PUNCH

JULY 7, 2023

The 7 best modern classic cocktails from around the world, from a Daiquiri made with Campari to a flip made with tequila and Chartreuse.

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Tequila 246

Sculpture Hospitality

JULY 25, 2023

In the ever-evolving landscape of the restaurant industry, standing out and thriving requires more than just offering great food. It demands a relentless pursuit of excellence, a commitment to continuous improvement, and an unwavering dedication to delivering exceptional experiences for customers.

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DRiNK Magazine

JULY 10, 2023

Find out who’s on shift where in Hong Kong during Asia’s 50 Best Bars 2023. The post Guest bartenders and events in Hong Kong for Asia’s 50 Best Bars 2023 appeared first on DRiNK.

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Bartender Bartending Bar 52

Three Spirit

JULY 30, 2023

What's the difference between cacao and cocoa? Cacao isn't a completely alien, new thing; the hot cocoa you've been sipping on or chocolate you've been munching comes from the cacao plant. No wonder it can get confusing! In short, the cocoa powder you may be more familiar with comes from the beans that have been fermented and roasted at a high temperature, whereas cacao is the raw, unprocessed version.

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Promoter Promotion Bitters Bar 52

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

The Whisky Exchange

JULY 31, 2023

We have a busy summer schedule of events lined up for you this August, including two of our ever-popular barrel-top tastings. These are a more informal way to get to discover a whole range of spirits and get to meet some of the passionate people behind them. AGAVE BARREL-TOP TASTING 10 August 2023, The Whisky Exchange London Bridge, SE1 1LL Big, bold and funky, mezcal, along with Tequila, is fast becoming the latest drinks trend and we will be hosting an informal barrel-top tasting at our London

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Tequila Whiskey 52

Bevvy

JULY 31, 2023

The Madame Astor cocktail combines gin, pineapple juice, orgeat, lemon juice and Peychaud's bitters and hails from the St. Regis Deer Valley resort. The post Madame Astor Is a Modern Cocktail with a Historic Muse appeared first on Bevvy.

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Sculpture Hospitality

JULY 18, 2023

TORONTO, ON, July 17, 2023 -- Sculpture Hospitality, a distinguished leader in hospitality and restaurant inventory management, is pleased to announce the expansion of its network with the addition of a Sculpture Hospitality franchise in Santa Cruz, California, owned by long-standing clients Jennee Gregg and Taylor Fontana. This significant move enables Gregg and Fontana to continue using Sculpture’s services for their own restaurant, Malone’s Grille in Santa Cruz, California, while delivering t

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Hospitality Inventory Bar 81

Bar-i

JULY 30, 2023

Employers in a wide range of industries use noncompete clauses to suppress wages and restrict their employees’ ability to change jobs. While these clauses provide employers with a powerful tool that gives them a tremendous competitive advantage, these benefits come at the expense of the workers subjected to them. Noncompete agreements make it much more challenging for workers to experience the upward career and financial mobility that would be possible if they were allowed to take a job with a c

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Inventory Bar 52

Jeffrey Morgenthaler

JULY 30, 2023

Okay, so I grew up eating artichokes – my family lived not far from Castroville, California, and they were a regular part of dinner for me. So when we opened Pacific Standard in Portland, with a food menu that serves as a tribute to West Coast cooking, I knew I had to put a steamed, | Read More The post How to Eat an Artichoke appeared first on Jeffrey Morgenthaler.

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Gastronom

JULY 28, 2023

Last Updated on September 29, 2023 by Leah Hall This Grape Lemonade is a fantastic refreshing non-alcoholic cocktail for everyone this summer, and all year long! Easy to make and full of flavor, this fun drink can be as sweet or tart as you like! This grape lemonade recipe is crisp, sweet and tart! … The post Sparkling Grape Lemonade appeared first on Gastronom Cocktails.

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Alcohol 52

Tales of the Cocktail

JULY 27, 2023

NEW ORLEANS, LA (July 28, 2023) — Tales of the Cocktail Foundation (TOTCF) is honored to announce the Winners of the 17th annual Spirited Awards ®. Since its founding in 2007, the Spirited Awards ® have become one of the industry’s most revered awards, recognizing beverage professionals, products, and establishments across every facet of the spirits and cocktail community on a global scale.

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Rum Bar Alcohol Bartender 52

Nightlife City Guide

JULY 26, 2023

Una delle destinazioni più alla moda dell’Europa meridionale per la vita notturna e il fascino culturale generale è Porto, la magnifica seconda città del Portogallo. Situato alla foce del fiume Douro, nel nord del paese, è un luogo che ha guadagnato molta popolarità negli ultimi anni per la sua storia unica e la vibrante scena gastronomica. Al giorno d’oggi, le sue strade strette e medievali attirano grandi gruppi di festaioli in cerca di divertimento, locali e stranieri, mentre amic

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Sculpture Hospitality

JULY 31, 2023

Do you have experience in the hospitality industry, but are ready to take the next step in your career and regain control of your life by running your own business? If so, you might be considering operating your very own franchise business.

