Sculpture Hospitality

FEBRUARY 21, 2023

The restaurant industry is currently facing significant shortages due to rising demand and supply chain issues. As a result, maintaining a reliable inventory has become more difficult - both in terms of price and access to stock.

Inventory 77

Inventory 77

TheRealBarman

FEBRUARY 21, 2023

Being armed with powerful POS system analytics allows you to absolutely murder your competition when it comes to discovering. The post How POS System Analytics Can Skyrocket Your Profits first appeared on TheRealBarman. The post How POS System Analytics Can Skyrocket Your Profits appeared first on TheRealBarman.

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Kevin R. Kosar

FEBRUARY 19, 2023

Producer: Distilled and bottled by National Distillers Products Corp. of Peoria, Illinois. Distributed by National Distillers Corp., New York, N.Y. Alcohol by volume: 43 percent Bottle sizes: 26.

Club 52

Club Alcohol Whiskey Bottling 52

TheRealBarman

FEBRUARY 20, 2023

Though Aloha POS has been around for decades, it has been struggling to keep up with modern systems. Still, in this review. The post Aloha POS Review [Is it Worth it?] first appeared on TheRealBarman. The post Aloha POS Review [Is it Worth it?] appeared first on TheRealBarman.

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Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program