How Clemente Bar Designed a Five-Course, $225 Cocktail Menu
PUNCH
FEBRUARY 26, 2025
How Clemente Bar, a cocktail bar above Eleven Madison Park, developed its five-course $225 menu, according to its beverage director.
PUNCH
FEBRUARY 26, 2025
How Clemente Bar, a cocktail bar above Eleven Madison Park, developed its five-course $225 menu, according to its beverage director.
Chilled Magazine
FEBRUARY 26, 2025
The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style, but also highlight the unique qualities of Edmonds Honor bourbon. My take on a sour- A Sweet Yet Tangy Thang Whiskey Sweet Thang by Anthony Wells - @a.wells Ingredients 2 oz.
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The Whiskey Wash
FEBRUARY 26, 2025
Drinking a great whiskey has been likened to a religious experience, but never has that rung as true as when you are sipping on Cathedral French Oak from Bardstown Bourbon Company.
Just Drinks
FEBRUARY 26, 2025
Gruppo Bracca-Pineta has secured a new majority shareholder base, following an investment from the Italian Fine Food fund.
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The Whiskey Wash
FEBRUARY 26, 2025
Read the full article at Bourbon Review: Maltyverse Wreck In Kentucky Green River Distillery
Just Drinks
FEBRUARY 26, 2025
Keurig Dr Pepper has booked Q4 results that beat analyst estimates despite the US group recording a $718m impairment for the period.
Bar Management Zone brings together the best content for bar and nightlife management professionals from the widest variety of thought leaders.
Just Drinks
FEBRUARY 26, 2025
Danone has indicated an appetite for further M&A as the dairy major reached a milestone in free cash flow.
Nightlife City Guide
FEBRUARY 26, 2025
Benvenuti alla guida numero uno della vita notturna a La Paz. In questa pagina scoprirete la scena vibrante e variegata della vita notturna della citt, trovando il locale perfetto per la vostra serata ideale. Che desideriate scatenarvi in discoteca fino allalba oppure optare per una cena rilassata accompagnata da drink e una vista spettacolare, qui troverete ci che fa per voi.
Just Drinks
FEBRUARY 26, 2025
The market for organic food and drink in the UK outperformed conventional fare last year, certification body The Soil Association has said.
Nightlife City Guide
FEBRUARY 26, 2025
Lima, the lively capital of Peru, is renowned not only for its history, culture and traditions, but also for being the gastronomic capital of South America thanks to the incredible and delicious local cuisine. This mix of culinary excellence has led many exercises to specialize in different types of dishes, attracting travelers from all over the world, especially in 2024.
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Just Drinks
FEBRUARY 26, 2025
Alongside the results, Australian Vintage unveiled a new wine range called Poco Vino, which uses a "make where sold" sourcing framework.
Nightlife City Guide
FEBRUARY 26, 2025
Welcome to the number one guide of the nightlife in La Paz. On this page you will discover the vibrant and varied scene of the city's nightlife, finding the perfect place for your ideal evening. That you want to get off in the disco until dawn or opt for a relaxed dinner accompanied by drinks and a spectacular view, here you will find what is right for you.
Just Drinks
FEBRUARY 26, 2025
Italian wine group Argea has struck a deal to acquire US wine importer WinesU. for an undisclosed sum.
Drinks International
FEBRUARY 26, 2025
Familia Torres has piloted a successful test conducted at its Pacs del Penedès winery to concentrate carbon dioxide from wine fermentation. Its.
Just Drinks
FEBRUARY 26, 2025
Unilevers revelation of the departure of Hein Schumacher before he could celebrate a second summer as CEO was shrouded in mystery.
Drinks International
FEBRUARY 26, 2025
Bacardi has launched a new bottle design for its Martini vermouth range as it continues to target the ‘aperitivo moment’ globally. The re-design covers.
Chilled Magazine
FEBRUARY 26, 2025
In Honor of Black History Month, The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style, but also highlight the unique qualities of Edmonds Honor bourbon. My take on a sour- A Sweet Yet Tangy Thang Whiskey Sweet Thang by Anthony Wells - @a.wells Ingredients 2 oz.
