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The new Netflix series captures the uncertain power dynamic and unusual level of intimacy between bartender and patron—real, illusory, performative, sometimes all three.
It’s natural to see ebbs and flows among any booming industry, and non-alcoholic spirits are no different. Since U.K.-based Seedlip more or less kicked off the concept in 2015, there has been a Cambrian explosion of products in the spirit-free sphere. This is great news for drinkers (or non-drinkers, as it were). The increasing interest from consumers and breadth of experimentation among producers has allowed for innovation and, more importantly, evolution in the category, and the new Alma
Proceeds raised by the sale of Estes’ private Ocho collection will go directly to hospitality non-profit Equal Measures UK Jesse Estes, the current global ambassador for Ocho Tequila and son of the brand’s co-founder Tomas Estes, is to auction a collection of rare and vintage Ocho expressions from his personal collection, in order to raise funds for Equal Measures UK.
Awards season is well and truly underway. The San Francisco World Spirits Competition (SFWSC) 2024 recently published the results of this year’s contest. Held by The Tasting Alliance , the SFWSC is one of the most prestigious competitions in the spirits industry, with thousands of entrants and numerous medals up for grabs. The competition was first held in 2000 and is the oldest competition of its kind in the United States.
Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
While the inventor of the first Margarita remains up for (lively) debate, there’s a general consensus that the birthdate spanned sometime between the late 1930s and early ‘40s, and occurred somewhere along the Mexican and U.S. border. But regardless of the parentage or origin, one thing we all seem to agree on is that the bright, citrusy Margarita reigns as one of the most beloved cocktails in America, and it is unarguably the most popular pour when celebrating Cinco de Mayo.
Glenmorangie already tweaked the Extra Matured Range portion of its portfolio five years ago with age statements becoming a little more prominent for The Lasanta and The Quinta Ruban (the latter jumping from 12 to 14 years old). The exotically named, Sauternes-finished Nectar D’Or, however, suspiciously went from being a 12-year-old single malt to a non-age-stated offering.
The Camarena family has been inextricably linked to tequila since 1761 when they co-founded the town of Arandas, now the epicenter of highland tequila. With over 250 years of connection to tequila and its culture, Camarena Tequila stands as a symbol of tradition, quality, and passion for crafting exceptional tequila. Camarena Tequila’s classic portfolio includes silver (blanco), reposado, and añejo expressions, each offering a distinctive flavor profile and character.
The Camarena family has been inextricably linked to tequila since 1761 when they co-founded the town of Arandas, now the epicenter of highland tequila. With over 250 years of connection to tequila and its culture, Camarena Tequila stands as a symbol of tradition, quality, and passion for crafting exceptional tequila. Camarena Tequila’s classic portfolio includes silver (blanco), reposado, and añejo expressions, each offering a distinctive flavor profile and character.
It’s been a few years since we last encountered J. Lohr in these pages, but we’re finally back with a pair of pinot noirs from the winery’s Monterey County operations. Let’s pour a few glasses. 2022 J. Lohr Fog’s Reach Pinot Noir Arroyo Seco – Not “Fog’s Ranch,” as I first read the cursive label.
It’s hot, and you want friends over for Margaritas, but you don’t want to be stranded behind a blender or a cutting board. No worries — we’ve got a plan to free up your hosting duties so you can join the party. Made with fresh lime juice, tequila, and orange-flavored liqueur, the classic Margarita gives you the perfect palette, ripe for experimentation.
The Macallan 10 Year Old has been a staple of the distillery’s core range since the 1980s. Until the start of the 80s, Macallan had been outsourcing its bottling to independent bottlers such as Gordon & Macphail. At the beginning of the decade, Macallan took control of bottling and distribution, and the 10 Year Olds were unveiled. Various packaging changes, as well as some short-lived collections such as the Fine Oaks, have graced the market.
