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Trend Compass: The Rise of Sober Student Life

Dry Atlas

Non-alc is even starting to infiltrate the traditionally booze-centric college sports context; Recess recently became the first official mocktail of a college team, partnering with the University of Southern California Trojans. Firsthand accounts from college students and staff further illustrate this shift.

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Why different generations are drinking less: Interview with daughter and father, Eleanor and Mark Hoath

Three Spirit

I’ve never been a ‘big drinker’ so I remember seeing Social Elixir as an option once on a mocktail menu and gave it ago! As a nutritional therapist documenting wellness tips online , what other advice would you give to young people about looking after their health? So tell us, who was introduced to Three Spirit first? E: I agree.

Alcohol 52
professionals

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Pride 2023: The Interviews

Three Spirit

When I first let go of alcohol back in August 2022, blogging it on TikTok was a great way for me to document and to even take accountability. But I found that creating videos is my way of documenting it. Sion Hebert - Sober Influencer Sion, you’re blogging your sobriety journey online, what made you decide to do this?

Alcohol 52
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Moonlit Mists: Refreshing Desert Mocktails for Stargazing Glamping Nights

Mixologists

This is the perfect setting for "Moonlit Mists," a collection of refreshing desert mocktails designed to enhance your stargazing glamping nights. Desert Dusk to Moonlit Magic: Setting the Stage for Stargazing Mocktails The transition from desert dusk to moonlit magic is a sensory experience in itself.

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TikTok Mixology: Master Viral Cocktails at Your Home Bar

Mixologists

Mocktail Options: Provide non-alcoholic versions of popular drinks. Mocktail Magic: Non-Alcoholic TikTok Creations for Every Occasion Non-alcoholic TikTok cocktails are just as creative and visually appealing. Layered Mocktails: Recreate layered cocktails using fruit juices and syrups.

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Diving into Sylva with Visionary Non-Alc Entrepreneur Ben Branson

Dry Atlas

I genuinely believe theres a PhD project waiting to happen here: fully documenting and understanding wood flavors. That idea of what a mocktail is, for example, has changed a lot. BB: I dont even get annoyed about the word mocktail anymore. But lets also be clear: a mocktail is not the same as a crafted non-alcoholic beverage.