This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
His weekly Monday night dinners were legendary, with the menu seldom varying from red beans and rice (or turkey gumbo, mostly during the winter months) and cornbread, with whiskey for dessert. Hands for whiskey, hed call. He was a fixture at New Orleans bars and restaurants, and at every type of celebration the city has to offer.
During this period, he published multiple books at a time when only a handful of experts, such as Charles Maclean and Michael Jackson, were documenting whiskys history in depth. I had access to papers and documents that had been abandoned and strewn around in the old managers cottage. He gave me a lot of his time and whiskey.
We review The Reverend Sour Mash Whiskey, a blended American whiskey tied to a distilling reverend that’s filtered through maple charcoal and bottled at 90 proof. image via Call Family Distillers) Editor’s Note: The party behind this whiskey gave us a review sample.
A new true-crime book by Mike Gerrard introduces the world of alcohol crimes, from whiskey heists to fake million-dollar wine. Available to buy from October 2024 we think this would be a fantastic gift for any fan of true crime, whiskey, or maybe any alcoholic beverage. in your favorite bookstores.
Jack Daniel’s Tennessee Whiskey , renowned as America’s top whiskey and a global best-seller, has achieved iconic status. Over the years the range has expanded to include rye and flavored whiskey expressions along with the high-end ‘Single Barrel Select’ offering aimed at the premium end of the market.
The Whiskey Rebellion rocked the newly-formed United States in the 1790s. To try and recoup some losses, The Whiskey Tax was imposed. If you would like to read an in-depth history of The Whiskey Rebellion, you can do so here. As a result, a barter economy had emerged, of which whiskey was a big part.
Bootlegged and diluted whiskey, bathtub gin, and backwoods moonshine were indeed all consumed in great quantities in the era’s underground bars and speakeasies. Although distillation was outlawed, an exception was made for a handful of distilleries to continue to bottle whiskey for medicinal purposes. Both Brown-Forman and George T.
The southern part of the United States, particularly Kentucky, is arguably the best known part of the country associated with whiskey. In documenting trails to explore in the South, the states of Tennessee, Florida, Texas, and Virginia all offer plenty of back roads and urban areas to get your whiskey on. Augustine Distillery.
One more related piece of news we noticed this week: The recent World Whiskey Awards says that one of the best cask-finished whiskeys in the world … was a Bardstown Bourbon finished in Goose Island BCS Barrels. In LaCrosse, the weekend’s official Old Style Day was documented. How ‘bout that.
Young female creatives are working hard to bring whiskey to a diverse audience. Photo: OurWhisky Foundation Jo Hanley There has never been a more vocal period of inclusiveness in whiskey. Globally the percentage of female whiskey drinkers varies between 30 to 40%, so the industry would be foolish not to embrace diversity.
America’s most popular whiskey and one of the best-selling brands in the world, Jack Daniels Tennessee Whiskey has attained an iconic cult status. The Tennessee whiskey is named after its enigmatic founder whose life and exploits are the source of many ‘tall tales’ during the brand’s early history.
The Book of Islay contains legal, ecclesiastical, and statistical documents illustrating the history of the island from 498 AD to 1752. John Ramsay and the Kildalton Collection The foundation of these two volumes was the Kildalton Collection of historical documents, acquired by John and Lucy Ramsay. The Book of Islay was the result.
SENSES by Liath is a limited edition set of five 23-year-old Irish whiskies created by Rupert Grey and Egan’s Irish Whiskey. “Do Never again,” says Damien Grey, creator of SENSES whiskey as well as head chef and founder of the two Michelin Star Liath in Dublin. Do it once.
With a build of bourbon, crème de cassis, lemon juice, simple syrup, and bitters, this modern classic bridges the gap between a Whiskey Sour and a Bramble for a cocktail that’s ready-made for spring sipping. While first officially documented by bartender Jerry Thomas (a.k.a. The late Shasha Petraske’s childhood friend T.J.
