Only after working in London was Jerry Thomas inspired to write ‘The Bartender’s Guide,’ the first book to contain cocktail recipes,” explains Jared Brown, cocktail historian and master distiller at Sipsmith Gin. “He He included many recipes he discovered while here.”

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Bartending Bartender Bar Head Bartender 98

The Bartender Company

JULY 26, 2023

The bright citrus tang pairs well with several spirits, including gins, vodkas, and even whiskies. For centuries, drinkers have enjoyed the juices of lemons, limes, and oranges mixed with their favorite spirits and other ingredients. Adding in a frothy, fluffy component takes lemon and spirits to the next level.

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Vodka Infusions Bartending Bartender 52

Mr. Boston Bartender's Guide

JULY 17, 2023

In terms of sweet vermouth, also known as red or Italian vermouth, it features a fruity and sweet taste, infused with spices and herbs. Negroni: Ingredients 1 oz gin 1 oz sweet vermouth 1 oz Campari Orange peel for garnish Instructions Add the gin, sweet vermouth, and Campari to a mixing glass with ice.

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Gin Bitters Infusions Liquor 52

A Bar Above

NOVEMBER 16, 2023

Stock photo courtesy of Smoke Top SMOKE TOP INFUSER Pair it with a smoking torch or check out one of the many smoking guns on the market if you want to go that route. We have a wide variety of informative, self-paced courses for anyone who loves making mixed drinks– from bar basics to an advanced mixology certification course.

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Bar Bar Tools Zero-Proof Mocktails 130

Advanced Mixology

MAY 14, 2024

Drinks: Timeless cocktails like martinis, Gin Rickeys , or mint juleps in vintage glassware—drinks that evoke the era. Offer a Popcorn Martini with buttered popcorn-infused vodka for a fun, thematic cocktail. Ask your guests to come in period costume to help set the retro mood.

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Mocktails Signature Cocktails Tiki Alcohol 79

Tales of the Cocktail

MAY 13, 2024

New Orleans holds a special place in the heart of Pig & Punch, infusing the event with its distinct brand of fun and energy. Futures Lab The Future of A.I. This year, TOTC is excited to bring the party to a fresh venue, The Broadside, promising an unparalleled experience.

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Speed Rack Bar Hospitality Bartending 52

Tales of the Cocktail

MAY 13, 2024

New Orleans holds a special place in the heart of Pig & Punch, infusing the event with its distinct brand of fun and energy. Futures Lab The Future of A.I. This year, TOTC is excited to bring the party to a fresh venue, The Broadside, promising an unparalleled experience.

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Speed Rack Bar Hospitality Bartending 52

Spiritz

AUGUST 13, 2024

Imagine sipping a cocktail with edible spheres or enjoying a drink infused with liquid nitrogen for a dramatic smoky effect. “This can lead to unexpected and delightful flavour discoveries, like a whisky cocktail with a hint of lavender or a gin concoction featuring starfruit,” he adds. “Secondly, infuse the spirit.

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Molecular Mixology High Volume Infusions Mixology 64

Bar Magazine

FEBRUARY 12, 2024

Each of the 16 creations draws inspiration from diverse eras, countries, cultures, and customs, all concocted using house-made picklings, sherbets, bitters and infused liqueurs that transcend the ordinary. Upon opening what appears to be a simply elegant black jewellery box, you’ll discover an artisanal menu reflected off the mirror within.

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Bar Bitters Head Bartender Infusions 52

Advanced Mixology

OCTOBER 6, 2023

You can also experiment with different flavors by adding flavored sugar cubes or infusing the water with Halloween-inspired ingredients like blackberries or blood orange. When serving absinthe alcohol at a Halloween party, you can add a spooky twist to the traditional ritual. Use Halloween-themed absinthe spoons or glasses to set the mood.

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Simple Syrup Alcohol Club Infusions 52

VinePair

MARCH 20, 2024

we explored the “Potato Head” style of mixology, and how the Shinji’s bar team uses it to breathe new life into familiar formulas. The Schmuck partners love a Ramos Gin Fizz because of its classic flavor profile and the showmanship of its service, so the question became how to include these new flavors in the timeless cocktail.

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Bartending Bartender Gin Bar 103

VinePair

FEBRUARY 21, 2024

The prime example of this technical ingenuity is the Shinji’s Gin Fizz. Vodka became both the bittering agent and sweetener after an infusion with cinchona bark and golden raisin, the addition of honey, and a fat wash with beeswax for mouthfeel. For almost every single cocktail, I want[ed] to invent a technique,” he says.

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Liqueur Simple Syrup Gin Bartending 98

VinePair

FEBRUARY 25, 2024

Within the continent of Africa, some beverages are distinct to certain countries, like ògógóró, a gin distilled from palm wine that’s specific to West Africa, particularly Nigeria and Ghana.

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Bartending Bartender Bar Rum 118

VinePair

JANUARY 9, 2024

The drink is then finished with the more prosaic store-bought Fords Gin and Campari. Line’s hyper-DIY approach to mixology is a running theme within Athens’ cocktail culture. It is made of Bulleit Bourbon , Coal Ila Scotch, ice cream, and “cigar,” which is actually a distillate of toasted barley infused with cigar smoke.

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Cocktail Culture Craft Cocktails Rum Bar 105