article thumbnail

Drink of the Week: Junipero Smoked Rosemary Gin

Imbibe Magazine

Regular readers of this column are by now well aware that I’m a fan of gin, appreciating the near-endless varieties that can be created on such a versatile canvas. When Junipero Gin released their new Smoked Rosemary expression this summer, I was intrigued.

Gin 209
article thumbnail

Drink of the Week: Guilder’s Red Oolong Gin

Imbibe Magazine

Case in point: Guilder’s Red Oolong Gin. I first sampled the gins from Guilder’s when they released late last summer. The result of the collab is a trio of dry gins. Two highlight the flavors of meticulously sourced Taiwanese tea leaves, and a third is infused with goji berries. It was stunning.

Gin 242
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

8 Best Gin Picks, According to Top Bartenders

Chilled Magazine

Welcome to the world of exceptional gin craftsmanship, where the discerning palates of bartenders have spoken. We bring you the best gin picks, each earning the coveted Chilled 100 Bartender Seal of Approval or Emblems of Excellence in our Annual Chilled 100 Spirits Awards. We’ve extended EARLY BIRD RATES until January 31st!!

Gin 226
article thumbnail

Chilled 100 Bartenders Summertime Mixin’ with Highclere Castle Gin

Chilled Magazine

Ryan Sparks With the sophisticated charm of Highclere Castle Gin, inspired by the timeless elegance of Highclere Castle, the iconic setting of Downtown Abbey, this exquisite gin captures the essence of English heritage and summertime savoring in every sip.

Gin 217
article thumbnail

The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin

Chilled Magazine

The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. ” Gin Thai Basil Breeze by De’Qustay S. of Plymouth Gin 1/8 fresh mint (Shot glass full) ½ oz. of Plymouth Gin 1/8 fresh mint (Shot glass full) ½ oz. Plymouth Gin 1/2 oz.

Gin 228
article thumbnail

Italians Love G&T—Here Are 4 Italian Gins to Try

Chilled Magazine

Heading to an Italian bar, you’d expect to hear the word Negroni far more often than gin and tonic. The Italian peninsula is now home to small-production gins with major flair. While it began with vermouth, Del Professore soon extended into the liquor’s notorious partner in crime: gin. But, Italians love their G&Ts.

Gin 139
article thumbnail

The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin

Chilled Magazine

The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. The addition of lotus root and orange bitters imparts an exquisite herbal essence, while the infusion of Pandan and jasmine cordial adds a burst of citrusy brightness. A true misfit.

Gin 213