PUNCH

MARCH 18, 2024

The Chartreuse-spiked Martini has inspired a range of modern takes, incorporating everything from satsuma-infused gin to Midori and more.

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Infusions Gin 323

Imbibe Magazine

MARCH 18, 2024

In his March/April 2024 Mixopedia column, Wayne Curtis chronicles the rise and fall and maybe another rise of cream cocktails. While cocktails made with dairy have been around for centuries, the golden age of cream cocktails was kicked off in the late 1960s by the Brandy Alexander. What followed were drinks such as the Grasshopper and White Russian.

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Chilled Magazine

MARCH 18, 2024

Crafted using green chile vodka, beet shrub, ginger, and lime, this libation is a cool new twist on a classic using one of the winter’s most popular and colorful vegetables: beets! “This drink came about to utilize a product I had sitting around since we stopped our brunch service: green chile vodka. It’s great in a bloody mary, and we had a few bottles still hanging around.

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Vodka Beer Bottling 220

Imbibe Magazine

MARCH 18, 2024

In the postcard-perfect surroundings of southern Arizona’s Sonoran Desert, Tucson exists as a small metropolis (at just over half a million) shaped by the historic confluence of cultures, from indigenous tribes like the Tohono O’odham and Pascua Yaqui to early Spanish missionaries and the city’s inextricable link with Mexico. Today, Tucson remains both historically minded and community-centric, as evidenced by the devotion to its hometown businesses, many run by native Tucsonans, and its designa

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Craft Cocktails Beer Bar Bartender 222

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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Guys Drinking Beer - Beer News

MARCH 18, 2024

Untappd announced their new Community Awards last week and I spent some time poking through them — before quickly realizing that it’s an absolute firehose of beer ranking data points. It’s definitely fun to have an objective program like this; ever since the RateBeer Best Awards threw in the towel a few years ago there’s been a bit of a blank space in the world of online beer popularity medal distribution.

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Beer Stout Craft Beer Digestif 130

The Whiskey Wash

MARCH 18, 2024

The US’s burgeoning whiskey industry has come on in leaps and bounds during recent decades. With distilleries stepping up their visitor experiences, there has never been a better time to take a trip around the must-visit whiskey distilleries in the United States. In fact, in 2022, visitors to distilleries in Kentucky exceeded 2 million, whilst Tennessee welcomed over 6 million whiskey tourists.

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Whiskey Hospitality Craft Beer Bottling 126

VinePair

MARCH 18, 2024

As the world’s most popular alcoholic beverage, beer can be found in nearly every corner of the globe. But when it comes to the companies that have the largest slice of the pie, massive conglomerates continue to dominate sales year-over-year. According to data collected and published by Business 2 Community (B2C) , Anheuser-Busch InBev secured the largest share of the beer industry’s market in 2023 with a market capitalization of over $123 billion, despite Bud Light’s massive losses.

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Beer Alcohol 116

Drinkhacker

MARCH 18, 2024

Waterford continues to expand its diverse portfolio of terroir-focused Irish whiskeys. Today we’re taking a look at a recent addition to the Arcadian Farm Origin Series which, like last year’s peated offerings , showcases “maverick farming” with a focus on heritage grains. The second offering is an all cuvee expression of Waterford’s Organic Gaia. Let’s check them out.

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Whiskey Bottling 115

Spiritz

MARCH 18, 2024

In the second round of liquor vends’ auction in Chandigarh, only 10 out of 46 unsold liquor vends were auctioned. In the first round, 51 liquor vends were auctioned. The second round of auction was organised on 15th March after only 51 of the total 97 liquor vends could be allotted in the first round of auction on 7th March. Against the reserve price of Rs 36.79 crore for the 10 sold liquor vends in Chandigarh in the second round of auction, the department fetched just Rs 38.18 crore.

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Liquor 108

The Whiskey Wash

MARCH 18, 2024

We review Garrison Brothers 2024 Guadalupe, a Texas bourbon aged four years in white American oak casks and two years in Portuguese tawny port casks. (image via Garrison Brothers) Editor’s Note: This whiskey was provided to us as a review sample by the party behind it. Per our editorial policies , this in no way influenced the outcome of this review.

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Whiskey Bottling Wine 105

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

Spiritz

MARCH 18, 2024

Meena Bhatia’s four- decade long journey wasn’t planned but was ignited by a deep passion for people. Her trajectory was far from a leisurely stroll; rather, it was a tumultuous expedition marked by resistance and roadblocks, many of which were regrettably tethered to her gender. As the Vice President and General Manager of Le Meridien New Delhi, Meena’s narrative is one of perpetual learning, unbridled innovation, and the cultivation of inspired leaders.

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Hospitality 106

Drinks International

MARCH 18, 2024

Diageo has announced that Port Ellen Distillery has reopened on the island of Islay more than 40 years after closing its doors. The reopening is the.

