PUNCH

MAY 9, 2024

Less than a decade ago, it was routine to find great wines under $40 at top New York City restaurants. What happens when even entry-level wines feel like luxury items?

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Wine Bottling 282

Chilled Magazine

MAY 9, 2024

The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. Gin Plymouth Sunrise by Teransc Phillip - Minneapolis, MN Ingredients 1 ½ oz Plymouth Gin ½ oz Marionberry Syrup (Portland Syrups) or sub any fruit pancake syrup ¼ ox 1:1 simple syrup ¾ oz Freshly squeezed lemon juice ¼ oz Pineapple Juice 2-3 dashes Cherry/Chocolate bitters Top with Soda Preparation Shake all ingredients but soda with ice.

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Gin Bartender Bartending Simple Syrup 227

PUNCH

MAY 9, 2024

Aperitivo made easy, with 21 cocktail recipes for new takes on the spritz using wine, spirits, fresh juices and more.

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Wine 307

Chilled Magazine

MAY 9, 2024

Christoph Dornemann, Head Bartender at Arnaud’s French 75 Bar in New Orleans, Louisiana, began his career in the industry waiting tables at a Vietnamese restaurant in 2010. He progressed to the back of the house and worked as an expeditor, pastry chef, and then moved onto food preparation at a catering company. He transitioned to fine dining in 2012 at Brennan’s.

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Bar Head Bartender Brandy Bartender 197

Advertisement

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

VinePair

MAY 9, 2024

Craft distilleries have grown and flourished for the better part of two decades, anchoring neighborhoods and drawing supporters in all 50 states. Their spirits have enriched and diversified cocktail bars and liquor stores, and the industry as a whole has reset consumer expectations for flavor and authenticity. But craft distilleries are in trouble. Founders are throwing in the towel; inventory and equipment are being sold off; and bottles that were once on shelves are disappearing.

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Craft Beer Inventory Beer Whiskey 119

The Whiskey Wash

MAY 9, 2024

In the modern day, scotch whisky is, without doubt, Scotland’s most important export. In the 200 years since the implementation of the 1823 Excise Act, the whisky industry has grown into a worldwide phenomenon. It seems strange to think, then, that there was a time in history when the art of distilling and whisky-making was somewhat alien even to the population of Great Britain.

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Brandy Wine Scotch Whiskey Whiskey 111

The Whiskey Wash

MAY 9, 2024

I chatted with Christian Loeffelholz, Head Distiller at Dampfwerk Distillery, about the boundless opportunities involved in distilling American Single Malt Whiskey. Credit: Dampfwerk Distillery The American single malt whiskey category is expanding. There is no doubt about it. Recent years have seen single-malt-focused brands and distillers popping up across the United States.

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Whiskey Brandy Wine Liqueur 105

Spiritz

MAY 9, 2024

Amrican Brew Crafts Pvt Ltd (ABCL) announced its recent acquisition of Denzong Brewery, which is located in Odisha, India. ABCL intends to invest upwards of Rs. 80 crore for the acquisition and renovation of the brewery. The brewery has a capacity to produce 2 lakh cases of beer per month. This will augment the owned capacity installation for American Brew Crafts Pvt Ltd. to 8 lakh cases per month.

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Craft Beer Beer 109

The Whiskey Wash

MAY 9, 2024

Independent bottlers The Single Cask have introduced an innovative new five category system that helps drinkers match their whisky to their mood. Photo credit: Mike Wilkinson Independent bottlers The Single Cask have introduced an innovative new system that helps drinkers select a scotch to match their mood. There can sometimes feel like a bewildering cross-section of flavors and profiles to choose from, especially for newcomers to the single cask experience.

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Bottling Whiskey 105

Spiritz

MAY 9, 2024

Radico Khaitan Limited has announced that Jaisalmer Indian Craft Gin leads the luxury craft gin space in India with about 50 percent market share. With its distinctive blend of botanicals inspired by the rich heritage of India, the gin has garnered acclaim for its exquisite taste and luxurious experience. Of the 11 botanicals used in the distillation, seven have been sourced from all four corners of India.

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Gin Wine 113

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

The Whiskey Wash

MAY 9, 2024

We review High n’ Wicked Foursquare Mark X 2007 Cask Finished Single Grain Irish Whiskey, finished for six months in casks that previously held Foursquare Mark X 2007 Barbados Rum. (image via High n’ Wicked) Editor’s Note: We received a review sample of this whiskey from the brand. However, in accordance with our editorial policies , this has not influenced the outcome of our review in any way.

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Whiskey Rum Bottling 105

Spiritz

MAY 9, 2024

Stranger & Sons unveils Aer Gin, a bespoke creation exclusively for Four Seasons Hotel Mumbai's namesake restaurant. Inspired by Mumbai's coastal allure, this gin boasts a fusion of tamarind, kokum, and mangosteen, delivering a one-of-a-kind flavour journey. Bottled at 42.8 percent ABV and available solely at the hotel's rooftop bar, AER, the Gin embodies the spirit of inventive mixology and the essence of Mumbai's vibrant coastal culture.

