Master the Mexican Classics
PUNCH
JULY 29, 2024
These five classic Mexican cocktail recipes go beyond the Margarita and Paloma. Here's how to make the Carajillo, Batanga and more.
PUNCH
JULY 29, 2024
These five classic Mexican cocktail recipes go beyond the Margarita and Paloma. Here's how to make the Carajillo, Batanga and more.
Imbibe Magazine
JULY 29, 2024
It’s a steamy afternoon in Jalisco’s Valle de Tequila when I pull up to Cantaritos El Güero in the village of Amatitlán. I had spent the morning in the agave fields of a local palenque , watching the jimadores at work. I even tried my hand at wielding a coa —a sharp, flat hoe used to cut the spines from agave plants. After such physically demanding, sweaty work, the time seemed right for liquid refreshment.
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Chilled Magazine
JULY 29, 2024
It’s not called the Bee’s Knees for nothing. This classic is a delicious honey-sweetened sour cocktail that creates quite a buzz when crafted with NOLET’S Silver’s fruit and floral forward botanical gin. Gin NOLET’S Silver Bee’s Knees Ingredients 1 1/2 oz. NOLET’S Silver Gin 3/4 oz. fresh lemon juice 1/2 oz. honey syrup (2:1 honey to water ratio) 2 dashes Bitters (optional) Small pinch of ginger salt (optional) Preparation In a cocktail shaker, mix fresh lemon juice and honey syrup.
Imbibe Magazine
JULY 29, 2024
Grand Marnier is unapologetically Parisian, but what does that mean when expanded to the rest of the world? Discover the first episode of The Grand Encounter: Behind the Bar featuring Carina Soto Velasquez and Hugo Togni from Bar Pompette in Toronto, as they discuss how Paris influences the world in the hospitality industry and how Togni brings his experience as a French bartender to a foreign country.
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
Chilled Magazine
JULY 29, 2024
Denisse Soto, a mixologist and mezcal expert from Mexico, is a prominent beverage consultant in Chicago. She has developed cocktail menus for Osito’s Tap, Tacos Lotería, and Crepas Culichi in Oak Park, IL, and collaborated with brands like Espolòn Tequila and Topo Chico Hard Seltzers. In June 2021, she founded Denise Soto With Flair LLC and launched La Chingona Miks, a line of drink mixers.
BarLifeUK
JULY 29, 2024
Lucy George of Lucky Liquor Co in Edinburgh will represent the UK at the Stauning Drinks Kollektive global final Lucy George in action Last week ten bartenders from all over the UK gathered at The Seed Library in Shoreditch for the Stauning Drinks Kollektive UK final. Each competitor was given ten minutes to present the drink that had seen them selected from a huge, nationwide field of entries, for a judging panel that featured BarLifeUK, former World Class ambassador Jack Sotti, Mangrove whisky
Bar Management Zone brings together the best content for bar and nightlife management professionals from the widest variety of thought leaders.
VinePair
JULY 29, 2024
Since founding Primitive Beer in Longmont, Colo., in 2017, Brandon and Lisa Boldt have worn every conceivable hat. The spontaneous-fermentation specialists handle brewing, blending, bottling, sales, marketing, and staffing their taproom — all while parenting a young daughter. “Our work-life balance has been terrible,” Brandon Boldt says, adding that the family-run brewery has no outside employees.
Cheers
JULY 29, 2024
This flavorful rum cocktail comes from Overstory Rooftop Bar in Duluth, GA. Print Breakfast Club Course Drinks Keyword Angostura bitters, banana rum, lemon juice, Maple syrup, orange juice, rum Ingredients 1 ¼ oz. Medellin rum ½ oz. Caribe banana rum 1 oz. Orange juice ¼ oz. Lemon juice ¾ oz. Maple syrup 2 dashes Earl Grey bitters 1 dash Angostura bitters Instructions Combine ingredients and shake.
VinePair
JULY 29, 2024
Nothing screams “America” quite like a hot dog. In the summer months, U.S. citizens take down an impressive 7 billion franks, which breaks down to about 818 every single second, as revealed by data from the National Hot Dog and Sausage Council (NHDSC). Yes, the U.S. has an official council for hot dogs and sausages — and it has some serious rules regarding how they should be enjoyed, from the plate they’re served on to a ban on ketchup if you’re over 18.