What’s The Difference Between Whiskey and Whisky Before we get started on our five cask investment tips for 2024, it’s important to clarify that when we talk about investing in whisky casks we are generally speaking about purchasing and holding casks of scotch whisky. This can all be done when casks are “bought” without a delivery order.
” Shochu is Japan’s oldest distilled alcoholic beverage, with the earliest documented mentions of shochu dating from the 1500s. It is also Japan’s most popular spirit, outselling both nihon-shu (sake), and whiskey. With its low ABV (typically under 30%), shochu makes an excellent neat aperitif.
Having observed American whiskey’s success, it didn’t take long for the duo to think up a whiskey brand of their own, which would riff on old bourbon-making traditions. After all, a whiskey’s flavor begins with fermentation, and brewers know fermentation. and nothing comes from a small barrel.
I expected that its story would be quite well documented, with perhaps a squabble over which exact bar in New Orleans had first mixed one, but instead, I opened a can of worms. When opening an American whiskey-focused venue with friends this year, there was no doubt that we had to have a Sazerac on the menu. How hard could it be?
First introduced as “double aged” in 1978, the expression was matured twice as long as the standard Jim Beam White 4 Year Old bourbon whiskey, making it an 8 year old. In 2015, Jim Beam Black was rebranded as “extra aged”, with the exact age of the whiskey in the bottle undisclosed. Stagg, and Col.
Those living outside of Italy will need to provide additional documentation. In order to bid on this fantastic bottle, you must register for an account with Meeting Art. You can do so here. Meeting Art charges a 25% buyer’s premium on the final hammer price. The Bowmore 1966 Samaroli Bouquet has a starting bid of €30,000 (~$32,900).
However, there are hopes that this could change, with Coachbuilt Whisky planning to document the team’s return to the front of the grid through special whisky releases. The team also has seven Drivers Championships and nine Constructors Championships to its name. In more recent years, Williams has found itself at the back of the grid.
When compiling records for most expensive bottles of whisky (or whiskey) at Mark Littler LTD we tend to exclude both magnums and charity auctions. Photo: Rich Maciver Art Makes The Difference For Premium Whisky The use of art by brands to generate value is a well documented phenomena. Is It Actually A Record?
Meanwhile, Chicago barkeeps have long bonded over the “ punishment ” of Malört and high-proof whiskeys, just as San Francisco bartenders in Italian-leaning North Beach wink-winked over nips of Italian Fernet-Branca. Handshakes reflected certain cliques or bartending family trees, evolving with subsequent generations. “We
Sure, there’s the Black & Blonde and the infamous Irish whiskey-Bailey’s-Guinness shot that shall not be named, but there’s a whole realm of creative, low-lift Guinness cocktails primed to elevate any weekend festivities you might have in the works.
The Compelling Tale of Jack Daniel, His Master Distiller Nearest Green, and the Growth of Uncle Nearest Premium Whiskey. Weaver founded Uncle Nearest Premium Whiskey in 2017, the first to bear the name of a Black American and which is the fastest growing independent whiskey brand in U.S.
A Condensed History of “Punch” The first-ever documented mention of an alcoholic “punch” appeared in 1632, when one of the English East India Company’s men at arms wrote to a fellow merchant who was about to set sail to Bengal. Even better, this workhorse of a method is easy to riff on to impress guests for years to come.
Historic And Modern Cask Scams Issues of cask fraud have been documented since casks first started to be sold to the public in the early 1990s right up to 2024.
This free exhibition will explore the power of photography to document, protect and design cities and the way we live together. ABV, natural color, and non-chill filtered, RRP $349 (£275).
Also on offer may be a frozen cocktail or two, draft cocktails, a fat-washed cocktail, a clarified milk punch, a Boilermaker, a fancified whiskey highball, something with shochu, and a spritz. The Espresso Martini and a spicy Margarita of some kind will have a place. It is a bit like Walmart.
Elephant Room takes an often under-documented culture and spreads it to the world with all their ingredients being freshly sourced from Tekka Market and its bar’s spirits selection, entirely sourced from India. The Republic bar concept pays homage to this era where freedom, expression, and individuality were celebrated.