Drinks International
FEBRUARY 26, 2025
The European Union is asking for lower tariffs on key Indian exports including whisk(e)y and wine, as part of negotiations for a Free Trade Agreement (FTA) with India.
Imbibe Magazine
FEBRUARY 26, 2025
As a home bartender, you’re already adept at shaking a Margarita and stirring a Martini. But you probably didn’t realize that there’s a third technique you can add to your repertoire. And it’s one that’s easier than it looks and is sure to impress party guests: Throwing a cocktail. Even though flair bartenders and even cocktail bars like Imbibe 75er Milady’s in New York are doing it, the method has been practiced in bars for a couple of centuries. “Throw
Chilled Magazine
FEBRUARY 26, 2025
What do companies like Disney, Apple, and KFC have in common with our featured drink of the month? They all experienced major failures before becoming a success. The Trinidad Sourbitters, lemon juice, orgeat, and ryewas a cocktail competition entry in 2009 by Guiseppe Giovanni of Clover Club in New York City (hes now in Vegas). The Trinidad Sour was a complete flop; it didnt even make the competitions top ten best cocktails.
Guys Drinking Beer - Beer News
FEBRUARY 26, 2025
The New Illinois Beer Label of the Week: It almost makes too much sense for a brewery to partner with a BBQ restaurant on a rauchbier, so I’m wondering - has anyone ever seen something like this before? I’m a little surprised that someone like Smoque BBQ hasn’t partnered with someone like Dovetail yet on something similar. Either way, I’m not particularly a big smoked-beer person but I’d give this one a shot just because Roaring Table has far more hits than misses a
VinePair
FEBRUARY 26, 2025
The total number of breweries in the U.S. might be at a temporary plateau , but the quality of what those breweries are serving is only getting better. Around the country, craft brewers keep pushing the boundaries to achieve new flavors, developing hitherto unknown ways to pack the most refreshment possible into a single glass. Beer professionals on either side of the bar carefully follow whos doing what and have strong opinions about which beer makers you should keep an eye on going forward.
Spiritz
FEBRUARY 26, 2025
Former Diageo India head Hina Nagarajan will assume the role of President of Diageo Africa, starting April 1, 2025. Previously serving as CEO and Managing Director of Diageo India, this marks her second tenure in Africa, having led Diageo’s Africa Regional Markets (ARM) with oversight of operations in Ghana, Cameroon, Ethiopia, the Indian Ocean, Angola, and more.
VinePair
FEBRUARY 26, 2025
There is perhaps no drink that carves out a space in your memory the way your first sip of alcohol does. Whether consumed illicitly or legally, theres a high likelihood that simply remembering the beverage is enough to run a shiver down your spine and induce a psychosomatic hangover. But before the youths of today started downing socially acceptable hard seltzers, spiked teas, and boozy lemonades, one wine reigned supreme on the party scene.
The Whiskey Wash
FEBRUARY 26, 2025
Michter’s , the acclaimed Kentucky distillery, is set to release its US*1 Barrel Strength Rye whiskey to bars, restaurants, and retail outlets beginning this March. The decision to ship the premium expression was approved by Michter’s Master Distiller Dan McKee and Master of Maturation Andrea Wilson. The comeback of this expression comes amid a significant renaissance for American rye whiskey, a category that has seen remarkable growth after years of being overlooked by consumers. &#
VinePair
FEBRUARY 26, 2025
People love to hate whiskey stones, and for good reason. As one Reddit user claims , they’re very good at chipping glasses and tooth enamel. And regardless of how one feels about dilution, whiskey stones dont cool down liquids nearly as well as ice. Yet, they remain a popular gift for Fathers Days and younger drinkers in their early 20s who love or at least claim to love whiskey.