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Gin Mixology Bar Bottling 109

The Whiskey Wash

MAY 9, 2024

The American Distilled Spirits Alliance (ADSA), the Distilled Spirits Council of the United States (DISCUS) and the Wine Institute (WI) sent a letter today to Mississippi Governor Tate Reeves urging his veto of another increase in the state bailment fee on alcohol. A 50% increase of the Mississippi state bailment fee has been opposed by a collation of wine and spirits councils amidst fears of negative effects for local businesses and consumers.

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Alcohol Wine Hospitality Bottling 104

VinePair

MAY 9, 2024

In the months leading up to the outbreak of Covid-19, there was a massive demand for alcohol in the United States, but not enough supply to fulfill it. And demand only increased when the pandemic set in, so many domestic brands ramped up production ten-fold. Now, as the market continues to readjust, there are a slew of producers with more stock than they know what to do with.

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Wine Hospitality Alcohol Bar 116

Bartender 608

MAY 9, 2024

Sip, savor, and celebrate the sweet life on #NationalMoscatoDay! This aromatic and fruity wine is beloved for its floral notes and slight effervescence, making it the perfect choice for a springtime soirée or a leisurely afternoon picnic. Whether you prefer it still or sparkling, raise a glass of Moscato and toast to its irresistible charm. #NationalMoscatoDay Whether you prefer it still or sparkling, raise a glass of Moscato and toast to its irresistible charm.

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Wine 98

VinePair

MAY 9, 2024

While every day is a good day to enjoy Moscato’s sweet, delicately fruity flavors, it’s practically a wine lover’s duty to celebrate this festive spring day with the floral fragrance and delicate bubbles of Moscato d’Asti DOCG. That’s right: May 9 is National Moscato Day. Ready to make the most of this oh-so-special day? Here’s everything you need to know about this lightly effervescent Italian delight and its fizzier relative, Asti Spumante DOCG.

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Alcohol Wine Bottling Beer 98

Drinkhacker

MAY 9, 2024

France’s Côtes du Rhône region is vast, complex, and varied, home to rustic reds and unusual whites and everything in between. 23 grape varieties are allowed to be used in the Côtes du Rhône AOC, with grenache, syrah, and mourvedre the standard bearers that created the “GSM” moniker that describes numerous wines made in the Rhone style.

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Wine Bottling 96

VinePair

MAY 9, 2024

When thinking of the spirits usually consumed in clubs, tequila and vodka tend to be the two that come to mind. Gin, on the other hand… not so much. But beverage brand Wattshot is on a mission to change consumers’ minds by bringing the first gin exclusively made for shots in Scotland. Bottled at 37.5 percent ABV, Wattshot Gin is made in France using a blend of eight secret botanicals and cherry juice, according to the brand.

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Gin Nightlife Vodka Club 98

Just Drinks

MAY 9, 2024

US wine company Jackson Family Wines has entered the spirit category with the release of Stonestreet Kentucky Straight Bourbon.

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Wine 115

Spiritz

MAY 9, 2024

Avocados Australia Limited, the representative body for the Australian avocado industry, announced its much-anticipated entry into the Indian market, accompanied by famous former cricketer Brett Lee as their Brand Ambassador. The delegation's visit to India will cover multiple cities including Delhi, Mumbai and Bengaluru etc. This exciting collaboration marks a significant milestone for both Australian avocados and the Indian fresh fruit market.

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Promotion Promoter 105

Just Drinks

MAY 9, 2024

Constellation Brands has struck a deal to acquire California winery Sea Smoke as the US giant looks to focus on "higher-end wine"

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Wine 105

VinePair

MAY 9, 2024

Constellation Brands — the company behind America’s best-selling beer Modelo and major wine labels like Robert Mondavi and Kim Crawford — is adding another winery to its portfolio. The beverage giant announced on Wednesday that it acquired Sea Smoke, an esteemed producer of Pinot Noir and Chardonnay in California’s Santa Barbara region. The purchase price for the deal was not disclosed, but the acquisition includes Sea Smoke’s brand, inventory, winery, and 1,100 acres of land — 256 of which are

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Inventory Wine Beer 98

Drinkhacker

MAY 9, 2024

Woodford Reserve’s Batch Proof release for 2024 arrives early this time, arriving this year at a relatively tame 121.2 proof. As always, “Batch Proof showcases the flavor nuances created from batching 100+ different Woodford Reserve barrels together, then presenting that bourbon at the exact proof from the barrels.” Other than abv, it’s essentially a barrel pick of Woodford’s best stock available at the moment.

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Whiskey 84

VinePair

MAY 9, 2024

Ask the average person to name a tequila cocktail, and they’re likely to blurt out “Margarita.” That’s fine. Margaritas are delicious, refreshing, and ingrained in our collective consciousness. It’s really difficult to feel anything but good vibes with a well-made Margarita in hand. Ask a bartender the same question, however, and they may give you a different answer.

