Sat.Mar 16, 2024

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Countdown to St. Patrick’s Day with Power’s Irish Whiskey and the Chilled 100 Bartenders: Julia Melucci, Gaelic Gold

Chilled Magazine

Countdown to St. Patrick’s Day with Power’s Irish Whiskey and the Chilled 100 Bartenders. Power’s Irish Whiskey has teamed up with the Chilled 100 bartenders in our cocktail countdown to St. Patrick’s Day! Celebrate with us by mixing original cocktails created by our talented bartenders using Power’s Irish Whiskey. Throughout its long history, Powers Irish Whiskey has shaped not only Irish culture but the world far beyond the Emerald Isle.

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Paul John and Rampur Indian Whisky – Everything You Need To Know About These Indian Whisky Titans

The Whiskey Wash

Welcome to part two of a three-part series on the biggest Indian whisky brands. Today, we take a look at the history and development of Paul John and Rampur. Read part one here. India became as the UK’s largest market for Scotch whisky by volume in 2022, importing 219 million bottles according to figures published by the Scotch Whisky Association (SWA).

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Review: Dewar’s Double Double Aged 21 Years Old Mizunara Oak

Drinkhacker

Dewar’s Double Double Aged has been a standout from the brand for years, with all of its expressions — the youngest 21 years old — earning solid marks here. With this new release, Dewar’s is releasing its first specially finished expression, a version of the Double Double 21 year old with an extra Japanese mizunara oak finish on top of it.

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HONEST GRINDER AND WATER PIPE: EXCEPTIONAL PERFORMANCE AND DESIGN

Cocktail Whisperer

Tweet Honest. just the very word makes it all clear. An honest way to do things. An honest path in life. When things are done right, they are honestly produced. Well designed, made up of simple parts, crisp and easy to use. Modernist, architectural and bold. Fun to look at on the desk, complementary to design. Sleek. Easy to clean because this is very important.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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The Busker Releases Small Batch Single Pot Still Irish Whiskey

Bevvy

The new Irish Whiskey is matured in first-fill bourbon casks and finished in Oloroso sherry casks. The post The Busker Releases Small Batch Single Pot Still Irish Whiskey appeared first on Bevvy.

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From sake to whisky; we have an unquenchable thirst for Japanese drinks

Australian Bartender

Story by Andy Ratcliff. Email him andrewjohn@me.com Thanks to an influx of bars (and expat bartenders) over the past few years we are blessed with an array of options for drinking Japanese-style liquor. Al Robertson from Sonny in Hobart stocks hard-to-find and surprising Japanese wines, while in Sydney, you can sip on Sake to a vinyl soundtrack at Ante or tour Japan’s finest whiskies at Bar Besuto.

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