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And while we could easily write about the slew of easy-to-make classic drinks featuring whiskey, rum, tequila, and vodka, today is gins time to shine. This includes the Gin & Tonic, Negroni, Gimlet, and more. If you only learn how to make one gin cocktail perfectly, make it a Gin & Tonic. Campari 1 oz.
Gin , Liqueur French Jasmine Tonic by Chambord Liqueur Ingredients 3/4 oz. Fords Gin 6 drops Jasmine Water 3 oz. Tonic Water Preparation Add ice into highball or balloon glass. Gin Cham-Bramble by Chambord Liqueur Ingredients 1 oz. Sammy’s Beach Bar Red Head Rum, divided 4 oz. Top with the remaining rum.
Sip on the Bombay Rose, a delicate mix of gin, lychee, and rose water thats as elegant as a bouquet of flowers. Grapefruit Soda Jarritos, Squirt, or Fresca, or fresh-squeezed Grapefruit Juice Garnish: Grapefruit wedge or lime wheel Preparation Rim a highball glass with lime and dip in coarse salt. BACARD Peach Rum 4 oz.
Normindia Gin ½ oz. Nouaison Gin ½ oz. Gabriel Boudier London Dry Gin Club Soda Seaweed to garnish Preparation: Combine ingredients in rocks glass with ice. They are a must try for summer. Aviation Ingredients 1 ½ oz. Gabriel Boudier Maraschino liqueur ½ oz. fresh lemon juice ¼ oz. Gabriel Boudier Elderflower Liqueur 1 oz.
Photo by Las Californias GinGin , Sherry , Vermouth Suegra’s Casserole Ingredients 2 oz. Photo by Las Californias GinGin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. Photo by Las Californias Gin Absinthe , Brandy , Gin A Manzanita A Day Ingredients 1 ½ oz. Check out the recipes below!
Enter: the Highball. Typically consisting of a spirit, soda, and ice, Highballs don’t require much effort, which is ideal when there’s already sweat rolling down your neck. When it comes to the Highball, the world is your oyster. Keep reading to discover the 18 best Highballs to help beat the heat.
The menu, thoughtfully organized into three distinct sections – Highballs, Shaken, and Stirred – offers simplicity without sacrificing variety, ensuring there’s something to suit every palate. Photo by Noah Fecks Gin , Liqueur , Vermouth Chocolate Negroni Ingredients 1 oz. Dark Rum 1 oz. Amber Rum ½ oz.
This superpower gives it incredible versatility—whether in an indulgent dessert drink or a light, unfussy highball. It works well with everything from gin or agave to whiskey or rum.” white rum 3/4 oz. fresh lime juice 3/4 oz. coconut syrup 1/2 oz. passion fruit purée (such as Perfect Puree) 1/2 oz.
Right on the line between quaffable and boozy is the house Bijou , made with tarragon gin, green Chartreuse , and sweet vermouth. A Soft Landing at Bar Kabawa Bar Kabawa is all about rum. This version features El Dorado 5-Year Rum, Cava, lemon, and brown butter, which adds a touch of richness to the otherwise light and airy drink.
Start with the "holy trinity" of base liquors: vodka, gin, and rum. For gin, Tanqueray 10 offers a citrusy profile. Plantation 3 Stars is an excellent white rum choice. As your collection grows, explore unique spirits like mezcal or aged rum. Highball glasses suit tall, refreshing drinks.
Gin & Tonic. Rum & Coke. juice boxes and thought he could showcase that flavor amid the neutral platform of vodka and soda, though he began by conceptualizing the drink as a Highball. When I was telling him about the drinks for the opening menu, at the time I was just going to call it a Guava Highball,” Jimenez says.
The Essential Green Ingredients: A Mixologist's Guide Herbal Heroes: Mint, Basil, and Rosemary Flavor Profiles and Pairing Suggestions Mint offers a refreshing, cooling sensation, pairing beautifully with citrus fruits and rum. Basil adds a peppery, aromatic note, complementing gin and tomato-based cocktails. Add rum and ice.
He devised the cocktail to accompany shellfish, with a gin-based spirit mixed with fruits and spices. Add ice to a highball glass. Gin and Tonic A drink so straightforward that its name almost entirely contains its full recipe, the classic gin and tonic is about as clean and refreshing as a summer cocktail can get.
