Sat.Jul 20, 2024

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How To Find Out If Scotch Whisky Is Right For You

The Whiskey Wash

It’s a mind-numbing world, scotch whisky, isn’t it? There are age-statement bottles, there are no age-statement bottles. There are cask strength releases, there are 40% releases. There are Port Pipe finishes. There are Tequila cask finishes. Of the varying scotch whisky opinions found across the world, we can all agree on one thing: There are so many drams and so little time.

Aperitif 100
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Review: Wines of Cowhorn Vineyards, Summer 2024 Releases

Drinkhacker

Nestled deep in the Applegate Valley region of Southern Oregon, just outside of Medford, Cowhorn Vineyards established itself around the turn of this century. Situated on over 100 acres near the Upper Applegate River, they emphasize biodynamic and sustainable farming practices. Located on similar lines of latitude as France’s Rhône River, they also grow varietals commonly associated with the European region.

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Musikfest A Free Music Festival In Pennsylvania’s Lehigh-Valley

PubClub

Thousands enjoy the music on the main stage of Musikfest in Pennsylvania’s Lehigh Valley. Photo: ArtsQuest If you are among those fed up or at least frustated with the sky-high price of attending a music festival, then you will appeciate a free one. It’s Musikfest in Lehigh Valley, Pennsylvania. And it’s no small country affair, either.

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Review: Old Potrero Hotaling’s Bottled in Bond Rye 16 Years Old

Drinkhacker

Since they began distilling in 1993, Hotaling & Co. has grown a portfolio of in-house and imported brands across American, French, Mexican, Scottish, Taiwanese, Irish, and Japanese spirits (a non-exhaustive list!). At the core of their home-distilled labels is Old Potrero , which the company states is the “first U.S. producer of crafted copper pot-distilled whiskey after Prohibition.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.