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Tequila Speed Rack Bartender Bartending 98

Cheers

MAY 9, 2024

In this episode, Melissa and Kyle talk with Marina Velez, research director for our sister company, The Beverage Information Group. We cover some of the top alcohol trends among the 2024 Growth Brands Spirits and Wine winners. What helped these brands grow during a challenging year for beverage alcohol? The post Podcast: Top Alcohol Trends & Growth Brands Winners appeared first on Cheers.

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Alcohol Wine 78

VinePair

MAY 9, 2024

After the fall of Rome, but before the 14th century, the Rhône Valley is a bit of a mystery wine-wise. There’s evidence that wine merchants were trading wines from Bordeaux , Gaillac, La Rochelle , the Île-de-France, and the Loire Valley during this time, but what about the Rhône? There’s no doubt that wine was being made, as the Romans had picked up a thing or two about winemaking from the Gauls , but there are two significant moments we can find during the late Middle Ages that have an impact

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Wine 105

Spiritz

MAY 9, 2024

Hendrick’s Gin and brand owner William Grant & Sons has partnered with Gebr. Heinemann and Schiphol Airport to introduce the Hendrick’s Gin Perfumery to a new travel retail location: Amsterdam Schiphol. The 25 sq m high-profile pop-up is located at the airport’s recently renovated Lounge 2 Central Promo Point – a prime position which is surrounded by passenger flows.The activation is running from 1st-31st May and will be supported by an impactful media campaign throug

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Gin 84

Cheers

MAY 9, 2024

Alcohol trends forever evolve, which can benefit new brands that reflect changing consumer preferences. For instance: Chinola Fresh Fruit Liqueurs. This small line of fruit liqueurs has grown impressively since launching in the 2018/19 timeframe. Especially considering immediate challenges faced during the pandemic. From modest beginnings, Chinola is on pace for 60,000 cases sold this year, according to cofounder Andrew Merinoff.

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Mixology Liqueur Bartender Bartending 59

Spiritz

MAY 9, 2024

Luxury tequila brand Komos has announced its debut in the Indian market, marking a significant milestone for connoisseurs of fine spirits across the country with its key markets being Delhi, Haryana, Mumbai, Goa, Hyderabad, Bangalore and a few others. This globally inspired tequila seamlessly blends the age-old tradition of tequila distillation with European winemaking techniques.

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Tequila Wine Whiskey Bottling 83

Just Drinks

MAY 9, 2024

BrewDog's new CEO, James Arrow, has been seen as a safe pair of hands by industry experts as James Watt takes a back seat at the brewer.

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Spiritz

MAY 9, 2024

The Enforcement Directorate (ED) is likely to file its first chargesheet against Delhi Chief Minister Arvind Kejriwal today in connection with a money laundering case linked to the now-scrapped liquor policy. If ED filed the chargesheet, this will be the first time that Delhi Chief Minister will be named as an accused in the case. However, a Supreme Court hearing on interim bail for Kejriwal in the liquor policy case will commence later today.

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Liquor 57

Just Drinks

MAY 9, 2024

In this issue: North America’s craft beer falls flat, the slow rise of non-alc RTDs, Farmer Brothers on targeting coffee consumers, and a supplement on ESG.

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Craft Beer Beer 59

PubClub

MAY 9, 2024

The Film Will Tell the Incredible True Story of Four Children Who Survived 40 Days in the Colombian Jungle After a Plane Crash, With the Children Sharing Their Story For the First Time The Film Will Be Directed and Produced by Colombian Filmmaker Juan Camilo Cruz Along With Little Monster Films’ E. Chai Vasarhelyi and Jimmy Chin and Produced by Lightbox’s Simon Chinn and Jonathan Chinn alongside Guillermo Galdos with Pacha Films and Mark Grieco NEW YORK–(BUSINESS WIRE)–Today, Nationa

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Brandy Wine 52

Bar Magazine

MAY 9, 2024

Hackney Wick’s sustainability-forward floating restaurant Barge East has announced their summer menu, curated by their new Executive Chef Gavin Gordon (Jamie Oliver’s Fifteen and Gordon Ramsay’s The Narrow). Based around locally sourced, ethical, and seasonal produce (much of which is grown and handpicked at their adjacent Barge East Gardens), the modern British a la carte takes a ‘nose to tail’ approach to produce, with trim, offcuts & waste products all creatively used throughout.

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Hospitality Bar Wine 52

PubClub

MAY 9, 2024

The Seoul tourism promotion event held at The Agenda in Dubai by the Seoul Metropolitan Government and Seoul Tourism Organization came to a close with great success. The event drew a total of 4,000 Dubai residents over two days, allowing visitors to experience the unique lifestyle of Seoul. It showcased a K-Pop concert featuring Oh My Girl and KARD, the Seoul Brand Show, and many other exciting programs.

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Promotion Promoter 52