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2025 is here and with it comes a slew of predictions regarding what the drink of the year will be. The Negroni , the Aperol Spritz , and the Martini have dominated in recent years, but with trends changing at the drop of a dime, its impossible to predict which cocktail will fall into hands most often for the next 12 months. Despite the difficulty in forecasting the drink of 2025, bartenders can certainly hope to make some drinks more often.
Theres a strong disconnect between the terms industry pros like to use and the vocabulary of the general consumer. One such word is allocated. It gets tossed around a lot in reference to sought-after bourbons. A brand releases a coveted, limited-edition whiskey, and retailers are only allowed to purchase a handful of bottles to sell, driving up hype and unfortunately secondary market prices.
The Drinks Trust, the drinks hospitality industry charity, is proud to launch its most ambitious campaign yet, Face It Together , with the goal of raising 1,000,000 to continue helping those in need. The drinks hospitality industry has long been a vital part of our culture and economy, playing a key role in shaping social traditions, building community connections, and contributing significantly to the economy.
Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
Women of the Vine & Spirits (WOTVS) is celebrating its 10th anniversary, highlighting a decade of work advancing women’s roles across the beverage alcohol industry. The organization, founded by Deborah Brenner in 2015, has grown into a global force uniting professionals across all three tiers of the industry. “Ten years ago, I envisioned a community where women and men in beverage alcohol could take off their competitive hats to connect, share best practices and accelerate indust
Global ice innovators, Hoshizaki, is delighted to unveil their highly anticipated IM CUBE series of ice makers. Developed with over 30 years dedicated research and development, this tried, tested and perfected ice machine range heralds the next generation of ice makers, and sets a new benchmark for ice quality, machine performance, and sustainability.
Scotch doesn’t feature too often on cocktail lists but that’s no reason for cocktail bars to not find a use for it. Its most ardent fans would consider mixing the stuff sacrilege, but there are a number of classics that call for it.
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Kentucky-based spirits group Brown-Forman has announced it will be reducing its global workforce of 5400 employees by 12% and closing its cooperage in Louisville.
The American Bars new menu, Liquid Moments, distils 135 years of cherished memories at The Savoy into a collection of signature cocktails. Drawing on the hotels rich history of glamour and innovation, ingredients for the 17 new cocktails are inspired by Savoy stories, from Marlene Dietrichs fondness for roses to head doorman Tony Cortegacas homeland.
In the early 2010s, when Madhu Sharoff lived in the Bay Area, homemade chai was his ultimate party trick. My friends would say, Lets have a chai party. And the next thing I knew, there were 15 or 17 people coming over, Sharoff says. Eager to share Indian chai culture with growing crowds of friends and acquaintances, he would arrive at peoples houses with snacks and tea-making supplies.
American whiskey enthusiasts are likely familiar with horse-themed Pinhook , but what does the term mean? It originates from Kentucky’s tobacco trade, where speculators would purchase young plants from farmers and mark them with a pinned note at market. By buying low and selling high, these speculators often secured significant profits. In the context of thoroughbred auctions, pinhooking refers to the practice of purchasing young horses, managing their breaking and training, and later sell
Founded in Dublin in 1759, its hard to think of a beer with more cultural cache than Guinness. With an estimated 1.8 billion pints sold every year thats about 10 million glasses daily the Irish stout is undoubtedly one of the most popular beers on the planet. But what many dont know about the brewer is that it also produces a lager that, once upon a time, was just as popular as the brands beloved nitro stout.
The Union Home Ministry has given the approval to the Enforcement Directorate to prosecute former Delhi Chief Minister Arvind Kejriwal ahead of Delhi elections, in a money laundering case linked to the now-scrapped liquor policy. This comes after a Supreme Court ruling in November 2024 which said the ED would need prior sanction to prosecute public servants.
An Italian, oak-aged blend of Pinot Bianco, Chardonnay, and Picolit, this is initially a creamy and nutty wine that evolves quickly in the glass, sweeping its sweeter, vanilla-scented notes away as it works its way into a sharper, more acidic quality. As it develops, watch for notes of cantaloupe to move into a gently balsamic character, and from there revealing a final layer of anise.
Rum has always been a drink of choice during the winter season, especially in the north and north-eastern regions of India. While it has classically been enjoyed with its natural profile, there is a new segment of consumers who is tilting towards premium rum that also includes additional flavours. Throwing light on this trend, Satpal Chaudhry, COO, Khoday India , highlights the need to cater to this growing demand.
Following our inaugural 40 Under 40 in the beverage alcohol industry in 2024, we recognize a new group of young leaders in 2025. These 40 individuals represent every tier and channel of the beverage alcohol industry. Some are continuing a family legacy or growing within an organization, while others are entrepreneurs entering the beverage space with a fresh perspective.
Champagne Lanson has appointed Marian Geoffroy as Head of Travel Retail, succeeding Albane Lussat. Based in France’s Reims, Marian brings over 20 years of retail and international market expertise. He has been a key member of the Champagne Lanson team for over 11 years, overseeing domestic markets in Europe, Asia, and Japan. His in-depth understanding of retail dynamics and proven leadership have driven positive trends across key regions.