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Hospitality 70

The Bartender Company

JULY 26, 2023

Nothing says summer like a zesty, tangy citrus-based cocktail. For centuries, drinkers have enjoyed the juices of lemons, limes, and oranges mixed with their favorite spirits and other ingredients. The bright citrus tang pairs well with several spirits, including gins, vodkas, and even whiskies. Adding in a frothy, fluffy component takes lemon and spirits to the next level.

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Vodka Infusions Bartender Bartending 52

Old Liquors Magazine

JULY 25, 2023

As anyone who has ever hopped between European capitals on a budget flight—cramped next to the window with one’s knees banging against the seat in front—is sure to tell you, not all airlines are made equal. Indeed, from the sad arrays of rubbery sandwiches to the garish color schemes and scowling faces of the cabin crew, it’s fair to say that certain airlines even revel in their cheapness and low quality of service.

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Wine Bar 52

Thirsty Camel Cocktails

JULY 22, 2023

This past week, I taught a workshop about the eight phases of the moon and how the one under which we are born tends to give us a particular perspective on life. It’s one of my favorite astrological sub-categories because while many people are aware that their moon is in a certain sign, they don’t realize that the phase is just as important.

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UK Bartenders Guild

JULY 21, 2023

Shochu, pronounced Sho-Chew, is a Japanese spirit deeply rooted in the country’s heritage. At its core is a vital component called The post Mixing with Shochu: Exploring Japanese Spirits appeared first on UK Bartenders Guild.

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Bartender Bartending 52

Nightlife City Guide

JULY 25, 2023

Vita notturna Washington DC: anche se conosciuta come un luogo piuttosto serio, la capitale degli Stati Uniti è in realtà una città molto divertente. Dall’elettronica ai ritmi latini, dall’hip-hop alla musica house, a Washington DC troverai una movida adatta a ogni interesse di nicchia. Che tu stia cercando una serata di festa o una cena rilassante e un drink con vista, ecco la guida ai migliori e discoteche di Washington DC!

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Club Nightlife Happy Hour Pub 52

Sculpture Hospitality

JULY 5, 2023

Embarking on an entrepreneurial journey can be an exhilarating experience, but the road to success is often paved with uncertainty. For those looking to minimize risk while still enjoying the rewards of business ownership, franchising provides a compelling option.

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Barina Craft

JULY 19, 2023

More Cream With Your Chocolate Cream Martini? Yes, please. The Barbara cocktail with vodka, creme de cacao and cream is the perfect drink for when the Chocolate Martini by itself just isn’t creamy enough. And really, when are they? Its that creamy chocolatey goodness of the Barbara cocktail that has propelled its long and decadent history as a dessert drink dating back to at least 1930.

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Intoxicology

JULY 18, 2023

COMMON GROUND GIN REVIEW Gin is kind of one of those love it or hate it spirits. For some, it’s an introduction into aroma and flavor, for others it’s a reminder of bad times in college with simple rock gut gin and juice combinations. For us, it was probably 2013, our first year at Tales [.] The post Common Ground Gin: Spirit Review appeared first on Intoxicology.com.

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Gin 52

Three Spirit

JULY 18, 2023

What is valerian? Valerian is a perennial plant that has been used for centuries for its calming and peaceful properties in its native Europe and Asia as a medicinal sleep aid, and still is today! Latin name: Valeriana officinalis Flavor: Pungent, fresh and caramel Actives: Valerenic acid, iridoids The benefits: Sleep health and insomnia relief Anxiety and stress management Boosting serotonin levels Serving as a relief for hot flashes associated with menopause Muscle relaxant History Acco

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Mr. Boston Bartender's Guide

JULY 17, 2023

As the winter chill sets in, warm up your spirits with enticing winter cocktails. From rich and velvety hot toddies to spiced mulled wines, these libations are designed to bring comfort and joy during the colder months. Indulge in the cozy flavors of cinnamon, nutmeg, and cloves, expertly blended with spirits that add a delightful kick. Whether you’re gathered around a crackling fireplace or celebrating the holiday season, these winter cocktails are sure to add a touch of warmth and cheer

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Brandy Rum Whiskey Wine 52

Nightlife City Guide

JULY 17, 2023

Vita notturna Saranda: con tantissime opportunità di divertimento, questa famosa località della costa albanese offre una vivace movida rivolta specialmente ai più giovani. Scoprite i migliori bar e discoteche di Saranda! Vita notturna Saranda Situata sulla costa meridionale dell’ Albania a poca distanza dall’isola greca di Corfù , Saranda si sta imponendo sempre di più come una delle destinazioni estive più popolari tra i giovani festaioli che vogliono trascorrere una vacanza piena d

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Club Nightlife Pub Bar 52

Marketview Liquor Blog

JULY 12, 2023

If you’re unfamiliar with this versatile wine, don’t worry — we’ve got you covered. Whether you’re a seasoned sherry wine drinker or a complete novice, you’ll find something new to discover. From dry Fino and Manzanilla to sweet Oloroso and Pedro Ximénez, you’ll learn about all the major types of sherry and their unique characteristics.

