Chilled Magazine

FEBRUARY 18, 2024

Celebrate National Margarita Day (2/22) with Gran Coramino and the Hibiscus Margarita made with Gran Coramino Cristalino tequila, lime juice, hibiscus syrup and more. Not your usual Margarita, this one has some floral elements that will make you feel like it’s a warm spring day. Want to enjoy it in-person, the cocktail can be found on the menu at Shanklin Hall in Washington D.C.

Tequila 258

Tequila 258

Imbibe Magazine

FEBRUARY 18, 2024

Averie Swanson is one of the most respected brewers of mixed-fermentation beer in the country, yet she’s never had a brick-and-mortar location to call her own. That’s about to change later this year when her brewery, Keeping Together , opens a taproom on the south side of Santa Fe. It’s the next phase in a professional arc for Swanson, whose star began to rise when she became head brewer at Austin’s Jester King Brewery in 2016, and continued when she launched Keeping Together in 2019 from borrow

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Beer Wine Bottling 199

Chilled Magazine

FEBRUARY 18, 2024

More than 90 years after Ernest and Julio founded their namesake E. & J. Gallo Winery, the company has simplified the company name to a single word: GALLO. The simplified name recognizes Gallo’s portfolio of wines and spirits, while honoring family and endless possibilities. “The simplified name removes all limitations; it recognizes the broad family involvement, as well as our wide-ranging portfolio of wines and spirits,” says Stephanie Gallo, Chief Marketing Officer at GA

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Brandy Wine Alcohol 196

Spiritz

FEBRUARY 18, 2024

Pernod Ricard has announced a growth of 4 percent in the sales of spirits in India, during the first half of the ongoing fiscal. In the first half of the financial year 2023-24, India contributed 11 percent to Pernod Ricard’s overall global sales, making it the second largest contributor after the US to Pernod Ricard’s sales during the given period.

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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

VinePair

FEBRUARY 18, 2024

Being a bartender on land is already no easy feat. So when you’re manning a bar (or several of them) on the high seas, it can be a sink-or-swim scenario: Supplies are limited, quarters are tight, and many guests can begin imbibing from the moment they wake up, especially if they signed up for an unlimited, all-inclusive drinks package. Those factors hold extra weight on the world’s newest and largest cruise ship, Royal Caribbean’s (RC) Icon of the Seas , whose inaugural sail took place in

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Bartender Bartending Bar Signature Cocktails 111

Drinkhacker

FEBRUARY 18, 2024

Tucked away in France’s Loire Valley, Vouvray is a relatively undersung white wine composed entirely of chenin blanc grapes. While most drinkers have experience with dry table wines from the area, you may not realize that Vouvray also producers sweeter wines, in both the demi-sec and fully sweet styles, the latter akin to Sauternes. (Vouvray also produces sparkling wines , which we’ve covered previously.

Wine 94

Wine Bottling 94

Drinkhacker

FEBRUARY 18, 2024

Maestro Dobel ‘s latest tequila is plenty old, but it isn’t a cristalino but a traditional extra anejo, complete with natural color driven from the barrel. This is actually the second release of Dobel’s “Atelier Tequila” Extra Anejo expression, which launched last year — and which you can still find online. The bottles are decidedly unique, coming in five hand-painted versions (check the photo to see what I mean), each clad in a wooden box “created to ho

Tequila 78

Tequila Bottling 78

PubClub

FEBRUARY 18, 2024

WICHITA, Kan.–(BUSINESS WIRE)– Textron Aviation today announced a purchase agreement for the first Cessna SkyCourier passenger variant in Australia to regional airline Hinterland Aviation. The aircraft, expected to deliver in 2026, will add to Hinterland’s expansive fleet of Cessna Grand Caravans to provide a greater payload capacity and increased passenger seating.

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Customer Service 52

PubClub

FEBRUARY 18, 2024

Win-win partnership will help build competencies and raise safety standards MONTREAL & SINGAPORE–(BUSINESS WIRE)–The Civil Aviation Authority of Singapore (CAAS) and the International Federation of Air Line Pilots’ Associations (IFALPA) signed a Memorandum of Understanding (MOU) today to work together on aviation safety training and competency development.

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Promoter Promotion 52