Fri.Aug 30, 2024

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Our Favorite Easy Tequila Cocktails

PUNCH

15 easy cocktail recipes for tequila drinks from a Margarita soda to an Espresso Martini to a spicy Campari highball.

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Taste Test: Session IPAs

Imbibe Magazine

It’s easy to define session IPAs by what they’re not: hard-hitting hops delivery systems with soaring ABVs. But the category has complexity all its own, ranging from dry and piney refreshers to juicy numbers rich with tropical fruit, and more. This selection of widely distributed options spans West Coast, hazy, and American IPA styles. All clock in at less than 5 percent ABV, making them ideal for those moments when you want to sustain—not up end—a good time.

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The 5 Most Popular Cocktails of August

PUNCH

A drier Negroni, an Elote Old-Fashioned, a tropical Martini and the other best cocktail recipes to make and drink right now.

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To Make Great Cocktails, Bartenders Head to the Farm

Imbibe Magazine

Earlier this year, boats ferried guests through the canals of Mexico City’s Xochimilco to Chinampa del Sol, a pre-Hispanic floating farm that was, for that day, the site of a five-course farm-to-plate lunch paired with elegant cocktails. En route, guides from the Arca Tierra project , which connects farmers with bartenders, chefs, and consumers, explained that the many man-made islands in the canal belong to a massive agricultural project built to feed the Aztec empire centuries ago.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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A Pre-Holiday Beer Events & Social Updates Email

Guys Drinking Beer - Beer News

Can’t believe I’m saying this, but there’s … not a ton going on this weekend! (Just wait until you see the list of Oktoberfest events, though.) It is, however, a great weekend to go out and find a new brewery, beer bar or bottleshop to visit. Take a look at our map , make a plan, and have a great Labor Day weekend. And here’s a programming note you probably could have predicted: We’ll be taking the day off, so we won’t be sending our news roundup email o

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Gear: Martini Glasses

Imbibe Magazine

Piggybacking on the soaring popularity of the Martini , the classic, V-shaped cocktail glass—once loathed for its impractical, begging-to-spill shape—has found new fans. Fortunately, improvements have been made, from ergonomically curved rims to oversized bowls that need not be filled to the brim. Iconic in style and undeniably gorgeous, these glasses add instant elegance to the home bar.

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Drinks Atlas: Finger Lakes Wines

Imbibe Magazine

In a craggy corner of New York state, the Finger Lakes might not strike you as the ideal place to grow wine grapes. But this region produces some of America’s best bottles, says Erika Frey, a wine educator and co-founder of Saperica , a nonprofit organization that hosts an annual Finger Lakes wine fair, Saperavi Festival. “People think, ‘How can there be a wine region here?

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Whiskey Review: Woodinville Straight Bourbon Aged 8 Years

The Whiskey Wash

We review Woodinville Straight Bourbon Aged 8 Years, aged inside heavily toasted, lightly charred barrels made from 24-month open-air seasoned staves that beat out seven other barrel types for this release. (image via Woodinville Whiskey Co.) Editor’s Note: This whiskey was provided to us as a review sample by the party behind it. Per our editorial policies , this in no way influenced the outcome of this review.

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Review: Col. E.H. Taylor Barrel Proof Rye

Drinkhacker

The first addition to the Col. E.H. Taylor line in two years takes the brand back to rye, a product we haven’t seen from Taylor since its inaugural rye release in 2012. With this expression, Taylor pushes the abv to a whopping 63%. The mashbill is presumably the same as standard Taylor Rye — exclusively rye and malted barley, probably in the realm of 65%/35%, based on internet scuttle.

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Booker’s Bourbon Launches ‘The Reserves’

Cheers

The same week that Jim Beam announced the first line extension for Little Book , the company has now unveiled the first innovation from Booker’s Bourbon since 2019 — Booker’s Bourbon “The Reserves.” The 2024 expression is the first of a new, annual limited-release series by Freddie Noe, 8 th Generation Master Distiller, to commemorate his grandfather, 6 th Generation Master Distiller Booker Noe, a pioneer of premium bourbon.

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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Review: Ventisquero 2019 Vertice and 2019 Obliqua

Drinkhacker

We’ve visited the wines of Chile’s Ventisquero on many occasions, and today we return to the Colchagua Valley with a look at two recent edition wines from the company. Fun fact: Did you know that Ventisquero Wine0 Estates involves a collaboration between Australian winemaker John Duval and Ventisquero’s head winemaker, Felipe Tosso? This year they celebrate 20 years of partnership.

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The VinePair Podcast: Is Bartending Getting Harder?

