Chilled Magazine

FEBRUARY 8, 2025

The Super Bowl is more than just the biggest game of the yearits a celebration of passion, pride, and fierce competition. Whether youre rooting for the Philadelphia Eagles or the Kansas City Chiefs, theres no better way to get into the game-day spirit than with a cocktail crafted just for your team. Rock legend Sammy Hagar brings his award-winning Sammys Beach Bar Rum to the party with two vibrant cocktails, each inspired by the teams and cities vying for victory.

Rum 265

Rum Bar Simple Syrup Infusions 265

Drinkhacker

FEBRUARY 8, 2025

Surely you saw this one coming: A cristalino version of Patron Anejo, a traditionally produced tequila aged for 12 to 15 months in four different types of casks, then filtered through wood charcoal back to transparent. Fans of Patron will find no faults here: This tequila has a mild, gentle nose — lightly lemony, showcasing easy overtones of coconut and white chocolate.

Tequila 101

Tequila Simple Syrup Infusions Bottling 101

Chilled Magazine

FEBRUARY 8, 2025

From crafting cocktails to shaping the next generation of bartenders, Jessica Christensen blends creativity and passion as the Lead Mixologist at Graton Resort & Casino. She began her journey in the hospitality industry in 2011 at an Italian restaurant, where she quickly gained hands-on experience in bartending, specialty cocktails, and guest service.

Mixologist 169

Mixologist Bartending School Guest Service Bartender 169

Drinkhacker

FEBRUARY 8, 2025

This latest from Crossbarn showcases all the classic California chardonnay vibes: lemon, coconut, baked apples, and vanilla — roughly in that order. There’s a softness to this wine that dials down any sense of over-oakiness, giving the experience a gentle, creamy body that perks up on the finish with a citrusy acidity, almost tropical in the end.

Wine 100

Wine 100

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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Spiritz

FEBRUARY 8, 2025

Glenfiddich has collaborated with French artist André Saraiva to launch Grand Château, its newest limited-edition in the Grand Series. Saravia, an internationally renowned artist who has previously collaborated with global luxury brands, has worked with Glenfiddich to visualise the Grand Château world. From the 250 limited-edition packaging to campaign visuals, he has taken inspiration from the exquisite liquid and collision of two cultures.

Wine 93

Wine 93

The Whiskey Wash

FEBRUARY 8, 2025

Is This Good Value For a Ben Nevis? At around 80 or $100 from retailers that still have it in stock, this Ben Nevis offers excellent valueespecially considering its unusual maturation process and the fact that Ben Nevis can be a bit tricky to understand as a whisky drinker. Ben Nevis single malts tend to fall into two categories: theyre either incredibly old with price tags to matchparticularly the highly sought-after 1996 vintageor theyre more generic expressions that fill out the portfolios of

Bottling 52

Bottling Scotch Whiskey Whiskey 52

Spiritz

FEBRUARY 8, 2025

Seagram’s Royal Stag BoomBox held its third edition at TMC Ground, Thane on February 1 where thousands immersed themselves in an electrifying night of music, gaming, and immersive experiences. The sprawling grounds of TMC came alive with vibrant installations, immersive art displays, curated food experiences, and interactive zones, creating a multisensory celebration beyond just music.

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