Vodka, gin and whiskey remain crowd favorites at Travelle Bar in The Langham Chicago hotel, but brandy plays a key role in shaping many of our most celebrated cocktails both classic and contemporary twists, says lead mixologist Joy Rivas. The line of brandies from Serbia launched in the U.S.
Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. Consider having a selection of rocks glasses, martini glasses, and highball glasses to suit different drink styles. The Gimlet: A classic gin cocktail, the Gimlet combines 2 oz gin with 1 oz lime juice and 1/2 oz simple syrup.
The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Karynn Brown, bartender, Amor y Amargo , NYC “I would have to say the Whiskey Highball.
Print Red, White, and Bleu Course Drinks Keyword Alize Blue Passion, coconut rum, pineapple, vodka Ingredients 1 oz. Coconut rum Splash of pineapple juice Instructions Combine all ingredients. Pour into a highball glass filled with ice. Bushwacker Rum Cream 2 oz.
After conquering low-lift highballs and easy equal-parts concoctions, most aspiring bartenders are eager to step into the big leagues and attempt more intricate cocktails. For other more complex cocktails, like the Ramos Gin Fizz , nailing it is a little more straightforward. Here’s what they had to say. Patience is the key.
Featured Bar Gin Rummy Marina del Rey, CA At this gateway to Venice, GIN RUMMY invites passersby to escape to the tropics and get swept away, sipping exotic cocktails and enjoying delicious snacks in a pirate’s lair. GIN RUMMY offers several NO BOOZE options for the sober crowd or designated driver. White Rum 1 oz.
Imagine muddling fresh strawberries with a hint of mint, releasing their fragrant juices into a sparkling gin cocktail. Rhubarb's unique tang, reminiscent of tart apples and cranberries, adds a refreshing twist, perfect for a spritz or a rhubarb-infused gin.
The Gin-Gin Mule , bartender Audrey Saunders’s early-aughts creation that subs in gin for vodka and borrows a minty garnish from the Mojito (or perhaps Winfrey), rounded out the list at No. The OG Influencer Cocktail? Ginger ale’s sophisticated, British-born cousin has lately become a veritable NA powerhouse in its own right.
Rum and coke. Bars like Katana Kitten are making super-rigorous whisky highballs. And when I say “the best,” I obviously mean the Gin & Tonic. Like Abbot & Costello, like Crusher and Picard, like Turner and Hooch , the Gin & Tonic is a classic combo, practically perfect in every way. 1 Okay, fine.
But once upon a time, back when Dante opened in 2015, the cocktail to drink was the Garibaldi, an obscure highball made of Campari and “fluffy” orange juice and topped with an orange wedge. The muddled snap peas and tarragon leaves give this Old Tom Gin Gimlet riff a verdant glow. The bar is on No. 45 at this point.)
New England Patriots: New England Highball - when it comes to cocktails, what’s better than a highball while watching football? Cleveland Browns: Brown Cocktail - equal parts gin, light or dark rum and dry vermouth. Oakland Raider Cocktail - a black rum and cola mixed with a shot of silver tequila over ice.
Strain into a highball glass with ice. Print Christmas Cup Course Drinks Keyword cranberry, gin, Ginger liqueur, lime Ingredients 1 ½ oz. Roku Japanese gin 1 oz. Print Candy Cane Crush Course Drinks Keyword amaro, Irish cream liqueur, Orange Curaçao, rum Ingredients 1 ½ oz.
The Gabriel, available for $23, is a highball crafted with high ester rum and housemade strawberry shrub, offering a blend of funky, sweet, and sour flavours topped with soda.
acquired two unique Coffey stills from Scotland, and has since honored their use with a line of fine whisky, gin , and vodka. Bombay Sapphire Premier Cru Bombay Sapphire played a large role in taking London Dry gin mainstream by dialing down the juniper and amping up clean, fresh botanicals through vapor infusion.
A Tropical Takeover Credit: shaiith – stock.adobe.com From banana-fied Negronis to rum Old Fashioneds, we’re expecting beloved tropical flavors to take center stage 2024. Don’t be surprised if you see a surprising number of pink highballs alongside all those Aperol Spritzes during your next eurotrip.
The Gabriel, available for $23, is a highball crafted with high ester rum and housemade strawberry shrub, offering a blend of funky, sweet, and sour flavours topped with soda.