VinePair

If there’s a great Gimlet at one bar, but the one down the street offers a version with a bubble dome on top along with all sorts of other bells and whistles, odds are customers are going to gravitate toward the latter. We’re in an era where many bars aren’t just trying to be a reliable watering hole for their respective communities. They’re looking to be a bar that people travel for.

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Review: Tamworth Garden Summer Solstice Gin and Watermelon Flavored Gin

Drinkhacker

I get excited when I hear Tamworth Garden is releasing a new gin. The distillery, fronted by Steven Grasse, has earned our respect (and a place on our annual top gins list ) for consistently producing gins that brilliantly highlight the character of their distinctive botanicals and bring them into harmony. Today we are trying two summer gins that are about as far from the London dry style as one can go.

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The Most Annoying Customer Questions, According to Reddit’s Bartenders

VinePair

Working in the hospitality industry requires an immense amount of patience. The hours are long and unpredictable, service often goes awry, and dealing with clientele can be difficult, to say the least. And while most professionals are trained to keep their irritation buried deep, if there’s one thing that’s sure to test any bartender or server’s patience, it’s customers asking what could be considered stupid questions.

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Bombay HC directs state to review women’s working hours in restaurants and bars

Spiritz

The Bombay High Court has urged women's organisations and restaurant owners to formally request the Maharashtra government to bring uniformity to the laws governing women's working hours. This comes after concerns were raised about the conflicting provisions in two key legislations. The Bombay Prohibition Act of 1949 restricts women from working beyond 9:30 pm.

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Milam & Greene’s Marlene Holmes Named ‘Master Distiller of the Year’ By WOW Awards

The Whiskey Wash

Marlene Holmes has worked in the whiskey industry for 34 years. Credit: Milam & Greene Whiskey Marlene Holmes, Master Distiller at Milam & Greene Whiskey , has been named ‘Master Distiller of the Year’ at the second annual Women of Whiskey (WOW) Awards. Holmes was presented with the award at a ceremony during the Bourbon Women SIPosium on Friday, August 16th.

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The Breakfast Martini

VinePair

Made with gin, Cointreau, lemon juice, and orange marmalade, the Breakfast Martini is an oft-forgotten brunch cocktail. Check it out here.

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Whiskey Review: Woodinville Straight Bourbon Aged 8 Years

The Whiskey Wash

We review Woodinville Straight Bourbon Aged 8 Years, aged inside heavily toasted, lightly charred barrels made from 24-month open-air seasoned staves that beat out seven other barrel types for this release. (image via Woodinville Whiskey Co.) Editor’s Note: This whiskey was provided to us as a review sample by the party behind it. Per our editorial policies , this in no way influenced the outcome of this review.

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Stagedge Announces Latest Technology Partnership with Riedel Communications

PubClub

The Speed, Reliability, and Quality of Riedel Take our Tech Stack to the Next Level BOSTON–(BUSINESS WIRE)– Stagedge , one of the nation’s premier full-service production companies dedicated to conceiving, creating, and executing immersive brand experiences through live, virtual, and hybrid events for enterprises around the world, is excited to announce our latest technology partnership with Riedel Communications , a leading provider of live production tools in the worlds of media, s

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Whiskey Review: Woodinville Straight Bourbon Aged 8 Years

The Whiskey Wash

We review Woodinville Straight Bourbon Aged 8 Years, aged inside heavily toasted, lightly charred barrels made from 24-month open-air seasoned staves that beat out seven other barrel types for this release. (image via Woodinville Whiskey Co.) Editor’s Note: This whiskey was provided to us as a review sample by the party behind it. Per our editorial policies , this in no way influenced the outcome of this review.

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UNITE HERE Local 11: Westin Long Beach Workers Unanimously Ratify Contract with $11.25 Increase, Raising Wages by 60% in 3.5 Years

PubClub

Strike continues at Cameo Beverly Hills and Hilton Garden Inn El Segundo LONG BEACH, Calif.–(BUSINESS WIRE)–On the eve of Labor Day, UNITE HERE Local 11 notched another victory in the nation’s largest hotel strike. Workers at the Westin Long Beach unanimously ratified their new contract. Under the new agreement, workers will receive an immediate $5 an hour raise and another $6.25 an hour over 3.5 years, amounting to total wage increases of $11.25 an hour, with wages increasing by 60%

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Whiskey/Whisky Review: Coachbuilt 18 Year Old Blended Scotch Whisky Coachbuilt 18 Coachbuilt

The Whiskey Wash

The world of blended whisky has become so much more focused on, in both a macro and a micro sense. Between big hitters like Johnnie Walker and Jameson’s, all the way through to the more niche, whisky nerd focused products from Compass Box, blended whisky is such a focal point for people now. How is this different to other blends? It’s certainly not unusual for you to pay $300 a bottle for something with an 18 year old age statement, but this does tackle it a little differently.

