A Bar Above

NOVEMBER 10, 2023

We also launched several new workshops in 2023 that focus on really specific topics– such as mocktails, batched cocktails, and infusing alcohol– that will help your bartender friend level up their skills. This hardwood muddler is a full 12″ long to save your knuckles and muddle your mint leaves, herbs, & fruit to perfection!

Bartender 130

Bartender Bartending Bar Tools Molecular Mixology 130

Mixologists

MARCH 13, 2025

You can even infuse your own coffee liqueur with spices like cinnamon or vanilla. Chili Kick: Infuse your vodka with a few slices of fresh chili for a few hours, tasting regularly to control the heat. Combine 50ml chili-infused vodka, 30ml coffee liqueur, 30ml espresso, and a dash of chili liqueur.

Liqueur 52

Liqueur Vodka Muddling Bitters 52

Mixologists

APRIL 10, 2025

Finally, garnish with a refreshing and visually appealing watermelon wedge. Hugo Spritz: A wonderfully light and delicately floral spritz, infused with the exquisite aroma of elderflower liqueur, as wonderfully fragrant as the blooming gardens in the height of summer. If you desire a classic touch, rim the glass with salt beforehand.

Simple Syrup 52

Simple Syrup Bar Tools Tequila Alcohol 52