PUNCH

DECEMBER 4, 2024

15 easy cocktail recipes made with Cynar, a versatile artichoke amaro, from an Italian Manhattan variation to a bitter Mai Tai and more.

Bitters 257

Bitters 257

Chilled Magazine

DECEMBER 4, 2024

ANGOSTURA® 200-Year Anniversary Limited-Edition bitters pairs globally influenced spices and herbs and ANGOSTURA® aged rum for the first time ever! World renowned for its bitters’ production, The House of Angostura Bitters is empowering bartenders and cocktail creators with the release of ANGOSTURA 200-Year Anniversary Limited-Edition bitters, available in limited quantities at select national and regional liquor chains.

Bitters 130

Bitters Concierge Mixology Rum 130

Australian Bartender

DECEMBER 4, 2024

340 Queen Street, Brisbane centralbne.com.au @centralbne Southside and Rick Shores have teamed up to open Central, a subterranean dumpling restaurant in the heart of Brisbane’s CBD. Named after the frenetic Central district in Hong Kong, Central sits right in the heart of Brisbane, slotted beneath the storied Piccadilly Arcade building on Queen Street.

Bar 98

Bar Vodka 98

Just Drinks

DECEMBER 4, 2024

Oatly has lost a court battle against Dairy UK regarding the use of the term 'milk' in its trademark 'Post Milk Generation'

112

112

Advertisement

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Tales of the Cocktail

DECEMBER 4, 2024

This holiday season, we’re excited to announce the launch of the Holiday Coquito Competition in partnership with Bacardi USA. Celebrating the beloved Puerto Rican tradition, bartenders from eight cities across the U.S. will showcase their own unique takes on the classic Coquito—a creamy, coconut-based cocktail that’s a staple during the holidays in Puerto Rico.

Club 52

Club Rum Bartender Bartending 52

Just Drinks

DECEMBER 4, 2024

Diageo has placed weekly limits on supplies of Guinness to customers in the UK.

111

111

Just Drinks

DECEMBER 4, 2024

More than three years since an IPO, soft drinks business Zevia is striving to attain profitability in 2026 under CEO Amy Taylor.

105

105

VinePair

DECEMBER 4, 2024

Making hot cocoa from scratch is a labor of love, but we'll gladly do it everyday if it means we get to enjoy this Mexican Hot Chocolate.

98

98

Just Drinks

DECEMBER 4, 2024

Italian spirits major Campari Group has appointed ex-William Grant chief executive Simon Hunt as its new CEO.

103

103

Mix That Drink

DECEMBER 4, 2024

Almond Grove cocktail blends almond, coconut, and cocoa flavors for a dessert-like drink with a nutmeg garnish, perfect as an evening sip or nightcap.

91

91

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

Just Drinks

DECEMBER 4, 2024

The Coca-Cola Co. has sought to defend changes the company has made to a series of environmental targets.

59

59

Mix That Drink

DECEMBER 4, 2024

Experience the warmth of maple syrup and the bright citrus notes of lemon in a refreshing Maple Leaf cocktail with Canadian whisky.

Whiskey 80

Whiskey 80

PubClub

DECEMBER 4, 2024

Wrigely Field has style but soon may not have Old Style beer. Cubs fans have suffered enough over the years. The team has teased and it has failed miserably. It has produced loveable players who could not want to high-five Ernie Banks and his “let’s play two” mentality and goofs. Did Carlos Zambrano really walk out on the team during a game!?

Beer 52

Beer Bar 52

Mix That Drink

DECEMBER 4, 2024

Cozy up with the Sleigh Bells S’mores cocktail, a sweet blend of S’mores vodka, Frangelico, and ginger beer, perfect for fireside evenings and holiday gatherings.

Vodka 69

Vodka Beer 69

Drinks International

DECEMBER 4, 2024

Savoia’s latest expression, Savoia Orancio, is launching in the US, following a successful UK debut in 2023. Created by.

