Chilled Magazine

APRIL 20, 2025

With our Flavor Feed spotlight this month on the pickle, it only makes sense that we feature a pickle cocktail! The Dill Pickle Margarita from The Spice & Tea Exchange is the perfect balance of tangy and spicy, featuring their new Dill Pickle Sea Salt and Aleppo Pepper for an irresistible kick. Check out the recipe below! Liqueur , Tequila Dill Pickle Margarita Ingredients 1 tbsp.

Tequila 165

Tequila Liqueur 165

The Whiskey Wash

APRIL 20, 2025

A Glenrothes single cask bottling from independent bottler Claxtons, released under the Warehouse No.8 premium range which focuses on expressions from octaves and smaller cask types.

Bottling 86

Bottling Scotch Whiskey Whiskey 86

Chilled Magazine

APRIL 20, 2025

Redwood Empire has vowed to plant one tree for every cocktail sold for participating accounts this Earth Month, April, up to 100,000 trees. Through the Redwood Empire and Trees for the Future partnership, Redwood has planted a tree for every bottle of whiskey sold and has planted over 1.7 million trees to date. This Earth Month, Redwood promises to plant 100 trees for every six bottles, or one tree for every cocktail sold at participating bars.

Bartender 147

Bartender Bartending Club Whiskey 147

Mix That Drink

APRIL 20, 2025

Layers of rum, pineapple juice, and a hint of Galliano make the El Cerro cocktail a flavorful choice for parties or relaxing by the pool.

Rum 81

Rum 81

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Drinkhacker

APRIL 20, 2025

Taiwans Kavalan is the islands first non-government owned distillery, with production beginning in 2006. To date, theyve released a wide variety of single malts across various cask types, including some weve found truly exceptional. (The recent Whisky Vinho Barrique Cask Strength comes to mind.) In March 2025, Kavalan announced the U.S. launch of its commemorative, 15th Anniversary Vintage 2009 Whiskies.

Simple Syrup 110

Simple Syrup Brandy Bitters Infusions 110

VinePair

APRIL 20, 2025

Theres no denying the popularity of the Bloody Mary. Now ubiquitous on brunch menus nationwide, the spicy vodka and tomato juice cocktail rose to prominence in the 1920s and 30s and inspired numerous renditions, including Canadas Clamato-based Caesar , and the Bloody Maria , which swaps out vodka for tequila. But in the 1950s, drinkers in Detroit were enjoying a different take on the savory brunch beverage made with a rather unconventional ingredient: beef broth.

Bar 94

Bar Vodka Club Tequila 94

The Whiskey Wash

APRIL 20, 2025

For a more detailed breakdown of how Four Roses whiskey-making techniques produce 10 different bourbon profiles, click here. For now, a quick refresher. Mash bill B is comprised of: 60% corn, 35% rye, and 5% malted barley. Mash bill E is:75% corn, 20%, rye, and 5% malted barley. These are then combined with the 5 different yeast types: V Delicate Fruit, K Slight Spice, O Rich Fruit, Q Floral, and F Herbal.

Whiskey 91

Whiskey 91