Elephant Room takes an often under-documented culture and spreads it to the world with all their ingredients being freshly sourced from Tekka Market and its bar’s spirits selection, entirely sourced from India. The Republic bar concept pays homage to this era where freedom, expression, and individuality were celebrated.
Hours: from 23:00 to 5:00 Entry cost: between CLP 7,000 and CLP 12.000 Nightlife Santiago del Chile: Blondie Club Whiskey Blue Santiago Located inside the W Hotel, Whiskey Blue is a sophisticated bar and lounge, renowned for its high -class environment and panoramic views of Santiago.
French 90 - rye whiskey, golden grains replace juniper berries. Similar punch recipes have been documented prior as well. French 79 - grapefruit infused gin, elderflower liqueur & rhubarb bitters. French 85 - brandy based along with other similar drinks listed as French 125. Banquet Book 5 Sound familiar?
In January 2025, Drew Hannush published Whiskey Lore: The Real Stories Behind the Biggest Myths and Legends. With the commonality of Lore , Hannush’s book is not to be confused with the December 2024 release of Bourbon Lore: Legends of American Whiskey , authored by Mason Walker and Clay Risen.
The amazing story of Nathan ‘Nearest’ Green, an enslaved master distiller who taught Jack Daniel his craft and pioneered the Lincoln County Process that defines Tennessee whiskey. The most famous name in American whiskey learned his craft from someone history nearly forgot.
About Four Roses Whiskey Currently owned by Kirin Brewing , Four Roses has gone through many ownership changes and even a bit of drama about the original ownership and establishment in 1888. Current documentation lists the founder as Paul Jones Jr., At the original time of writing (November 2020) the whiskey was priced around $150.
A hidden sanctuary within Jack Daniel’s distillery reveals an exclusive world where whiskey lovers become landowners and custodians of liquid history. Behind its pine-trimmed doors, chosen whiskey enthusiasts gather in an exclusive space filled with historical treasures – but entry requires more than just a love for Old No.
The World Whiskies Awards unveiled their top picks in the American blended whiskey category in 2024, spotlighting a diverse array of masterfully crafted spirits. From historic Kentucky distillers to bold innovators across the United States, this years winners showcase the artistry and experimentation driving the evolution of American whiskey.
Images credit: Buffalo Trace Buffalo Trace Distillery has announced the release of its second Prohibition Collection, a limited-edition set featuring five whiskeys that commemorate brands legally produced during America’s ban on alcohol from 1920 to 1933. name for medicinal whiskey orders. Blanton ‘s leadership.
Legitimate cask ownership must be documented with a proper delivery order from the warehouse, not merely a certificate from a broker. Understanding what legitimate ownership documentation looks like and recognizing the red flags of potential scams will keep your investments secure.
Buffalo Trace Distillery has unveiled the second edition of its Prohibition Collection, an annual limited-edition set featuring five bottles commemorating the whiskeys legally produced and sold at the distillery while the 18 th Amendment was in effect. Andersons Belle, Old Fashioned Mountain CornandSilver Wedding Rye Whiskey.
Recipients must demonstrate at least 10 years of documented accomplishments in service to the industry. The work and service accomplished by Deborah and WOTVS is truly making a difference for the entire hospitality industry.” ” Read the full article at Women of the Vine & Spirits Founder Honored With DISCUS Industry Award
We may be, first and foremost, a whiskey website, but all of us here have an appreciation for a variety of spirits such as cognac. Popular from the 13th century until the 17th century, a handwritten book or document, often from the medieval period, that is richly decorated with elaborate designs, gold or silver leaf, and vibrant colors.
For the next few centuries, distilleries sprung up all over the world producing everything from Irish whiskey and Scotch to Dutch genever and baijiu. In the late 18th century, the monarchy targeted those distilling in Ireland by levying a tax on malted barley , a main component in Irish whiskey production. But not Bushmills.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content