Chilled Magazine
OCTOBER 5, 2024
October 4th is National Vodka Day, and even better, it’s a Friday! An ideal excuse to celebrate one of the most versatile spirits. Whether you prefer it shaken, stirred, or served with a twist, we’ve rounded up some stunning cocktails that are sure to impress. From bold flavors to creative presentations, these drinks are designed to make your experience unforgettable.
Drinkhacker
OCTOBER 5, 2024
Kentucky’s craft darling New Riff has been rolling hard eights lately. Their limited-edition High Note Collection featured a pair of 8-year-old offerings last fall, followed by a more widely available 8-year-old bourbon in the spring and now this, an 8-year-old expression of their Kentucky straight rye. This is the same 95/5 recipe rye that New Riff unveiled way back in 2019 , and while it has still been distilled and aged by the Covington-based distillery, it doesn’t carry the bottled in
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Spiritz
OCTOBER 5, 2024
Kicking off the festive fervour in India, Royal Stag Packaged Drinking Water has unveiled a new campaign titled CelebrateLarge. The campaign showcases how today’s youth want to infuse different festive celebrations with their unique style and energy. The campaign tagline -‘Generation Large ka Celebration Large,’ elegantly weaves this desire of the young generation with the brand’s Live It Large philosophy.
Drinkhacker
OCTOBER 5, 2024
Oregon’s 10 Barrel Brewing doesn’t just make beer. It also cranks out quite a few canned cocktails — big ones, in 12 oz. cans, made with real booze. Some of them pack quite a wallop. Today we look at a trio of them, along with a trio of new brews. Let’s get busy! 10 Barrel Brewing Apocalypse IPA – A burst indeed of Bravo, Northern Brewer, Chinook, Cascade, Centennial, and Amarillo hops informs this lively year-round expression of IPA.
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
Spiritz
OCTOBER 5, 2024
The introduction of the new liquor shop licensing policy in Andhra Pradesh marks a significant step towards fostering economic growth and streamlining access for prospective liquor retailers in the southern state. By simplifying the application process and offering various financial and operational incentives, the state government aims to support local commerce and encourage broader participation in the retail liquor market.
The Whiskey Wash
OCTOBER 5, 2024
Buffalo Trace Distillery is one of the most famous distilleries in the U.S. Producing brands such as Col. E.H. Taylor, Jr. , Blanton’s , George T. Stagg. and William Larue Weller , Buffalo Trace has undoubtedly had a long-lasting and far-reaching impact on bourbon culture in the United States. It follows, then, that the Buffalo Trace Distillery would not be what it is today without the efforts and dedication of some of the people in its history.
Bar Management Zone brings together the best content for bar and nightlife management professionals from the widest variety of thought leaders.
The Whiskey Wash
OCTOBER 5, 2024
The Royal Salute 62 Gun Salute Collection was unveiled in July 2024 , with two new whiskies – The American Oak Reserve and The Peated Reserve – joining The Original Reserve in a regal lineup. Crafted in celebration of Royal Salute’s history, heritage, and connection to the British Royal Family, the 62 Gun Salute Collection is a liquid representation of the 62 Gun Salute ceremony, performed at The Tower of London on Royal occasions such as births, ascensions, coronations, and anniversaries.
Malt
OCTOBER 5, 2024
Of finishes and whisky. The post Navigating Tradition and Innovation in Whisky Finishing first appeared on Malt.
The Whiskey Wash
OCTOBER 5, 2024
There’s a subtle shift across the Isle of Harris as we sense the seasons transition from summer into autumn. As the sun begins to cling more closely to the horizon, and the seabirds sail overhead as they return south from their Arctic breeding grounds, the colors of the landscape start to fade from vibrant greens and purples into soft browns and amber-golds.
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