52

52

PubClub

DECEMBER 4, 2024

Five-Year Search Turns Up Missing Yeast and, Not Surprisingly, Beer-Loving University of Wisconsin Is Involved People at a beer festival do a cheers to having beers. Photo: PubClub.com Leave it to someone at the University of Wisconsin to discover something about beer. Chris Todd Hittinger, who has the title of Evolutionary Geneticist at the Madison campus, has co-written a report in a scientific journal (the Proceedings of the National Academies of Sciences, for those curious souls) that reveal

Beer 52

Beer 52

Gastronom

DECEMBER 4, 2024

Last Updated on December 4, 2024 by Leah Hall An Orange Cinnamon Simple Syrup is a great way to add some fall and spiced flavor to fall and winter cocktails. Easy to make, this spiced syrup is a must make! We came up with this Orange Cinnamon Simple Syrup when working on our Fall … The post Orange Cinnamon Simple Syrup Recipe appeared first on Gastronom Cocktails.

Simple Syrup 52

Simple Syrup 52

Just Drinks

DECEMBER 4, 2024

A report from May 2023 viewed by Reuters alleged three Pernod Ricard India executives violated the Delhi Excise Policy.

Liquor 52

Liquor 52

Bar Magazine

DECEMBER 4, 2024

2025 Bacardi Cocktail Trends Report reveals how cocktail culture is evolving in the UK and around the world Nearly half of Brits (44 percent) say they would prefer a G&T to a cup of tea when getting together with friends, according to a new survey by Bacardi Limited, the largest privately held international spirits company. The UK consumer survey was conducted as part of the sixth annual Bacardi Cocktail Trends Report which anticipates the key trends redefining global cocktail culture and th

Cocktail Culture 40

Cocktail Culture Mixologist Tequila Gin 40

Just Drinks

DECEMBER 4, 2024

The EU has reached a provisional deal with the bloc's Parliament to delay implementation of deforestation regulation EUDR by one year.

52

52

Chilled Magazine

DECEMBER 4, 2024

Smoke Lab Vodka partners with the Chilled 100 Bartenders to create exceptional cocktails using its latest expression, Smoke Lab Saffron Vodka along with its flagship Smoke Lab Vodka. This cocktail was inspired by the savory qualities of the anise and tarragon, lightened by lemon juice and chamomile and effervescent from the cava. The perfect segue from summer into fall or winter into spring when it’s “not too hot, not too cold, and all you need is a light jacket” – Miss

Vodka 246

Vodka Bartending Bartender Liqueur 246

Just Drinks

DECEMBER 4, 2024

The growing appetite for ‘gut-friendly’ probiotic food presents a big commercial opportunity – how best to capitalise on it?

52

52

Chilled Magazine

DECEMBER 4, 2024

It’s no secret that innovative and thoughtful cocktail culture is part of the Loews Hotels identity. With a portfolio of 25 upscale North American hotels, the brand has earned its place at the top by staying on-trend, creating the ultimate destination-driven programming, and prioritizing guest preferences. After all, the brand’s mantra is “welcoming you like family” and the team is committed to making all guests feel welcome no matter where their travels take them.

Zero-Proof 241

Zero-Proof Gin Club Vodka 241

Just Drinks

DECEMBER 4, 2024

Packaged drinking water has been categorised as “high-risk” products by the Food Safety and Standards Authority of India (FSSAI).

Food Safety 52

Food Safety 52

Chilled Magazine

DECEMBER 4, 2024

As the crisp autumn air rolls in and the leaves paint the world in beautiful colors of fall, we raise our glasses to our favorite seasonal flavors. Tito’s Handmade Vodka mixes some seasonal sippers including spiced apples, warm cinnamon, maple syrup and pumpkin. Whether you cozy up by a fire or hosing a festive gathering, these fall-inspired cocktails are a can’t miss!

Vodka 240

Vodka Liqueur Beer 240

Imbibe Magazine

DECEMBER 4, 2024

When I was growing up, Mami France’s house was always bubbling with activity during the holiday season. Cousins poured out of every room, chasing each other around as kompa played in the background, the music overpowered only by the uproarious laughter of the aunties and uncles gathered around the kitchen island sipping drinks. As a child, I never cared much about Haiti’s culinary traditions around the holidays, cremas among them.