Drinkhacker
JULY 29, 2024
Lost Irish burst on the scene a few years ago as the brain child of whiskey expert and writer Tim Herlihy, who figured he could do something a little different in what has long been the relatively sleepy yet growing category of Irish whiskey. The idea: “modernize the category and offer whiskey that travels beyond the borders of Ireland, using casks sourced from six continents, to reflect the unmatched exploration of the Irish people and their wandering spirit.” Three styles of spirit
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
VinePair
JULY 29, 2024
What makes New York “New York”? Unreliable subways, window air conditioners, questionable smells, glitzy Art Deco buildings, yellow taxis — sure, all that tracks. But there’s one aspect of the city you can’t get anywhere else, no matter what anyone might claim: an authentic New York slice. Frankly, it’s inimitable. The crust is thin, crispy, foldable.
Cheers
JULY 29, 2024
Tony Arnone is lead mixologist at The Barbershop Cuts & Cocktails inside The Cosmopolitan of Las Vegas. What was your first job in the beverage or hospitality industry? My first industry job was as a dishwasher for a restaurant chain called Cheddar’s. I needed a job when I was younger, and a friend got me a gig washing dishes there. Eventually, I worked my way up to a bartender.
Spiritz
JULY 29, 2024
Set to dominate GTR markets in Asia Pacific & AMEA Gaurav Joshi, a seasoned industry veteran with over two decades of experience, has announced the launch of Platinum Liquids, a Delhi-based distribution company specializing in premium spirits and tobacco. Platinum Liquids is poised to make a significant impact in the Global Travel Retail (GTR) channel and high-end domestic markets across Asia Pacific, the Middle East, and Africa (AMEA). “Travel Retail is where we create and incubate th
The Whiskey Wash
JULY 29, 2024
We review Chattanooga Whiskey Founder’s 12th Anniversary Blend, a complex blend of American whiskeys drawn upon once a year to celebrate the Tennessee distillery’s anniversary. (image via Chattanooga Whiskey) Editor’s Note: We received a review sample of this whiskey from the brand. However, in accordance with our editorial policies , this has not influenced the outcome of our review in any way.
Spiritz
JULY 29, 2024
Industry Expresses Positive Sentiment A diverse group of esteemed industry professionals has largely expressed their support for the welfare and industry-friendly initiatives in the 2024-25 fiscal budget. Overall, the sentiment was positive. Raju Vaziraney, Advisor to Amrut Distilleries and India Glycols Ltd Glad to see the financial proposals in the Union Budget 2024.
The Whiskey Wash
JULY 29, 2024
New releases in the American whiskey and bourbon categories include a Limousin finish from Garrison Brothers, a new batch from Booker’s, and a triple blend from 15 STARS. Garrison Brothers Laguna Madre 2024 Credit: Garrison Brothers Garrison Brothers has released its oldest and rarest-ever expression: the Laguna Madre 2024. This is the fourth batch of Laguna Madre to be released, the first being in 2020 to raise funds for Team Rubicon, a nonprofit specializing in disaster response.
VinePair
JULY 29, 2024
This article is part of our Cocktail Chatter series, where we dive into the wild, weird, and wondrous corners of history to share over a cocktail and impress your friends. Despite the world’s general familiarity with the concept of a “food fight,” we almost never see them take place in real life. But on some occasions, the food fight transcends Disney Channel Original movies and coming-of-age high school flicks and enters reality in a controlled environment.
The Whiskey Wash
JULY 29, 2024
Credit: Brown-Forman Following on from the launch of the Glenglassaugh Serpentine Coastal Cask Collection in January, Glenglassaugh Distillery has announced the release of a Global Travel Retail (GTR) exclusive from the collection. The Glenglassaugh 49 Year Old Serpentine Coastal Cask Collection is available now at selected Brown-Forman travel retail locations for an RRP of £8,300 (~$11,943).
Australian Bartender
JULY 29, 2024
Nostalgia Night @ Pleasure Club Sunday, 8th September 11pm to late Pleasure Club, 6 Wilson Street, Newtown YOU CAN RSVP TO ATTEND RIGHT HERE! As part of Bar Week 2024, Pleasure Club is hosting an unparalleled cocktail competition that promises to be the highlight of Newtown’s social calendar. Esteemed bartenders from Melbourne’s renowned Purple Pit and Hobart’s celebrated Rude Boy will converge at Pleasure Club, engaging in a spirited battle of mixology mastery utilising incred
Spiritz
JULY 29, 2024
In response to complaints against overcharging by liquor vendors in the state, the Himachal Pradesh government has introduced strict measures to address complaints of liquor vendors overcharging customers. During a recent state cabinet meeting held in Shimla, significant decisions were made to enforce fair pricing in the sale of liquor. Under the new regulations, vendors in the mountainous state found guilty of overcharging will face escalating fines: Rs 15,000 for the first complaint, Rs 25,000
Australian Bartender
JULY 29, 2024
Interview by Andy Ratcliff. Email him at andrewjohn@me.com The Dock 182 Redfern St, Redfern Thedock.bar If you’ve been out in Redfern in the last few years, you’ve no doubt stumbled across The Dock. This corner dive bar, located in the heart of Redfern on the corner of Redfern and Regent Street, has been servicing thirsty drinkers since 2011. Today, we speak with owner Tom Whittle about how he became the owner and operator of this little slice of urban heaven.