J&B Rare stands as one of scotch whisky’s most enduring success stories, a blend that helped shape drinking culture from Hollywood to Madrid. This comprehensive guide explores how a London wine merchant created one of the world’s most recognizable whiskies. The History of J&B Rare The story begins in 1749 when Giacomo Justerini moved from Bologna to London, establishing a wine merchant in fashionable St James’s Street.
Dogfish Head kicks off the New Year with the launch of its new30 Minute Light IPA(4.0% ABV). This hoppy, crisp and sessionable beer contains 95 calories and 3.6g carbs per 12-oz. serving. Befitting its name, 30 Minute Light IPA is continually hopped for 30 minutes for an easy-drinking, hop-forward beer, according the brewery. Joining Dogfish Heads Minute Series featuring60 Minute IPA,90 Minute Imperial IPA,75 Minute IPAand120 Minute IPA 30 Minute Light IPA hits shelves and taps nationwide, now.
Hinterhaus Distilling is releasing its fourth batch of American Single Malt whiskey, coinciding with the federal government’s recent official recognition of the category. The Northern California distillery’s latest Discovery Series launch comes just as the Alcohol and Tobacco Tax and Trade Bureau (TTB) regulations take effect on January 19, 2025.
This rum drink from Dirty Habit in San Franciscos Hotel Zelos will brighten up the cooler days. Print Winters Chill Course Drinks Keyword club soda, cranberry, pomegranate liqueur, rum Ingredients 2 oz. White rum 1 oz. Pama pomegranate liqueur 1 oz. Cranberry juice Top with club soda Fresh mint Instructions Add rum, juice and liqueur in a wine glass over ice.
What Makes J&B Rare Blended Scotch Whisky Unique? From its appearances in iconic films and TV shows to its presence at family gatherings, J&B holds a distinctive cultural significance in the world of whiskya position only a few brands have achieved in recent decades. If you’re a bourbon drinker exploring scotch for the first time, J&B Rare could be the ideal introduction to your whisky journey.
The Crowne Plaza in Greater Noida is kicking off the new year with a series of vibrant and enticing culinary experiences across its restaurants: Spice Art, Chao Bella, and Mosaic. With meticulously curated activations throughout January, guests can indulge in authentic flavours, delightful traditions, and exclusive experiences that celebrate India’s rich cultural heritage, along with global culinary artistry.
On Tuesday, Spindrift Beverage Co., Inc. announced that Gryphon Investors, a San Francisco-based private investment firm, will acquire a majority stake in the company. The companies finally reached a deal the details of which have not been disclosed after news of a potential sale broke in December 2024. Coinciding with the partnership, Spindrifts founder and current CEO, Bill Creelman, will transition to a new role as the chair of Spindrifts board.
Adinco Distilleries-owned Cotombi Reserve, an artisanal whisky born in a small Goan village, has clinched the prestigious Pegasus Global Excellence Awards 2024. The award highlights the unique story of Cotombi Reserve, which owes its name to the village where its creator and fourth-generation distiller Solomon Diniz, grew up. This premium whisky blends traditional craftsmanship with sustainability, embodying the spirit of Goa in every sip.
Do you want to organize a tequila-tasting party at home? Well, that's an incredible idea! Are you not a seasoned professional in this area? That is not a reason to hold yourself back. On the contrary, it's the ideal opportunity to understand the different tequila flavors for yourself. This agave-based spirit is currently experiencing a Renaissance of sorts.
The rum category is experiencing a remarkable evolution, shedding its traditional image to emerge as a modern, sophisticated and luxurious offering. New-age rum brands are driving premiumisation through refined production techniques, innovative flavour profiles, and unique ageing processes, appealing to an audience that values craftsmanship and authenticity.
Brown-Forman Corporation, one of Americas biggest names in spirits, announced on Tuesday that it will cut 12 percent of its global workforce and close its Louisville cooperage as a part of a strategic growth initiative. News of the restructuring arrives in the midst of an unstable time in the global spirits market, with whiskey sales slumping in the U.S. over the past two years.
The Gondola Company gives rides through the Coronado Cays. San Diego, unlike Paris, is not known as a romantic city. But being on an ocean and with far better weather than the City of Lights, there are several romantic things to do in what the local tourism board touts as being America’s Finest City. For couples seeking romance on Valentine’s Day in San Diego there is an activity that is famous in a European city other than Paris: Venice.
World's Best Hotel Bars: Where Elite Mixologists Create Luxury Cocktail Experiences The art of luxury hotel mixology has evolved dramatically in recent years, transforming hotel bars from simple lounges into world-class cocktail destinations. In this comprehensive guide, we'll explore how master mixologists are revolutionizing the luxury drinking experience at the world's finest hotel bars, combining traditional craftsmanship with innovative techniques to create unforgettable mome
The Gondola Company gives rides through the Coronado Cays. San Diego, unlike Paris, is not known as a romantic city. But being on an ocean and with far better weather than the City of Lights, there are several romantic things to do in what the local tourism board touts as being America’s Finest City. For couples seeking romance on Valentine’s Day in San Diego there is an activity that is famous in a European city other than Paris: Venice.
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