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With a build of bourbon, crème de cassis, lemon juice, simple syrup, and bitters, this modern classic bridges the gap between a Whiskey Sour and a Bramble for a cocktail that’s ready-made for spring sipping. While first officially documented by bartender Jerry Thomas (a.k.a.
A Condensed History of “Punch” The first-ever documented mention of an alcoholic “punch” appeared in 1632, when one of the English East India Company’s men at arms wrote to a fellow merchant who was about to set sail to Bengal. Gin or vodka both make for a great, easy-to-blend base. And if you can’t decide on one, try a blend.
Elephant Room takes an often under-documented culture and spreads it to the world with all their ingredients being freshly sourced from Tekka Market and its bar’s spirits selection, entirely sourced from India. The first cocktail menu was crafted around popular drinks that people often call for such as vodka sodas, beer, and gin and tonics.
Elephant Room takes an often under-documented culture and spreads it to the world with all their ingredients being freshly sourced from Tekka Market and its bar’s spirits selection, entirely sourced from India. The first cocktail menu was crafted around popular drinks that people often call for such as vodka sodas, beer, and gin and tonics.
Sure, there’s the Black & Blonde and the infamous Irish whiskey-Bailey’s-Guinness shot that shall not be named, but there’s a whole realm of creative, low-lift Guinness cocktails primed to elevate any weekend festivities you might have in the works. For those that don’t have a cocktail shaker on hand, this is the one to take for a spin.
Also on offer may be a frozen cocktail or two, draft cocktails, a fat-washed cocktail, a clarified milk punch, a Boilermaker, a fancified whiskey highball, something with shochu, and a spritz. But you can also do Vodka Soda, Vodka Soda, Vodka Soda. The Espresso Martini and a spicy Margarita of some kind will have a place.
Recipe Variations To The French 75 Cocktail French 76 - substitute vodka for gin, some French 74 versions call for OJ too. French 90 - rye whiskey, golden grains replace juniper berries. Similar punch recipes have been documented prior as well. French 77 - elderflower liqueur blossoms flavor into the bubbly.
The World Whiskies Awards unveiled their top picks in the American blended whiskey category in 2024, spotlighting a diverse array of masterfully crafted spirits. From historic Kentucky distillers to bold innovators across the United States, this years winners showcase the artistry and experimentation driving the evolution of American whiskey.
For the next few centuries, distilleries sprung up all over the world producing everything from Irish whiskey and Scotch to Dutch genever and baijiu. In the late 18th century, the monarchy targeted those distilling in Ireland by levying a tax on malted barley , a main component in Irish whiskey production. But not Bushmills.
Spirits: Vodka (e.g., Espolòn), Whiskey (e.g., The Cloud Cocktail: (Viral for its edible glitter and color-changing effect) Combine 2 oz vodka, 1 oz Blue Curaçao, 0.5 Combine 2 oz vodka, 1 oz coffee liqueur, and the Dalgona coffee foam in a glass. Grey Goose), Gin (e.g., Bombay Sapphire), Rum (e.g.,
Spirit Selection: Vodka, Rum, and Beyond Vodka's neutrality makes it a prime candidate for coffee infusions, allowing the coffee's nuances to shine. However, don't limit yourself: Vodka: The classic choice, provides a clean base for coffee flavors. Irish Coffee: Coffee-infused whiskey, sugar, heavy cream, nutmeg.
For example, a neutral vodka will act as a blank canvas, while a bourbon will impart its own caramel and vanilla notes. Prickly pear, with its sweet and tangy notes, can be used to create vibrant pink infusions, adding a refreshing twist to tequila or vodka.
Essential Ingredients: Base Spirits: Vodka, gin, rum, tequila, and whiskey – the foundation of countless cocktails. Old Fashioned: A sophisticated whiskey cocktail with bitters and sugar, with tips for choosing the right whiskey and bitters.
Essential Ingredients: Base Spirits: Vodka, gin, rum, tequila, and whiskey are the cornerstones of most cocktails. By applying the foundations you've learned in Simply Mixology Classes, you can create signature cocktails that reflect your personal style and taste, and you will learn how to document and share your creations.
Pack a selection of high-quality spirits, including vodka, gin, tequila, rum, and whiskey, opting for versatile options that can be used in a variety of cocktails. Consider packing mini bottles or travel-sized containers to save space and weight.
Bartenders recommend stocking a variety of glassware, including highball glasses for tall drinks and tumblers for spirits like rye whiskey. Selecting a cohesive color palette ties the room together, setting the perfect backdrop for serving punch, whiskey sours, and mulled wine with ginger beer or curaao. Group spirits by type (e.g.,
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