This Forgotten Gin Classic Is “Silky as Hell”
PUNCH
APRIL 16, 2025
A forgotten gin cocktail, the Mickey Finn is an underrated classic drink that Atlanta restaurant Whoopsies has transformed into a Martini.
PUNCH
APRIL 16, 2025
A forgotten gin cocktail, the Mickey Finn is an underrated classic drink that Atlanta restaurant Whoopsies has transformed into a Martini.
Australian Bartender
APRIL 16, 2025
(Image: Lorenzo Antinori and Simone Caporale, provided) Two of the Worlds most acclaimed bartenders and long-time friends, Lorenzo Antinori and Simone Caporale, are joining forces this year to launch Montana, a new bar set to open in Hong Kong, mid 2025. Antinori and Caporale have won multiple awards and earned the bar industrys respect through and through.
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Just Drinks
APRIL 16, 2025
Global wine consumption has fallen again to its lowest since 1961, according to the International Organisation of Vine and Wine's report.
Drinks International
APRIL 16, 2025
Pernod Ricard saw its organic net sales decline by 3% in the third quarter of fiscal 2025 driven by sharp declines in global travel retail. The channel.
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Mix That Drink
APRIL 16, 2025
A Rum Sidecar swaps cognac for rum, bringing smooth, citrusy flavor to this classic cocktailperfect for after dinner or a cozy night in.
Just Drinks
APRIL 16, 2025
Bulk wine has come a long way since the days of bargain booze, thanks in large to technological advancements.
Bar Management Zone brings together the best content for bar and nightlife management professionals from the widest variety of thought leaders.
Just Drinks
APRIL 16, 2025
Heineken has become the latest drinks major to express concern about consumer confidence among drinkers of Latin American heritage in the US.
Drinks International
APRIL 16, 2025
Suntory Holdings has announced the launch of a new company dedicated to helping communities achieve long-term water security. Water Scape has drawn on.
Just Drinks
APRIL 16, 2025
Craft beer production in the US declined in 2024, though its market share by volume remained essentially flat, according to the Brewers Association.
Drinks International
APRIL 16, 2025
A week after flood waters reached their peak at Buffalo Trace Distillery, signs of normalcy have now returned.
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Just Drinks
APRIL 16, 2025
US iced-tea firm Ryl Tea is considering expanding into new markets as part of plans to grow the business.
Chilled Magazine
APRIL 16, 2025
The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style but also highlight the unique qualities of Edmonds Honor bourbon. When I first tasted the spirit, I was immediately taken to a place of comfort with the fullness of sweetness and warmth.
Just Drinks
APRIL 16, 2025
Henkell Freixenet is ending bottling at French wine-trading business Yvon Mau.
Chilled Magazine
APRIL 16, 2025
Redwood Empire has vowed to plant one tree for every cocktail sold for participating accounts this Earth Month, April, up to 100,000 trees. Through the Redwood Empire and Trees for the Future partnership, Redwood has planted a tree for every bottle of whiskey sold and has planted over 1.7 million trees to date. This Earth Month, Redwood promises to plant 100 trees for every six bottles, or one tree for every cocktail sold at participating bars.
Imbibe Magazine
APRIL 16, 2025
It was an intuitive, if circuitous, path that led Emily Lawson to build Pink House Alchemy in Fayetteville , Arkansas. An interest in both food and science led her to pre-med studies in dietetics and biology, while simultaneously consulting on culinary programs and raising her first child. While working a farmers market booth for a coffee roaster, Lawson decided she could improve upon the artificial syrups.
Guys Drinking Beer - Beer News
APRIL 16, 2025
Let’s bid a fond (soon-to-be) farewell to a Chicago meadery with one last label chock full of smoked sea salt, cacao nibs, and a bunch of other fun, tasty ingredients. The New Illinois Beer Label of the Week: Second City Meadery recently announced that their last day in operation would be June 28 , so in honor of them still doggedly pushing labels through the TTB, here’s a rare mead offering as our label of the week.
