Tue.Mar 05, 2024

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Detroit’s Third-Shift Bars Were a Lifeline. Now They’re a Dying Breed.

PUNCH

Detroit, Michigan’s early morning bars, like Abick’s Bar and Eastpointe Pub, which serve factory workers and first responders, are in decline.

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Nevermind the Guinness: You Can’t Have an Irish Bar Without Craic

Imbibe Magazine

A lot of Anglophones stumble over the Irish language. We say “slayne-tuh” instead of sláinte and lose all confidence when consonant combinations like b-h-f appear. And yet, there’s one Irish term that transcends translation, let alone pronunciation. Craic, which sounds like “crack” in my Yankee accent, can be interpreted simply to mean “a good time,” though it’s much more than that.

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Heavenly Spirits launches Le Barteleur, French-Made Premium Classic Cocktails

Chilled Magazine

Heavenly Spirits, a leading importer of award-winning French spirits, announces the launch of Le Barteleur, a brand of French-made Premium Classic Cocktails to the North American market. Debuting in France in 2021, Le Barteleur presents a line of premium classic bottled cocktails crafted with the finest natural ingredients, eco-conscious packaging, with an indefinite shelf life.

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ITALICUS Rosolio di Bergamotto Announces National Finalists for the Art of ITALICUS 2024 Aperitivo Challenge

Imbibe Magazine

ITALICUS Rosolio di Bergamotto is proud to announce the country finalists for the 6 th Edition of the Art of ITALICUS Aperitivo Challenge. Beloved by bartenders for its emphasis on creativity and innovation, this competition invites bartenders around the world to craft an original aperitivo-style cocktail, drawing inspiration from any form of art. All National Bar Artists will gather at the Global Finals in Rome on the May 12, 2024.

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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Our Favorite Scotch Cocktails

PUNCH

The best, easy Scotch whisky cocktail recipes go beyond the Rob Roy and other classics, mixing the spirit in highballs, tiki drinks and more.

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Equiano Rum announces debut vintage rum

Drinks International

Equiano Rum, the maker of the world’s first African and Caribbean rums, has announced the launch of its first vintage release, an 11-year-old blend of Gray’s and Foursquare Rums.

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More Trending

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Review: Wyoming Whiskey National Parks No. 3 Limited Edition Bourbon

Drinkhacker

Wyoming Whiskey dropped the third installment in their National Parks Collection last fall, this time paying tribute to the Grand Teton National Park with a substantial $150,000 donation to the park’s philanthropic partner, the Grand Teton National Park Foundation. It’s an impressive gesture that speaks to the importance of Grand Teton not just for Wyoming Whiskey’s brand identity but also co-founders Brad and Kate Meade, whose ranching business drives cattle on Grand Teton land annually, and Da

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UK delegation to facilitate India-UK FTA

Spiritz

An UK delegation has arrived in New Delhi to meet Commerce Ministry officials to resolve the issues that have stalled the proposed India-UK Foreign Trade Agreement (FTA) as both sides look to close talks before the general election in India. The visit of the British delegation comes close on the heels of an Indian team’s visit to London late last month, to address disagreements over certain aspects of market access.

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Review: Larceny Barrel Proof Bourbon Batch A124 (January 2024)

Drinkhacker

2024’s first special edition version of Larceny Barrel Proof is here, as always a cask strength wheated bourbon, no age statement. Larceny Barrel Proof always tends toward sweeter exuberance, and this release is no different, featuring a big bomb of butterscotch and vanilla, garnished with a curl of lemon peel. Toasty oak notes build as the whiskey develops in glass, tempering the sweetness with some savory elements.

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RumChata Announces Pineapple Cream Liqueur

Cheers

RumChata has introduced Pineapple Cream, a new flavor made with the brand’s traditional Caribbean rum and midwestern dairy cream. Pineapple Cream joins the brand’s permanent lineup. It is available now nationwide at major retailers in 750-ml. and 50-ml. bottle sizes, with an ABV of 13.75%. “Last year, our fans’ enthusiasm for tropical flavors was evident with the success of RumChata Coconut Cream,” says Brandon Lieb, Vice President of Marketing for Spirit of Gallo. “As summer a

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Kylie Jenner readies launch of vodka-based Sprinter RTD

Just Drinks

Kylie Jenner has followed her sister Kendall into beverage alcohol with the launch of Sprinter, a ready-to-drink (RTD) brand.

