VinePair

APRIL 12, 2024

With a build of bourbon, crème de cassis, lemon juice, simple syrup, and bitters, this modern classic bridges the gap between a Whiskey Sour and a Bramble for a cocktail that’s ready-made for spring sipping. While first officially documented by bartender Jerry Thomas (a.k.a.

Simple Syrup 98

Simple Syrup Muddling Bartender Bartending 98

Mixologists

MARCH 28, 2025

Simple syrup is easy to make and a must-have. Video: Stirring techniques demonstration) Muddling: We demonstrate how to effectively muddle fruits and herbs to extract maximum flavor, avoiding over-muddling. Stock a variety to expand your cocktail repertoire.

Mixology 52

Mixology Bartender Bartending Muddling 52

Mixologists

MARCH 28, 2025

A wooden or silicone muddler with a flat or toothed end is recommended, depending on the ingredients you're muddling. Mixers: Juices (lemon, lime, orange, cranberry), sodas (club soda, ginger ale), and simple syrup – the supporting cast. Strainer: To remove ice and solids, achieving a smooth, velvety texture.

Mixology 52

Mixology Bartender Bartending Signature Cocktails 52

Mixologists

FEBRUARY 28, 2025

For a prickly pear syrup, simmer 1 cup prickly pear juice with 1/2 cup sugar until it thickens, about 15-20 minutes, stirring occasionally to prevent burning. For a desert sage syrup, steep 1/4 cup fresh sage leaves in 1 cup hot simple syrup for 30 minutes, then strain.

Mocktails 52

Mocktails Infusions Promoter Promotion 52