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Spiritz

MARCH 18, 2024

ADS Group has announced its foray into the ultra-premium whisky segment of India with the launch of Woodnote Premium Blended Select Cask Whisky in Delhi and Haryana. Positioned as “Serenity Uncasked,” Woodnote Premium Whisky harmoniously combines fine Scotch malts and select Indian grain spirits to deliver a symphony of flavours. Presently available in Delhi and Haryana, Woodnote Premium Whisky promises discerning connoisseurs an elevated sipping experience.

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The Whiskey Wash

MARCH 18, 2024

New bourbon whiskey releases in the USA include a rum cask finish from Yellowstone Bourbon, a double-oaked bourbon from Pursuit United, and an Apera cask-finished bourbon from Rabbit Hole Distillery. Yellowstone Kentucky Straight Bourbon Whiskey Finished in Rum Casks Limestone Branch Distillery has released the second installment in its Yellowstone Special Finishes Collection: a Kentucky straight bourbon finished in rum casks.

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Rum Whiskey Bottling 105

Spiritz

MARCH 18, 2024

With her passion for creating brand value and marketing, Sameeksha Uniyal, Brand Lead, Bacardi India, finds herself in a position that gives her tremendous job fulfilment. Of the firm belief that an increasing number of women will occupy responsible posts in India’s alcoholic beverages industry in times to come, she loves to mentor those who want to foray into this field.

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Alcohol 99

Drinkhacker

MARCH 18, 2024

As was the case with the 2022 release , New Belgium’s 2023 Oakspire bottling is barrel aged in Four Roses casks, a decidedly minimal departure compared to previous years’ shifts. However, per the brand: This year’s edition of Oakspire has been brewed through a proprietary infusion method to extract the rich flavors from the bourbon-soaked charred oak and deliver notes of brown sugar, caramel, and toffee.

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Beer IPA Infusions Whiskey 100

The Whiskey Wash

MARCH 18, 2024

In new scotch whisky releases : Springbank finally unveils the second Countdown Collection Release, Torabhaig updates The Legacy Series, and Aberfeldy experiments with wine casks. Springbank 26 Year Old Countdown Collection Springbank Distillery has revealed the 2024 release in the Countdown Collection , counting down to the distillery’s bicentenary in 2028.

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Wine Bottling Scotch Whiskey Whiskey 105

Cheers

MARCH 18, 2024

At the confluence of the celebrity alcohol brand and ready-to-drink (RTD) trends is Sprinter, a new canned vodka soda line from Kylie Jenner. It’s made with vodka, sparkling water and real fruit juice, and available in four flavors: Black Cherry, Peach, Grapefruit and Lime Jenner tapped Chandra Richter, a female beverage development expert with more than 20 years of industry experience and a PhD in molecular biology, to serve as Head of Product Development and Operations at Sprinter.

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Vodka Alcohol 76

Australian Bartender

MARCH 18, 2024

Some of the best bars from around the globe will be descending on Sydney this April for the second annual Maybe Cocktail Festival. Bar talent from the most internationally acclaimed bars in the world including more than 12 of The World’s 50 Best Bars will take up residency at nine venues across Sydney including Maybe Sammy , Dean & Nancy on 22 , Sammy Junior , El Primo Sanchez , Oxford House , RICO’S Taco , Kasbah , Busby’s , and Lady Hampshire.

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Bar 68

Cheers

MARCH 18, 2024

Jack Daniel’s has introduced the latest member of its ready-to-drink (RTD) canned cocktail lineup: Jack & Ginger Ale. This new RTD is made with Jack Daniel’s Tennessee Whiskey and ginger ale. “On the heels of our popular Jack Daniel’s & Coca-Cola canned cocktail release, we’re thrilled to unveil yet another of the world’s most popular bar calls in an easy-to-drink and convenient format,” says Dallas Cheatham, Jack Daniel’s RTD Brand Director.

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Whiskey Bar 74

Drinks International

MARCH 18, 2024

Isle of Skye single malt distillery Torabhaig has announced the launch of the third instalment in its Legacy Series which follows the journey to a ten-year-old expression.

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Cheers

MARCH 18, 2024

Jose Cuervo’s Reserva de la Familia line has announced its 2024 añejo release and accompanying collector’s box, designed by Mexican artist Ana Pellicer. The custom-designed artwork is titled “Insatiable Transparencies of a Historic Landscape.” It’s meant to represent the landscape of Tequila, Mexico, and will be on the limited-release collector’s box of the portfolio’s Reserva de la Familia Extra Añejo.

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Tequila Bottling 73

VinePair

MARCH 18, 2024

The post-Covid drinks industry has been dominated by talk of decreasing sales, shrinking budgets, and even layoffs. This doom-and-gloom forecasting proclaims that people just aren’t drinking the way they used to, but if you talk to people in the trade, they’re not really seeing that much of a decline. Not when sales figures are compared to those from 2018 and 2019, demonstrating that, actually, most companies in the drinks industry are doing just fine.