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Atomic Martini

Cheers

The mixologists at La Fonda on the Plaza Hotel in Santa Fe, NM, created this Oppenheimer-inspired drink recipe. During the Manhattan Project, Oppenheimer and his team of scientists used to come down from The Hill to dance, drink and decompress at the hotel. Print Atomic Martini Course Drinks Keyword Amontillado sherry, Champagne, Cognac, vodka Ingredients 1 ½ oz. Vodka 1 ½ oz. VSOP Cognac 1 tsp. Medium Amontillado sherry 4 ½ oz. Chilled Champagne o

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Kylie Jenner Announces RTD Vodka Soda Brand Sprinter

VinePair

Another member of the Kardashian-Jenner family is following Kendall’s steps into the alcohol industry: Kylie Jenner will launch Sprinter , a premium canned vodka soda, this March. In a Tuesday release, Jenner announced the new addition to the ever-expanding RTD canned cocktail space, saying she believes that vibrant branding and premium ingredients will set it apart.

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Nirvana launches a spiced rum

Spiritz

Mauritius-based Nirvana Works International has officially announced the launch of Wise Monkey Indian Spiced Rum, a new addition to their lineup of unique blends. The new expression marks the third blend in their lineup, which includes the Wise Monkey Café Rum and the Wise Monkey Mauritius White Rum. Each of their blends uncovers a story of inspiring craftsmanship and innovation.

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The 12 Most Iconic Bars in Film and TV History

VinePair

From gallivants across the galaxy to animated adventures, film and television can offer an escape from real life. Still, they offer glimmers of reality, and those often come in the form of bars and restaurants. Just like us, our favorite characters have their own local haunts where they mingle, toss back a few drinks, and occasionally wreak havoc. But while many movies and TV shows depict their protagonists enjoying drinks at their preferred establishments, some fictional bars have become more i

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What you need to know about Assembly Bill 304

Bartender 608

Aaannnnnnddd, we're BACK! Are we all heavy into the new year yet? Yes? No? Kinda.? Well, hold onto your cocktail glasses because the news on AB304 keeps getting better and better. * sarcasm at its finest. * Assembly Bill 304 brings changes to alcohol regulations impacting wedding barn venues. It is going to affect how alcohol is served and licensed moving forward.

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The Agave Talk with Dre Masso & Megs Miller

DRiNK Magazine

On the past, present and future of agave spirits. The post The Agave Talk with Dre Masso & Megs Miller appeared first on DRiNK.

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The VinePair Podcast: What’s the Future of By-the-Glass Wine?

VinePair

When buying wine at a restaurant or wine bar, it’s common knowledge that the best bang for your buck lies in the by-the-bottle list. However, for the curious consumer who may want to taste through multiple wines in one sitting, options to do so are dwindling. With the exception of densely populated urban areas where people tend to be eager to discover new wines, by-the-glass business models may have limited viability in the years to come.

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Why Restaurant Inventory Software and POS Systems Aren't Competitors

Sculpture Hospitality

Technology, technology, technology. Finding the right balance between investing in too much technology and not enough is a perpetual challenge that restaurant owners manage within their businesses.

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Study Suggests Long Covid Makes Hangovers Worse

VinePair

If you’ve been finding it particularly tough to bounce back after a night out, it could be more than just an aggressive reminder that you’re getting older. According to a report published in medical journal Cureus, there’s a possible link between worsening hangovers and Post-Acute COVID-19 Syndrome (PACS), a.k.a. Long COVID. The article documents a case series of four patients between ages 36 and 60 at Stanford University’s PACS Clinic.

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GSN Alert: Bar Convent Brooklyn 2024 Registration Now Open

Good Spirits News

Bar Convent Brooklyn (BCB Brooklyn), the premier international trade event for the bar and beverage industry, announces that registration for the highly anticipated 2024 show is now officially open as of today, March 5. Set to unfold June 11 and 12 within the vibrant campus of Brooklyn’s Industry City, this year’s show promises expanded space for exhibitors, including new international pavilions, along with enhanced programming opportunities and interactive experiences throughout the venue

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UK tax freeze brings short-term relief for wine sector

Drinks International

The UK government has announced a freeze on alcohol duty in the Spring Budget which was declared on Wednesday 6 March. In August last year record tax.

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UK coffee roaster Pact Coffee expects 20% growth in 2024

Just Drinks

UK coffee roaster Pact Coffee is aiming to grow its sales by 20% this year on the back of investment in marketing and a multichannel sales strategy.

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Monica Berg wins Parabere Care Award

Drinks International

Monica Berg has been awarded with the Parabere Care Award for best practice in business, including fair and ethical conditions, and managing wellness across teams.

