Chilled Magazine

FEBRUARY 10, 2024

The entire ELEVATE group was treated to a seminar presented by artisan distiller and research scientist Ted Breaux, who was responsible for bringing absinthe back to the U.S.; The pair discussed the history of the American cocktail and how major U.S. events helped to shape the cocktails of today.

High Volume 216

High Volume Aperitif Mixology Cocktail Culture 216

VinePair

DECEMBER 3, 2023

Ten years after “Hey Bartender”’s release captured the movement, we’re still seeing the fruits of such growth: These days, any city large enough to have a professional sports team will have a thriving craft cocktail scene. You could see the respect these craft bartenders had for Carpi and what he was doing,” he says.

Craft Cocktails 98

Craft Cocktails Bartender Bartending Bar 98

VinePair

JANUARY 9, 2024

A colleague, my wife, and I were leaving Baba au Rum, one of the oldest of the new breed of craft cocktail bars in Athens, with the idea of heading to The Bar in Front of the Bar, another leading saloon. These they serve alone and mixed into cocktails. We weren’t adrift for long, though.

Cocktail Culture 105

Cocktail Culture Craft Cocktails Rum Bar 105

Tales of the Cocktail

MARCH 1, 2024

As a native New Yorker, I began over 20 years ago working in NYC nightlife at a time when the modern craft cocktail movement was just emerging. Being part of the change from Wine Enthuiast’s “40 Under 40” list to the new “Future 40” in which together we smashed ageist limitations to honor the most exciting personalities in beverage.

Bar 52

Bar Hospitality Nightlife Craft Cocktails 52

Tales of the Cocktail

APRIL 30, 2024

This y ear, 40 rising bartenders have earned the opportunity to become first-year apprentices, known as CAP Red Coats, and join the revered group at Tales of the Cocktail in New Orleans. “After 15 years of CAPs executing at Tales of the Cocktail, this year we received a record-breaking number of applications.

Hospitality 105

Hospitality Club Bartending School Bartender 105

Tales of the Cocktail

APRIL 30, 2024

This y ear, 40 rising bartenders have earned the opportunity to become first-year apprentices, known as CAP Red Coats, and join the revered group at Tales of the Cocktail in New Orleans. “After 15 years of CAPs executing at Tales of the Cocktail, this year we received a record-breaking number of applications.

Hospitality 52

Hospitality Club Bartending School Bartender 52