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How to Look Smart When Ordering a Cocktail

Local Bartending School

Your local watering hole—the bar. It’s a place to relax and unwind with friends, a place to have a good time, and maybe even meet up with new people along the way. But if you’re not careful, it can also be a place where you end up p **g someone off. And that person could be … Read More Read More The post How to Look Smart When Ordering a Cocktail appeared first on LBS Bartending School.

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PRAVHA LAUNCHES PINT GIVEAWAY FOR GREAT MATES

Bar Magazine

Molson Coors Beverage Company has launched a ‘Cashback Campaign’ for its Pravha brand to reward consumers buying a drink for a friend. Live now until 21 st October, consumers in England, Wales, and Northern Ireland can purchase two pints (or two half pints) of Pravha, at any venue in which it’s stocked, to claim cashback for a pint of Pravha for themselves or a friend.

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Tri-State Bartender Competition Launched By Great Jones Distilling & New York Magazine

The Whiskey Wash

Great Jones Distilling Co. has partnered with New York Magazine to launch a tri-state bartender competition in celebration of New York’s long-standing cocktail culture. As Manhattan’s first (and only) distillery since prohibition, Great Jones Distilling Co. is inviting bartenders from across the tri-state area to try their hand at making a classic Manhattan cocktail using Great Jones Bourbon.

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OpenTable Partners with Be Inclusive Hospitality to help support industry diversity  

Bar Magazine

Be Inclusive Hospitality launches its fifth Elevate Mentorship Scheme for restaurant founders from Black, Asian and other ethnic minority backgrounds to help unlock access to hospitality expertise. OpenTable today announces a partnership with Be Inclusive Hospitality , a social enterprise and nonprofit organisation, which works to advance racial equality and representation within the UK hospitality industry.

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US private-equity group acquires minority stake in Doheny Road Spirits

Just Drinks

Doheny Road Spirits' Rodeo de las Aguas Tequila brand is sold to a number of US states and has also recently expanded to Armenia.

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From Peat to Mesquite, American Whiskey Gets Fired Up

Imbibe Magazine

An unassuming industrial park off Interstate 10 near downtown Tucson is the birthplace of some of the most flavorful whiskey in America. Whiskey Del Bac , a craft distillery founded in 2011, makes single malts richly smoked with mesquite, a flavor that co-founder Stephen Paul calls “the signature aroma of the desert Southwest.” Paul was an artisan furniture maker grilling meat over leftover wood scraps when his wife, Elaine, suggested that the mesquite might be used to flavor whiskey, just as pe

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Brown-Forman retains full-year outlook as sales slide in Q1

Just Drinks

Brown-Forman reaffirms its full year outlook, despite reporting lower volumes and profit decline, citing shifting ordering patterns.

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Clean Buzz Technologies: A Clean Bowl Is Possible

Cocktail Whisperer

While attending the Revelry Buyers Club Event in Hudson a couple months ago, I stumbled upon a very interesting pipe. Inside the carefully polished aluminum shell there appeared to be a thimble shaped insert containing ceramic balls. These balls as it turn out form the basis of the pipe… A very unique one that has a “limited” life span. What does that mean?

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JM Smucker to up coffee prices as supply costs jump

Just Drinks

JM Smucker is set to implement a price increase across its entire coffee portfolio as green coffee costs continue to soar.

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Start Negroni Month Early With a Mezcal Negroni Tonic

Cocktails with Suderman

Here’s the thing about Labor Day weekend: Ideally, you want to do as little labor as possible. That extends to cocktails, too. You don’t want to work too hard. But you do want to drink well. Two of the easiest, tastiest in the cocktail canon are the Gin & Tonic and the Negroni. So this holiday weekend, we are going to combine the two by making a Negroni Tonic — or, for those so inclined, a Mezcal Negroni Tonic.

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Heineken moves Brixton Brewery production to sister site Beavertown

Just Drinks

The Heineken-owned UK craft brewer Brixton Brewery is moving production to another production facility in London.

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Dewar’s Is The Best Blended Scotch Whisky According To The International Whisky Competition 2024

The Whiskey Wash

Dewar’s achieved a clean sweep across the blended scotch categories at this year’s IWC. The International Whisky Competition (IWC) attracts thousands of entries every year, with each brand hoping to clinch a coveted gold medal. Each spirit that is awarded over 85 points is eligible for a medal, with each category awarding a 1st, 2nd, and 3rd place.

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Accolade Wines CEO Robert Foye steps down

Just Drinks

Robert Foye first joined Accolade Wines in 2020 as chief operating officer, being promoted to CEO that same year.

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