The Whiskey Wash
APRIL 16, 2025
Credit: Buffalo Trace Buffalo Trace Distillery has made significant progress in recovery efforts after flood waters reached their peak at the historic Frankfort facility. Officials report that the removal of flood debris and damage is more than 75% complete. Power has been restored to key areas of the distillery, allowing craft bottling operations to resume in both Blanton’s Bottling Hall and the main bottling hall. “Thanks to the tireless efforts of our contractors and dedicated tea
Drinkhacker
APRIL 16, 2025
And were back with another trio of big, boozy beers from Firestone Walkers 2024 Brewmasters Collective. How many of these brews are there? According to the website, a whopping twenty each year. Members get five barrel-aged beers every quarter along with lots of other perks like discounts, member-only events, and first dibs at other Vintage Library releases.
The Whiskey Wash
APRIL 16, 2025
Credit: 2XO Master blender Dixon Dedman and 2XO Kentucky Straight Bourbon Whiskey are celebrating the intersection of music and whiskey with their newest limited release, The Vinyl Blend. The expression marks the sixth installment in 2XO’s Icon Series of small-batch limited releases. The musically-inspired bourbon is now available nationwide with a suggested retail price of $99.99, including through ReserveBar.com.
VinePair
APRIL 16, 2025
A sliding door moment is a seemingly minor event that changes the trajectory of everything. The phrase comes from a mostly forgotten 1998 Gwyneth Paltrow rom-com, Sliding Doors , which cleverly depicts the two wildly different paths her life takes depending on whether she catches a train on the London Underground. Though the film was mildly received, the term has transcended its origin and become as much a part of the common vernacular as saying the quiet part loud or Groundhog Day.
Bar-i
APRIL 16, 2025
Shows how you can integrate the detailed sales record provided by Spot On's restaurant POS system with your beverage inventory system so you can precisely compare what your bartenders are selling versus pouring in real life. Most bars pour ~15% more than what they sell. This video shows a high volume Bar-i client who is missing less than 3% of the Titos they poured at the bar.
VinePair
APRIL 16, 2025
After weeks of fierce competition, we finally crowned the winner of VinePairs 2025 Martini Madness on April 7. (If you arent clued in to who won, check out the full bracket here !) Similar to the NCAAs March Madness, this years bracket was full of surprising upsets and nail-bitingly close finishes. Before we narrowed it down to one, we started with 32 of New York Citys most lauded and creative Martinis.
The Whiskey Wash
APRIL 16, 2025
Check out No Nonsense Whisky on YouTube A great friend of The Whiskey Wash, Vin Perry-French (A.K.A No Nonsense Whisky) posts open and honest whisky reviews on his channel every week. From standard, entry-level releases to some older and rarer drams, Vin’s channel is a one-stop shop for ‘no nonsense’ whisky reviews.
Drinkhacker
APRIL 16, 2025
RD1 Spirits, aka RD One, has had an Amburana wood-finished whiskey on tap for awhile, and recently it launched a follow-up in the form of its first limited release. Not only is this expression also finished in Brazilian Amburana, it also carries a 10 year old age statement and is bottled at cask strength. 900 cases are available in the U.S. The new expression is a bit different from the older Amburana release, so here’s some detail for you: The Straight Bourbon crafted by a legacy Kentuck
The Whiskey Wash
APRIL 16, 2025
All images courtesy of Whisky.Auction. The Whisky.Auction April Whisky & Spirits auction is now live, and its an extra special one with over 2,000 lots! This month also marks the 10th anniversary since the first auction took place and, to mark the occasion, one lucky bidder will win an Old & Rare tasting set containing drams from the Whisky.Auction archives – including Karuizawa , Macallan , Brora , Lagavulin , Ardbeg , and the Van Winkle Family Reserve.
VinePair
APRIL 16, 2025
Carmnre may be an acquired taste for some, but the often overlooked grape is worth getting to know. Originally a blending variety from Bordeaux , where it is almost non-existent today, the late-ripening Carmnre has emerged as the signature red variety of Chile, where it can take advantage of the long growing season with very warm days and very cool nights.