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START THE WEEK WITH UNLIMITED IZAKAYA TREATS AT APOTHECARY EAST

Bar Magazine

Apothecary East ( www.apothecaryeast.co.uk ), the Izakaya-inspired bar and restaurant in Shoreditch, has launched an umami packed ‘Izakaya Unlimited’ menu. What’s better than ordering a round of Japanese-inspired small plates to share with friends and colleagues? … Ordering another round of course! On Mondays and Tuesdays, guests can now indulge in bottomless umami-packed treats with Apothecary East’s Izakaya Unlimited menu, priced at £24.00 per person.

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Beaune, France – Charming Village in the Heart of Burgundy

Old Liquors Magazine

BEAUNE, France – Bright, tiled roofs. Winding, cobblestone streets. Hearty French food. World-class wine. Lots and lots of wine. And not just in the charming restaurants and bars scattered around this historic, walled town. In this small, French village in the heart of Burgundy, everything seems to revolve around wine—from its festivals to its world-famous annual wine auction to the underground cellars.

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Panasonic gets grant for thermal camera-based device control system for hospitals

Just Drinks

Discover how Panasonic's patented method uses thermal cameras to control devices based on body temperature, directing individuals in hospitals for optimal safety and resource allocation.

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flyExclusive Announces $25 Million Equity Investment

PubClub

Capital to fund flyExclusive’s working capital, including aircraft acquisition plans KINSTON, N.C.–(BUSINESS WIRE)– flyExclusive , Inc. (NYSEAMERICAN: FLYX) (“flyExclusive” or the “Company”) a provider of premium private jet charter experiences, today announced that it has entered into a securities purchase agreement with an investment vehicle managed by EnTrust Global (“the Investor”) pursuant to which the Investor purchased 25,000 shares of Series A Non-Convertible Redeemable Prefe

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Germany books wine exports value growth but dip in volumes

Just Drinks

Germany recorded an increase in the value of its wine exports in 2023 but volumes fell, data from the German Wine Institute (DWI) indicates.

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Life House Experiences Early Success Managing Hotel Moloka’i in Hawaii

PubClub

MOLOKA’I, Hawaii–(BUSINESS WIRE)–Life House has expanded its portfolio to Hawaii and is managing Hotel Moloka’i, a beloved community icon in Kamiloloa Beach, Hawaii. This partnership demonstrates Life House’s exceptional adaptability and expertise in managing a variety of properties, encompassing inns, luxurious hotels, and establishments in both major metropolitan areas and remote locations.

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InVivo’s Cordier appeals Bordeaux wine fine

Just Drinks

Cordier was granted a fine alongside local wine merchant Maison Ginestet last month for paying “abusively low prices” to a Médoc winegrower.

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Ryde Group Ltd Announces Pricing of Initial Public Offering

PubClub

SINGAPORE–(BUSINESS WIRE)– Ryde Group Ltd (“Ryde” or the “Company”) , a technology company with a leading platform for mobility and quick commerce in Singapore, announced today the pricing of its initial public offering (the “Offering”) of 3,000,000 Class A ordinary shares at a price of US$4.00 per share to the public, for a total of US$12,000,000 of gross proceeds to the Company, before deducting underwriting discounts and other offering expenses.

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Nestlé to boost Australia production of Milo powdered drinks

Just Drinks

Nestlé is investing A$32m ($20.7m) in a factory in Australia to boost the production of its Milo malted powder drinks.

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OsaBus Expands Fleet with New Setra and Volvo Buses, Enhancing Passenger Transportation in Bavaria and Beyond

PubClub

MUNICH–(BUSINESS WIRE)– OsaBus , a preeminent charter bus rental company in Europe, proudly announces a significant expansion of its fleet with the addition of new Setra and Volvo buses, representing an investment of €2 million. This strategic move is set to revolutionize passenger transportation in Bavaria and across Germany, cementing OsaBus’s position as a leader in the transportation sector.

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Le Tenute del Leone Alato snaps up vineyards in Italy

Just Drinks

Le Tenute del Leone Alato, a viticultural hub has announced the acquisition multiple vineyards in Piedmont, Italy.

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These Vintage Tequilas Are the Holy Grail for Collectors

VinePair

Initially, I thought my latest book, “ Dusty Booze: In Search of Vintage Spirits, ” would mainly focus on vintage bourbon collectors, and indeed those stories are common throughout, including one dusty hunter’s pursuit of a priceless collection that may have once belonged to an eccentric Hollywood legend. But, as I began to delve into other vintage spirits categories, I found other incredible tales mostly forgotten in modern times.

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