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It’s that rare soft drink that is as famous as its cocktail counterpart, the Gin Rickey. At the latter, headbartender Ray Fritz was inspired to add a Lime Rickey to the menu last year by his youthful work as a soda jerk at Longacre’s Modern Dairy , a soda fountain in southeastern Pennsylvania that dates back to the 1920s.
I sat down with beverage director Jonathan Adler and headbartender Danny Reylock to find out what’s possible with an armory of high-tech tools like chamber vacuums, sonicators, liquid nitrogen, and a full-time pastry chef handling prep. The prime example of this technical ingenuity is the Shinji’s Gin Fizz.
Some of the popular types of non-alcoholic spirits include those that mimic gin, whiskey, rum, vodka, and liqueurs. Why Would Someone Want to Drink ZeroProof Spirits? The post Non Alcoholic Distilled Spirits: A Guide appeared first on The Bartender Company. How is a Non Alcoholic Spirit Made?
You still get that tart flavor, but you swap vodka for gin, and add Maraschino liqueur, green Chartreuse , and fresh lime juice.” Christopher Petropoulos, headbartender, Balos , Washington, D.C. “ Miranda Escalante, consultant, Pilot Light Consulting ; bartender, The Flat Iron Hotel , Asheville, N.C. The Moscow Mule.
For instance, Gin & Juice, the RTD line of ready-to-drink cocktails from Snoop Dogg and Dr. Dre, are available Chicago-based Puttshack , a tech-infused mini-golf concept, and the movie house chain AMC Theatres. Pistachio power AF&Co. I think well see alcohol alternatives become more widespread, says King at Evelyns.
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