Rum 237

Rum Infusions Liqueur Bottling 237

Guys Drinking Beer - Beer News

DECEMBER 4, 2024

Greetings, friends! The holiday week meant that we saw far fewer beer labels sent through the TTB, so Premium Subscribers are going to get to see some weird non-beer stuff this week. Think “jalapeno moonshine made from grapes.” Sounds fun, right? Want to see what we’re talking about? Sign up now: Subscribe now And now, here’s… The New Illinois Beer Label of the Week: Ever since Goose Island teased us with a Horchata BCBS label years ago , I’ve always wanted to

Beer 130

Beer 130

VinePair

DECEMBER 4, 2024

Check out the best spirits from previous years here ! Since 2020, VinePair has released our annual ranking of the 50 best spirits of the year. Every iteration of this list has represented the product of a dozen or so major spirits categories tasted throughout the year, not to mention the subcategories and styles that exist within them: blanco, reposado, and añejo tequila; aged and unaged rums produced from molasses, Demerara, and cane juice; whiskeys spanning every major region of the world.

Tequila 122

Tequila Rum Gin Vodka 122

Drinkhacker

DECEMBER 4, 2024

Woodford Reserve is now on its 20th edition of the Woodford Reserve’s Master’s Collection. (The series got started in 2007, but some recent years have seen double releases.) While Woodford is no stranger to wine casks, for this milestone, master distiller Elizabeth McCall has turned to something different: A finish in Madeira casks, which can make for a polarizing whiskey.

Whiskey 111

Whiskey Wine Bottling 111

VinePair

DECEMBER 4, 2024

Welcome to the thick of holiday season! Whether you’re scanning flights home, strategizing stocking stuffers, or simply looking forward to extra time to relax and unwind, why not cap off the most festive time of year with a bang and the bubbles of Crémant d’Alsace. While Champagne is France’s most well-known sparkling wine, true oenophiles looking for something delicious and with excellent value reach for Crémant d’Alsace, a sparkler made in the legendary Alsace wine region.

Wine 111

Wine Sommelier Bottling 111

Spiritz

DECEMBER 4, 2024

Globus Spirits Limited has launched Terai India Craft Gin- Litchi & Mulberries, a new expression of the acclaimed Terai India Dry Gin. This latest addition marks the debut of The Bagh Explorations, a delightful series of gins inspired by the fruits grown at Swarup Family farmlands in Jarauda, Uttar Pradesh. Created from scratch at the India Craft Spirits Co. distillery in Behror, Rajasthan, this exquisite gin captures the essence of ripe litchis and mulberries, harmonised with floral notes o

Gin 106

Gin Bottling 106

VinePair

DECEMBER 4, 2024

In golf vernacular, a mulligan is when someone screws up their shot and is allowed to re-do it without penalty. Mulligans are often awarded out of pity, and they sure as hell aren’t allowed in formal rounds of the sport. Similarly, there are no mulligans in the beer business — not with money on the line — but every once in a while, there are second chances.

Beer 105

Beer 105

Drinkhacker

DECEMBER 4, 2024

Lallier makes a wide range of Champagnes in the Aÿ region of France, including vintage offering, non-vintage standards, and the Réflexion series, now in its 10th year, which “is a deep reflection of a specific annual harvest” — though the underlying wine is actually a blend of multiple vintages. NV Lallier Blanc de Blancs Brut – Though it has just 8 grams/liter of sugar dosage, calling this 100% chardonnay sparkler a Brut Champagne still feels like we’re pushing thi

Wine 103

Wine 103

Spiritz

DECEMBER 4, 2024

United Breweries Limited (UBL) has launched Amstel Grande, a premium Dutch beer, in West Bengal. The company launched the brand in India last month, with its first launch in Mumbai. With this launch, UBL introduced a new era of premium beers in India, combining brewing excellence with over 150 years of legacy from Amsterdam. The Amstel Grande beer is slowly brewed and matured longer, allowing its flavours to fully develop, resulting in a rich, smooth taste.

Beer 103

Beer Bottling 103

The Cocktail Lovers

DECEMBER 4, 2024

Never underestimate the power of childlike curiosity. It’s the stuff that the best adult brains are made of. Take Monica Berg and Alex Kratena for instance. While most of us tend to lose that inquisitiveness, the fearlessness of asking endless questions then challenging the answers; the pushing of boundaries to see what you can get away with and then, pushing them a little bit more – Monica and Alex have held on to those traits, and Tayer Studios is where they do it to best effect.

Bar 102

Bar Bottling Mixologist Bartender 102