Spiritz
FEBRUARY 26, 2025
The name Soorahi is derived from Hindi words ‘soo’ (good) and ‘rahi’ (traveller), symbolising life’s epic journey—within and beyond. With its symbols, the compass, the ship and the North Star, it’s more than a whisky. Smita Singh, Senior General Manager, Uppal Brewers and Distillers (P) Ltd. , who has made a remarkable transition from the non-alcoholic industry to the alcoholic beverages sector, tells Shalini Kumar how their new whisky brand Soorahi will
Australian Bartender
FEBRUARY 26, 2025
Sydneys Door Knock unveils Parisian-inspired transformation. (Image: Door Knock) Door Knock, one of Sydneys original hidden bars, has undergone a makeover, emerging with a fresh look and an elevated dining and drinks menu. Located on Pitt Street, behind a hidden door, Door Knock brings new architectural features like French vintage mirrors, marble tables, and dim lighting replacing the former Nordic-inspired decor, creating an intimate speakeasy experience.
Spiritz
FEBRUARY 26, 2025
Familia Torres’ Mas de la Rosa 2020 and Forcada 2021 have been recognised for their exceptional quality, earning a place in The World’s Best Sommeliers’ Selection 2025 (WBSS). This exclusive list highlights outstanding wines chosen by some of the world’s most influential sommeliers. Serving as a trusted reference for on-trade professionals worldwide, this year’s selection features wines from 19 countries spotlighting both iconic and emerging wines.
The Whiskey Wash
FEBRUARY 26, 2025
Scotland is home to over 150 distilleries today, with that number having grown significantly in recent decades. However, the history of scotch whisky distillation has not been one of uninterrupted expansion. The early 20th century and the 1980s, in particular, saw waves of closures, with the Whisky Loch contributing to a sharp contraction in the industry.
Cheers
FEBRUARY 26, 2025
Fat Tuesday is, well, Tuesday, so let le bon temps roule with some Mardi Gras cocktails this weekend. Here are six that we like, straight from the Big Easy. Print St. Charles Sour Course Drinks Keyword aquafaba, bourbon, lemon, peach, red wine, Simple syrup Ingredients 2 oz. House-made peach-infused bourbon oz. Fresh lemon oz. Simple syrup oz. Aquafaba oz. Red wine Instructions Add peach-infused bourbon, lemon, syrup and aquafaba to
The Whiskey Wash
FEBRUARY 26, 2025
Credit: Bruichladdich Port Charlotte has released its latest premium expression, the 18 Year Old 2025 Edition, continuing the brand’s tradition of heavily-peated Islay single malt whisky with exceptional provenance. The limited-release spirit is produced entirely on Islay using 100% Scottish barley. According to Bruichladdich Distillery, every aspect of productionfrom distillation to maturation and bottlingtook place exclusively on the island, with casks never leaving its shores. “Po
Cheers
FEBRUARY 26, 2025
Nonalcoholic beer is on fire, with many consumers opting not to imbibe alcohol at all or choosing to drink less. The market has responded with a number of NA options in craft styles. Katherine Benecke, the general manager of New York beer hall and sports bar Treadwell Park , weighs in on the state of alcohol-free beer, what consumers want and her current NA favorites.
The Whiskey Wash
FEBRUARY 26, 2025
Credit: Compass Box Compass Box Hedonism 2025 Cask Make-Up 15 Year Old Cameronbridge – 1st Fill Bourbon – 11.6% 16 Year Old Cameronbridge – 1st Fill Marsala – 2.8% 16 Year Old Vatted Hedonism from 2023 – Refill Bourbon – 16.9% 19 Year Old Vatted Hedonism from 2022 – Refill Bourbon – 11.9% 19 Year Old Cameronbridge – 1st Fill Bourbon – 46.7% 25 Year Old Girvan – 1st Fill Bourbon – 10.1% 9,912 Bottles The History of Hedonism C
Cocktails with Suderman
FEBRUARY 26, 2025
In this edition of Cocktail Questions … A reader question about port wine. Recipes for three different port wine cocktails, including a newsletter original with Cynar. Do you have a question about cocktails, bars, booze, home bartending, or something else related to the topics discussed in this newsletter? Send your pithy, clear question to me at cocktailswithsuderman@gmail.com My researcher/editor and I both love port wine.
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