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We know World Whiskey Society best for its various bourbons, but today the brand is bringing us something unique: A single malt made from 100% Australian malt, distilled in Japan, and finished in bourbon and ruby Port barrels — all in collaboration with Texas whiskey legend Chip Tate, founder of Balcones Distilling. The formal name, as near as I can tell, is World Whiskey Society Japanese Single Malt Finished in Bourbon and Port Ruby Casks.
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