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He devised the cocktail to accompany shellfish, with a gin-based spirit mixed with fruits and spices. Gin and Tonic A drink so straightforward that its name almost entirely contains its full recipe, the classic gin and tonic is about as clean and refreshing as a summer cocktail can get. RS Gin and Tonic 2 oz.
They make great digestifs, aperitifs, and low-ABV shots, and they can take cocktails from so-so to phenomenal. Once you’ve mastered those, try it out in a sessionable Americano or test your muddling skills in an Enzoni. Liqueurs are some of the most versatile and valuable players in the drinks game.
Its build has been muddled through alterations like swapping low-proof liqueurs for higher-proof spirits or cutting the soda water altogether. Most agree the drink must be low-ABV, but many bars break this rule by adding vodka, gin, or agave spirits that nudge the beverage toward Highball or even Collins territory.
Sherry in particular, with its flavour enhancing powers of umami, makes a great stand-in for gin or whisky. Lightly muddle the mint leaves to wake them up a bit and then fill the glass to the brim with ice cubes. Bamboo Fills a Martini-shaped hole without the large helping of gin. Top with soda water and enjoy.
Combine gin , lemon juice, and sparkling apple cider for a fruity and lower-ABV take on the classic French 75. See Recipe Cranberry Sauce Gin and Tonic Created by Johnny Swet, co-owner and mixologist of NYC’s JIMMY at The James , this cocktail was inspired by a holiday staple. Gin’s herbal notes keep the whole build balanced.
Seaweed liqueurs are perfect digestifs or bases for coastal-inspired cocktails, pairing exceptionally well with seafood. Poitín Old Fashioned: 2 oz Poitín 1 sugar cube 2 dashes Angostura bitters Orange peel, for garnish Muddle sugar cube and bitters. Seaweed Martini: 2 oz Gin 1 oz Seaweed Liqueur 0.5
Here’s a more in-depth exploration of the must-haves: The Base Spirits: Vodka, Gin, Rum & More - Quality and Character The soul of any well-made cocktail resides in its base spirit. Gin: With its intricate botanical profile, gin adds a refreshing and aromatic dimension to holiday drinks.
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