Gear: Ice Barware
Imbibe Magazine
AUGUST 27, 2024
Anyone can pop cubes out of a tray, but excellent summer cocktails require expertly crushed and cracked ice. Whether you’re fixing Mai Tais for a tropical bash, serving spritzes poolside, or drinking a Mojito alone on your fire escape, here’s everything you need for the ice your drinks deserve. Lewis Ice Bag and Mallet A classic bartenders’ tool, canvas Lewis bags are made to absorb excess water, which some say produces “drier” ice with less surface moisture, thus slowing dilution speeds.
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