VinePair

DECEMBER 19, 2023

They make great digestifs, aperitifs, and low-ABV shots, and they can take cocktails from so-so to phenomenal. A simple blend of rum, sugar, and arabica coffee, Kahlúa has been produced in Veracruz, Mexico, since 1936 and it’s as iconic as it is delicious. Liqueurs are some of the most versatile and valuable players in the drinks game.

Liqueur 105

Liqueur Aperitif Digestif Infusions 105

Drinkhacker

MAY 17, 2024

Mai Tai The story of the Mai Tai is the story of tiki, one of the most iconic drinks – if not the most iconic drink – to come out of ‘40s rum culture. We make it here with just four ingredients, though you’re free to jazz up the rum selection and use a combination of products if you want to get fancy. dark rum 3/4 oz.

Simple Syrup 100

Simple Syrup Gin Rum Tequila 100

The Whisky Exchange

JANUARY 6, 2023

Lightly muddle the mint leaves to wake them up a bit and then fill the glass to the brim with ice cubes. You could also use a dry, nutty Oloroso and a sweet red vermouth – but you’ll wind up with more of a digestif than an aperitif. Top with soda water and enjoy. You can easily scale this recipe up and serve it by the pitcher.

Simple Syrup 52

Simple Syrup Highball Aperitif Muddling 52