The Whiskey Wash
APRIL 16, 2025
USA whiskey enthusiasts searching for where to buy cheapest Jack Daniel’s Old No. 7 online can now grab a bottle of Old No. 7 for just The Whiskey Wash price tracker reveals the best Jack Daniel’s deals in the USA across all major retailers today. Jack Daniel’s Tennessee Whiskey , with its distinctive black label and square bottle, shows significant variations across American retailers.
Cheers
APRIL 16, 2025
Angel’s Envy has announced the launch of its newestCellar Collection Series,Vol. 5 Straight Rye Whiskey Finished in French Oak Extra Aejo Tequila Barrels. For the first time ever, an expression in the series will be available nationwide on May 31. To create the Vol. 5, straight rye whiskey aged up to seven years was finished in French oak extra aejo tequila barrels for up to 12 months, then blended with an older straight rye whiskey, aged for over 11 years.
The Whiskey Wash
APRIL 16, 2025
Credit: Mac-Talla Mac-Talla is set to release a special limited-edition Islay single malt whisky in celebration of the 2025 Fis le , an annual festival held on Islay. The exclusive bottling will hit select retailers on May 16, 2025, with an RRP of 78.00. The new expression marries the bold, smoky character of Islay whisky with the rich complexity of Italian wine casks, offering enthusiasts a unique taste experience ahead of the island’s annual whisky celebration.
Bar Magazine
APRIL 16, 2025
The OWO (formerly the Old War Office) has firmly established itself as a global epicentre for exceptional drinks experiences, achieving an unprecedented milestone with a collective five PINs from the esteemed Pinnacle Guide. This prestigious recognition highlights the world-class quality and innovation found within The OWO and Raffles London at The OWOs diverse bar offerings.
Nightlife City Guide
APRIL 16, 2025
Las Vegas is not just a tourist destination known for his nightlife and fun: it is a worldwide entertainment icon, luxury and gambling. Every year, millions of visitors arrive in Nevada to experience the emotion of the green tables, the spectacular concerts and the most extravagant hotels on the planet. And 2025 is confirmed as a year of renewal for the city: in fact, there are many new casinos who promise to transform Las Vegas into an even more enveloping experience.
Bar Magazine
APRIL 16, 2025
Artisanal beverage brand, Three Cents, is pleased to announce that it is the new exclusive mixer partner for The Worlds 50 Best Bars. The partnership will last for three years, with Three Cents premium mixers serving their range of flavoured sodas and tonics to these prestigious bar industry events taking place around the world. The Three Cents partnership will kick off at the end of April with North Americas 50 Best Bars 2025 event taking place in Vancouver.
Tales of the Cocktail
APRIL 16, 2025
NEW ORLEANS, LA (April 16, 2025) Tales of the Cocktail Foundation (TOTCF) is proud to announce the Regional Top 10 Honorees for the 19th annual Spirited Awards . Since its inception in 2007, the Spirited Awards has become one of the worlds most prestigious honors in the drinks industry, celebrating outstanding individuals, establishments, products, media, and leaders who continue to inspire the global cocktail community.
Bar Magazine
APRIL 16, 2025
A Celebration Of Cooking Over Fire And Greek Soul Comes To Borough Pyro , the hotly anticipated debut restaurant from the chef Yiannis Mexis, is launching on Thursday 1st May. A celebration of cooking over fire, Pyro will feature bold Greek flavours and seasonal produce, reimagined and refined in a menu of dishes designed to be shared, enjoyed and lingered over.
Tales of the Cocktail
APRIL 16, 2025
NEW ORLEANS, LA (April 16, 2025) Tales of the Cocktail Foundation (TOTCF) is proud to announce the Regional Top 10 Honorees for the 19th annual Spirited Awards . Since its inception in 2007, the Spirited Awards has become one of the worlds most prestigious honors in the drinks industry, celebrating outstanding individuals, establishments, products, media, and leaders who continue to inspire the global cocktail community.
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