Imbibe Magazine

NOVEMBER 13, 2024

It’s a natural match with brown spirits or sipped solo after dinner as a digestif. 39.97, winechateau.com Botanika Angelica Lemon From historic Polish vodka producer Chopin , these new Botanika Angelica liqueurs are made with a base of their signature rye vodka. The gorgeous bottle makes it extra gifty, to boot.

Liqueur 176

Liqueur Digestif Vodka Infusions 176

VinePair

MAY 30, 2024

He toyed with the concept and landed on a trio of mini Martinis: a Vesper inspired by the popular large-format version from the original location, a smoky mezcal-based interpretation, and, yes, a gin Martini with a giant Spanish olive. Vance Henderson, national ambassador for Hendrick’s Gin, says the 1 to 1.5 People love cute stuff.”

Gin 105

Gin Zero-Proof Digestif Happy Hour 105

Imbibe Magazine

NOVEMBER 6, 2024

Barrel-aged for a year, the result is a complex but balanced liqueur that can be mixed into a cocktail, like a rum walnut Alexander , or served as a delightful digestif. Just mix with vodka for an easy and delicious Espresso Martini that your guests will love. Guyana (Diamond Distillery), and Jamaica (National Rums of Jamaica).

Rum 245

Rum Liqueur Wine Whiskey 245

VinePair

DECEMBER 19, 2023

They make great digestifs, aperitifs, and low-ABV shots, and they can take cocktails from so-so to phenomenal. Its experimentation knows no bounds, boasting a vast selection of spirits and liqueurs like California Shochu, Dry Rye Reposado Gin, Green Chile Vodka, and this Spiced Pear Liqueur.

Liqueur 105

Liqueur Aperitif Digestif Infusions 105

VinePair

JANUARY 4, 2024

The cocktails bartenders hope to see more of in 2024: Gin Martini Amaro-based cocktails Churchill Manhattan 50/50 Martini Amaro Spritzes Espresso Martini High-proof cocktails Sherry/sipping vermouth cocktails Adonis Bamboo Last Word “I want to see more classic gin Martinis in 2024. The Last Word delivers that feeling.

Bartending 119

Bartending Bartender Gin Digestif 119

VinePair

JULY 1, 2024

Most agree the drink must be low-ABV, but many bars break this rule by adding vodka, gin, or agave spirits that nudge the beverage toward Highball or even Collins territory. It’s ready to be enjoyed whenever and wherever you damn well please. The word “crushable” may show up as an adjective somewhere.

Digestif 71

Digestif Bartending Bartender Bitters 71