Outside of guests who love to sip their way through the backbar, or are partial to a tasting flight, tequila shots are generally quickly followed with lemon, vodka has found its home with soda and fresh lime, and whilst not a lot can beat a good gin and tonic, ordering straight gin tends to raise some eyebrows outside of hospo circles.
Outside of guests who love to sip their way through the backbar, or are partial to a tasting flight, tequila shots are generally quickly followed with lemon, vodka has found its home with soda and fresh lime, and whilst not a lot can beat a good gin and tonic, ordering straight gin tends to raise some eyebrows outside of hospo circles.
It combines the bitter notes of Campari, the herbal essence of sweet vermouth and the robust character of gin. To make a Negroni , mix equal parts — usually 1 ounce each — of gin, Campari and sweet vermouth in a glass with ice. It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste.
It combines the bitter notes of Campari, the herbal essence of sweet vermouth and the robust character of gin. To make a Negroni , mix equal parts — usually 1 ounce each — of gin, Campari and sweet vermouth in a glass with ice. It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste.
The four cocktails, which are $10 or $12 are: Gentian Goddess is a refreshing summer sip with cucumber gin, lo-fi gentian, and select aperitivo. $12 12 Humpday Highball features select aperitivo, Montenegro, pomegranate, lemon, orange bitters, and topo chico. $12 12 Grove St.
From Dish to Drink Culinary-inspired cocktails are not a new trend — just look to modern classics like Don Lee’s “ Benton’s Old Fashioned ” that served breakfast in a glass and launched the fat washing technique all the way back in 2007, at PDT, or his buttered popcorn rum and Coke the “Cinema Highball” from the same era.
You’ll see an $11 Adios M *r on the menu painted on the wall next to its room-length bar, touting ingredients like overproof rum and navy-strength gin. You can now see someone walk into a bar on their 21st birthday and knowingly order a Ramos Gin Fizz or a Martinez. You’ll likely notice its brightness and cleanliness.
Rum - The Tropical Touch: Picture this: light or dark rum meeting orange juice and it's love at first sip. Dark rum adds a whisper of mystery with its rich flavor, while light rum keeps things breezy. Gin - The Botanical Blend: Gin's herby notes hugging the brightness of orange juice?
It artfully blends Absinthe's botanical flavors with the smooth, dry profile of gin, vodka, and vermouth. This French-inspired blend can be made in two delicious ways: mixed with beer or as a gin sour. Alternatively, make it with gin, lemon juice, triple sec, and a dash of Absinthe shaken and strained into a chilled glass.
Sherry in particular, with its flavour enhancing powers of umami, makes a great stand-in for gin or whisky. Rebujito A popular way to beat the heat in southern Spain, the classic Rebujito is a simple highball of dry sherry and Sprite or 7up. Bamboo Fills a Martini-shaped hole without the large helping of gin.
Buck cocktails are a family of drinks that includes the Moscow Mule, the Gin Buck, and the Whiskey Buck, also sometimes called the Montana Mule or even just Jim & Ginger. Also included in this category would be the Rum Buck (Dark ‘n Stormy). What is a Buck cocktail?
parts whiskey, 3/4 part sweet vermouth, 3/4 part Campari highballs: 1 part whiskey to 2-4 parts soda Batch Method for Summer Old Fashioneds For the first example, we’ll create an orange, spice-infused syrup, and use it to create a fast and easy cocktail you can batch up in an empty 750mL spirit bottle.
Try my Pink Gin Lemonade with Saffron Rosewater Syrup 1 oz rose simple syrup 1 oz lemon juice 6-8 oz chilled sparkling water Instructions: Fill a highball glass with ice. Rose Gimlet A Gimlet is a simple gin or vodka cocktail that combines lime juice and simple syrup. Stir gently and garnish with a lemon wheel or rose petal.
Turmeric Infusions and Syrups To incorporate turmeric into cocktails, create infusions by steeping fresh turmeric root or high-quality turmeric powder in spirits like vodka or gin. Golden rum and whiskey, particularly those aged in oak barrels, also contribute to the overall golden aesthetic. Top with sparkling wine. Stir gently.
Some examples are: Pineapple Daiquiri The Daiquiri is a classic rum cocktail that combines rum, lime, and simple syrup. This one is especially good with a quality aged rum or even a rhum agricole. 2 oz white rum 3/4 oz pineapple syrup 3/4 oz lime juice Combine all ingredients in a cocktail shaker and fill it 3/4 with ice.
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