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Craft Cocktails Alcohol Bartender Bartending 66

Just Drinks

MARCH 18, 2024

Flow Beverage has underlined the spur it expects its recent co-pack contracts to give sales after reporting falling first-quarter revenues.

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Mix That Drink

MARCH 18, 2024

Astrology has been fascinating people for centuries, whether we believe in it or not. But have you ever wondered if there's a cocktail for your zodiac sign?

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PubClub

MARCH 18, 2024

LUCCA, Italy–(BUSINESS WIRE)–While summertime and Italy go hand in hand, some of Tuscany’s most renowned hotels and resorts celebrate springtime festivities with unique experiences. Grand Universe La Residenza , a premiere collection of 10 suites and residences, honors Saint Zita during the Festa di Santa Zita, held annually on April 27.

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Live Music Live Music 52

Gastronom

MARCH 18, 2024

Last Updated on March 18, 2024 by Leah Hall Come and celebrate St. Patrick’s Day with an Irish Old Fashioned! This simple cocktail only calls for three ingredients and takes a couple minutes to make. Don’t feel like you have to save this Irish Old Fashioned just for St. Patrick’s Day because this smooth … The post Irish Old Fashioned Cocktail Recipe appeared first on Gastronom Cocktails.

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Whiskey 52

PubClub

MARCH 18, 2024

The Company’s latest ecommerce logistics solutions include new gift tracking, customer service returns and expanded regional delivery service, which now reaches 90% of the population in the United States within 1-3 days. STAMFORD, Conn.–(BUSINESS WIRE)–Pitney Bowes (NYSE:PBI), a global shipping and mailing company that provides technology, logistics, and financial services, today announced the launch of a series of new tracking and returns capabilities and the expansion of its region

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Customer Service 52

Bar Magazine

MARCH 18, 2024

William Grant & Sons launches an expert-made, ready-to-serve cocktail range from one of the world’s leading liqueur distilleries, De Kuyper. A four-strong range will debut with UK retailers this Spring, with two cocktail serves rolling out in Sainsbury’s from mid-March and four on Amazon from April (RRP* £13/50cl/12.5% ABV). Made by the global market-leading producer of cocktail liqueurs, De Kuyper’s range includes four classic cocktails.

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Liqueur Rum Vodka Bar 52

PubClub

MARCH 18, 2024

GLENDALE HEIGHTS, Ill.–(BUSINESS WIRE)– PathoSans , a leading provider of sustainable and socially responsible cleaning and disinfecting solutions, has partnered with THE HOTEL at Black Oak Casino Resort to provide a safe, non-toxic cleaning program. An expansive, family-friendly resort located in the greater Yosemite region, THE HOTEL uses PathoSans’ natural cleaning solutions for its general cleaning and carpet care.

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Craft Beer Hospitality Bottling Beer 52

Bar Magazine

MARCH 18, 2024

Ninth edition of the Westons Cider Report reveals how premium and crafted apple cider continues to grow market share… As overall on trade sales of cider finally stabilise post-Covid. Despite further outlet consolidation, value sales of cider have risen +4.7% to reach within touching distance of £2 billion… On volumes up +0.5% as the average price of a pint continues to grow well beyond £4.

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Pub Bar 52

PubClub

MARCH 18, 2024

I was Irish for a day. And into the night. The San Diego St. Patrick’s Day Weekend block party called ShamROCK is largely responsible. for it featured Irish bands, Irish step dancers and lots of beer. I’m not the only one having a great time at ShamROCK. Photo: PubClub.com As a VIP, I was drinking cold ones out of a huge Oktoberfest-style beer stein while rocking out along on Sixth Ave., in the Gaslamp Quarter.

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Bartender Bartending VIP Beer 52

Bar Magazine

MARCH 18, 2024

MONIN , the leading syrup brand in the UK on-trade and a trusted partner for hospitality professionals all over the world [1] , is expanding its dessert-inspired range this spring with a NEW feel-good flavour, MONIN Cinnamon Roll syrup. The new addition is truly innovative, full of the rich, natural aroma of just-baked cinnamon rolls. Made in France like all of MONIN’s syrups, it is expertly crafted to enable baristas and bartenders to create deliciously indulgent hot or iced coffee drinks, and

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Bartending Bartender Hospitality Alcohol 52

Just Drinks

MARCH 18, 2024

BinaryBeer’s Michael Burton discusses how IoT-enabled kegs work, the challenges developing them and the opportunities the tech presents.

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Bar Magazine

MARCH 18, 2024

HOP Vietnamese Street Eats become the latest new eatery to arrive at Manchester Arndale in May The fast growing QSR Vietnamese food brand will occupy the former Samsung unit on Market Street Manchester Arndale has announced another new addition to its food and beverage line-up after agreeing a 15-year lease with HOP Vietnamese Street Eats. HOP Vietnamese, which has a selection of outlets across London and a kiosk in ‘The Orient’ food court at The Trafford Centre, will bring a taste of Vietnam to

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Bar 52