Review: Deanston 18 Years Old and 2002 Organic American Oak 20 Years Old
Drinkhacker
NOVEMBER 23, 2024
Highland single malt producer Deanston ‘s first release hit shelves in 1974. In 2000, they began distilling what the brand refers to as “the world’s first certified organic Scotch whisky,” as accredited by the Organic Food Federation. In late 2024, Deanston announced new American distribution of their core 18 year-old single malt, in addition to a limited, vintage-dated 20 year-old bottling of their organic single malt from 2002.
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