Mount Gay, an operational distillery since 1703, has launched a new limited-edition rum: Mount Gay Eclipse Navy Strength. Made by master blender Trudiann Branker , Eclipse Navy Strength draws inspiration from naval history, where rum played an important role aboard ships. This tradition dates back to when sailors relied on rum’s flammability and potency to help ignite wet gunpowder, the company says.
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
We’ve discussed it before. There’s a pretentious and elite culture that has boxed out new wine consumer markets via higher-than-thou attitudes. As such, wine companies continue to struggle to figure out how exactly to abolish this gatekeeper’s mentality in order to rope in an all-too-wary market. But does that responsibility fall into the hands of luxury producers or those responsible for the production of entry-level grocery store wines?
The Grasshopper drink is an old classic cocktail that's very simple. It tastes like chocolate mint candy converted into a liquid form with only a slight kick.
“Cocktail College” is brought to you by George Dickel. Let me tell you a little story, listener. From the very beginning, as one of the oldest distilleries in Tennessee, George Dickel was determined to do things differently — rethink American whiskey using fresh spring water as well as tried-and-true distillation techniques. And here’s why I’m excited to partner with Dickel today: Whether you’re talking Tennessee whiskey or Bourbon, Dickel actually puts both of those different types of spirits o
This week’s drink is a Campari Martini. It’s just what it sounds like, and it’s both hilarious and, somehow, absurdly delicious. When I say this drink is funny I mean it frequently causes me to literally LOL. Like an actual cackle of glee at the drink’s name, recipe, presentation, and taste. Why do I think this drink is funny ?
Jack Daniel’s Country Cocktails has announced the launch of its new hard tea, a nod to its Southern heritage. Combining black tea and fruit, these hard tea cocktails will debut in four flavors: Original, Peach, Raspberry and Blackberry. “We are excited about our launch of Jack Daniel’s Country Cocktails Hard Tea entering the fast-growing hard tea category.
SIGNY, Switzerland–(BUSINESS WIRE)–On June 5, 2024, before the market opens, Global Blue Group Holding AG (NYSE: GB and GB.WS) will release its financial results for the fiscal year ended March 31, 2024, in its Annual Report on Form 20-F. The financial results will include Management’s Discussion and Analysis of the Financial Position and Results of Operations in addition to the accompanying Consolidated Financial Statements and Notes, press release and investor presentation.
SIGNY, Switzerland–(BUSINESS WIRE)–Global Blue Group Holding AG (the “Company”) (NYSE:GB) has continued to demonstrate a robust recovery, underpinned by the entrenched behaviour of travel and shopping, driving significant EBITDA and cash flow growth. Consequently, net leverage reduced from 4.5x in September 2023 to 3.6x in December 2023, with the downward trajectory continuing, as the Company continues to actively de-lever towards its public leverage target of less than 2.5x.
Pineapple simple syrup is a great way to enjoy the tropical flavor of fresh pineapple all year round. This ultra easy recipe uses just two ingredients, and whether you have a whole fresh pineapple or just bottled juice on hand, I have the perfect pineapple syrup for you! What is simple syrup? Simple syrup is the sweet liquid that’s produced by combining equal parts sugar and water.
We review Hard Truth Bottled-In-Bond Four Grain Bourbon, a 100-proof offering aged five years after being distilled from a mash bill of 79% corn, 9% rye, 9% wheat, and 4% malted barley. (image via Hard Truth) Editor’s Note: We received a review sample of this whiskey from the brand. However, in accordance with our editorial policies , this has not influenced the outcome of our review in any way.
WiHTL & Diversity in Retail, the only Collaboration Community devoted to increasing equity, diversity and inclusion in the Hospitality, Travel, Leisure and Retail sectors, are proud to announce a significant milestone in their ongoing efforts to transform the industry. Following the addition of new Members such as Costa, Greggs, MSC Cruises and Popeyes, their collective impact now stands at over 4 million employees, marking a major step forward in their mission to positively impact 5 million
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