Spiritz
JULY 29, 2024
Ashwni Kumar Goela has been promoted to the post of Vice President Operations at Radisson Blu Plaza Delhi and as Area General Manager at Radisson Hotel Group. Previously, Ashwni held the position of Area General Manager for Delhi (NCR) and General Manager at Radisson Blu Plaza Delhi Airport. Before that, he served as Area General Manager for Rajasthan & Agra and General Manager at Radisson Blu Plaza Delhi Airport.
Just Drinks
JULY 29, 2024
Lark Distilling Co. has entered a strategic partnership with the Randall Wine Group’s Seppeltsfield Wines.
Spiritz
JULY 29, 2024
Nestled within the serene beauty of Ozen Reserve Bolifushi in the Maldives, the sophisticated Royal Reserve has become a haven for royals, Bollywood celebrities, and political elites from around the world. This opulent sanctuary offers an experience of luxury and tranquility, which begins from the moment guests arrive. Upon arrival, guests are welcomed with traditional Maldivian hospitality, adorned with palm leaf necklaces, serenaded by the rhythmic Bodu Beru drumming, and treated to refreshing
Drinks International
JULY 29, 2024
Diageo reported a net sales decline of 1.4% to $20.3 billion for the year end 30 June 2024 which the company pinned on unfavourable foreign exchange and inflation.
Just Drinks
JULY 29, 2024
Brownes Dairy chief growth officer Doni Savvides to discusses the company’s ambitions for Hunt and Brew, which it has launched in the UK.
Spiritz
JULY 29, 2024
Halewood Artisanal Spirits is ramping up a powerful activation programme for its Whitley Neill Gin and Dead Man’s Fingers brands. Both brands are set to feature in selected UK and European locations over the summer months, with Q3 and Q4 promotions also planned. The programme, which rolled out earlier this year with pop-ups in key European locations and at Johannesburg’s O.R.
Just Drinks
JULY 29, 2024
UK gin maker Renais, co-founded by actor Emma Watson and her brother Alex Watson, have selected Maison Villevert as its French distributor.
PubClub
JULY 29, 2024
DUBLIN–(BUSINESS WIRE)–The “Short Term Vacation Rentals – Global Strategic Business Report” report has been added to ResearchAndMarkets.com’s offering. The global market for Short Term Vacation Rentals was valued at an estimated US$112.7 Billion in 2023 and is projected to reach US$172.0 Billion by 2030, growing at a CAGR of 6.2% from 2023 to 2030.
Just Drinks
JULY 29, 2024
The Nouvelle-Aquitaine Directorate of Food, Agriculture and Forestry has proposed issuing fines to vintners neglecting their vines.
PubClub
JULY 29, 2024
NEW YORK–(BUSINESS WIRE)–Vhagar lives on. The Empire State Building (ESB) announced today that it partnered with Max to donate 18,000 square feet of fabric from Vhagar – the 270-foot dragon that perched on its mast as part of the HBO ® Original series “House of the Dragon” takeover last month – to create limited-edition recycled tote bags by Sea Bags.
Just Drinks
JULY 29, 2024
Shares in Heineken tumbled early today (29 July) after the brewer included an impairment charge in China in its first-half accounts.
PubClub
JULY 29, 2024
WILMINGTON, Ohio–(BUSINESS WIRE)–Air Transport Services Group, Inc. (NASDAQ: ATSG) announced today that its leasing subsidiary Cargo Aircraft Management (CAM) recently delivered two Boeing 767-300 aircraft to Georgian Airways LLC of Tbilisi, Georgia under multi-year leases. One of the two Boeing 767-300s is a passenger aircraft delivered in June, while the other is a newly converted freighter delivered in July. “We are pleased to deepen our partnership with ATSG with these two
Whisky Boys
JULY 29, 2024
It was with delight that the Whisky Boys received an invitation from Tim Harfield to attend a launch at Courageous Spirits.
PubClub
JULY 29, 2024
PubClubette Ashley enjoys a Kuleana rum drink at Tiki Oasis San Diego. Photo: PubClub.com The Polynesian lifestyle, always prevalent here, sways in full force at the annual Tiki Oasis takes place at the Town & Country Inn. Plus, Reggie Bush and his Heisman Trophy are at Oxford Social Club nightclub, pool parties are spashing around the Gaslamp Quarter and there’s the beaches in the summertime.
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