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Wine Bitters Liquor Liqueur 52

Barina Craft

JULY 17, 2023

Scotch Whisky Is Par For The (Old) Course At Saint Andrews Part 4 of our series on golf themed cocktails focuses on drinks related to the British Open. Scotland is the birthplace of golf, home to its own unique whisky (that’s the Scottish spelling, American whiskeys include the ‘e’) and the country with the most current Open Championship venues at five.

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Intoxicology

JULY 16, 2023

Have you heard people refer to the Hennessy Nas bottle? A limited edition Hennessy bottled inspired by the culture. If you had told the founders of Hennessy that years later their bottle would be graced by a rapper, i’m sure they would have scoffed, but we’ve seen Hennessy except and promote the culture as a [.] The post Hennessy and Nas: A Limited Edition Release For The Culture appeared first on Intoxicology.com.

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Promoter Promotion Bottling 52

Drink Me

JULY 12, 2023

Heaven’s Door Distillery is delighted to introduce their highly anticipated release, the Heaven’s Door Decade Series II Straight Rye. This extraordinary expression is scheduled to hit the shelves in June of 2023, captivating whiskey enthusiasts with its unparalleled craftsmanship and distinctive flavor profile. With a price tag of $99, it offers an exquisite experience that is sure to entice connoisseurs and collectors alike.

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Whiskey Bottling 52

Mr. Boston Bartender's Guide

JULY 17, 2023

Grenadine, a popular syrup, commonly serves as a key ingredient in cocktails and non-alcoholic drinks. Its sweet and fruity flavor originates from simmering pomegranate juice with sugar, resulting in a thick, syrupy consistency. In addition, the vibrant red color of grenadine enhances the visual appeal of drinks, further enticing consumption. However, the original recipe has largely faded into obscurity.

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Tequila Alcohol Bar Rum 52

Nightlife City Guide

JULY 13, 2023

Vita notturna Dallas: Una volta che il sole tramonta, le avventure non finiscono mai a Dallas. Dalla musica dal vivo ai cocktail sul tetto, dai ritmi martellanti ai luoghi mozzafiato: il cuore vibrante del Texas, ha alcuni dei migliori locali notturni degli Stati Uniti. Immergetevi nella movida texana e scoprite i migliori bar e discoteche di Dallas.

Club 52

Club Nightlife Nightclub Happy Hour 52

Marketview Liquor Blog

JULY 12, 2023

If you’re unfamiliar with this versatile wine, don’t worry — we’ve got you covered. Whether you’re a seasoned sherry wine drinker or a complete novice, you’ll find something new to discover. From dry Fino and Manzanilla to sweet Oloroso and Pedro Ximénez, you’ll learn about all the major types of sherry and their unique characteristics.

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Wine Bitters Liquor Liqueur 52

Thirsty Camel Cocktails

JULY 8, 2023

When I nine or ten years old, my parents gave me my first big bike as a birthday present, a blue Schwinn that I loved beyond measure. My father wheeled it out of the garage with a huge bow on it, and I immediately jumped on and took off down the street, despite the fact that I was supposed to be blowing out the candles on my cake. I also didn’t bother to let my dad check on a few.

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Intoxicology

JULY 16, 2023

Have you heard of Cierto Tequila? As if you didn’t need another reason to crack open a bottle, National Tequila Day is right around the corner on July 24th. You may have your favorite spirit handy, but if you’re looking to try something different, we’re sharing a preview of one of our upcoming product reviews; [.] The post Cierto Tequila: Celebrating National Tequila Day 2024 appeared first on Intoxicology.com.

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Tequila Bottling 52

Three Spirit

JULY 7, 2023

One of the oldest sciences in the world, y oga's origins can be traced to northern India over 5,000 years ago. We don't have time to unpack all of its meaning here, but since becoming popular in the West in the early 1960s, yoga has taken on new meanings and accumulated myths. In its worst light, 'modern' y oga is a type of exercise associated with a certain smugness, a performative flexibility and something only for rich, thin people.

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Mr. Boston Bartender's Guide

JULY 17, 2023

Liqueur producers typically add flavors and sugar to a base spirit such as brandy, rum, or whiskey to create sweet alcoholic beverages.These beverages often contain herbs, fruits, nuts, or spices, making them flavorful and versatile. Consequently, they find common use as dessert drinks or as flavorings in cocktails. Additionally, liqueurs can have varying alcohol contents, ranging from approximately 15% to 55% ABV (alcohol by volume).

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Bevvy

JULY 7, 2023

Wild Turkey Master's Keep Voyage is a 10-year-old bourbon that was finished in Jamaican rum casks. The post Wild Turkey Master’s Keep Voyage Is Finished in Jamaican Rum Casks appeared first on Bevvy.

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