Chilled Magazine

NOVEMBER 17, 2024

Our Drink of the Week is the Winter Chai Hot Toddy made with Tea Forte Winter Chai Tea Every December calls for a signature holiday drink. Our favorite? This Winter Chai Hot Toddy, made with Empress 1908 Gin ‘s iconic INDIGO GIN and warming Winter Chai Tea. Cozy up with a cup or have it on the menu at your next holiday gathering. Cheers! Gin Winter Chai Hot Toddy Ingredients 1 Tea Forte Winter Chai Tea Infuser 1 1/2 oz Empress 1908 INDIGO GIN 1 oz honey syrup (mix equal parts honey and hot

Infusions 185

Infusions Gin Bitters 185

VinePair

NOVEMBER 17, 2024

There are thousands of breweries in the U.S., and a visit to any of them can be a mixed bag. Some are cozy, low-lit brewpubs tucked away on picturesque city streets, while others require a drive down a long dirt road without cell service or into a sketchy industrial park. Regardless of location or the effort it takes to get there, when the beer is of a certain echelon, some folks are willing to sacrifice atmosphere for good brew.

Beer 119

Beer Bartending Bartender IPA 119

Chilled Magazine

NOVEMBER 17, 2024

Atlantic City is an unassuming foodies paradise, and Borgata Hotel Casino & Spa is at the forefront of bringing exquisite, top-quality food to the masses. The destination is home to a variety of people who are contributing new and exciting touches to the food and beverage scene, with one of those people being Deborah Pellegrino, Executive Director Chef at Borgata.

Promoter 179

Promoter Promotion Bar 179

Cocktail Wonk

NOVEMBER 17, 2024

For a recent project, I analyzed hundreds of tiki recipes. The post The Falernum Files — Will the Real Falernum Please Stand Up? appeared first on Cocktail Wonk.

Tiki 105

Tiki 105

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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

The Whiskey Wash

NOVEMBER 17, 2024

With 25 years in the drinks industry, I’ve had the chance to work with some of the world’s rarest spirits, from opening Dubai’s first luxury spirits boutique to managing record-breaking sales of The Macallan. Now, as the founder of Spirits Sourcery, I’m here to take you through five of the rarest releases from The Glenturret —a distillery that’s become a favorite among collectors.

Club 98

Club Bottling Tequila Scotch Whiskey 98

Spiritz

NOVEMBER 17, 2024

Allied Blenders and Distillers Limited (ABD) has announced the launch of ICONiQ White Special International Grain Whisky in Karnataka. The brand is positioned to get a significant share in Karnataka's P&A whisky market. The product is a blend of imported Scotch malts aged in bourbon oak casks and Indian grain spirits. This blend is developed with a focus on delivering high quality and superior palate, which can set it apart in the competitive P&A segment.

98

98

Drinkhacker

NOVEMBER 17, 2024

Our friends at Glenmorangie recently did a broad revamp of their core lineup, mixing up just about everything we thought we knew about the brand, right down to the divisive, new, and very contemporary label redesign. The revamp has touched a number of expressions, but none is more visible than the new version of The Original , which has long held a 10 year old age statement.

Whiskey 82

Whiskey Bar 82

The Whiskey Wash

NOVEMBER 17, 2024

Will You Enjoy Craigellachie 13 Year Old? Craigellachie is a distillery that seemed to come out of nowhere when it launched its first official bottlings in 2014. While fans of independently bottled whiskies had long known about its delicious flavors, those official releases introduced the world to one of Speyside ’s best-kept secrets. Craigellachie isn’t what you’d call a ‘peated’ whisky, but, as noted in the review, it does have a hint of salt.

Bottling 86

Bottling Scotch Whiskey Whiskey 86

Drinkhacker

NOVEMBER 17, 2024

We revisited the top of the Highland Park core range earlier this year with a fresh look at the brand’s much-loved 18-year-old expression. That bottle, along with the 12- and 15-year-old offerings, recently got a packaging makeover, trading in the tattoos (and Nordic subtitles) for a new streamlined and contemporary label that celebrates their present Orkney Islands home more than its Viking past.

Bottling 82

Bottling Whiskey 82

The Cocktail Lovers

NOVEMBER 17, 2024

Granted, you can enjoy a quality cocktail in New York any day of the week but to our minds, there’s no better time to do it than during New York Bartender Week. Running from 18-24 November and taking place in 141 bars across New York State it’s the perfect excuse to really go to town and visit as many bars as possible. Why? For this week only, each bar will be selling a special New York-themed cocktail featuring one of the 54 state-owned spirit brands taking part in the inaugural event.

Bartender 80

Bartender Bartending Bar Club 80

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program