Craft Cocktails Nightlife Wine 
PubClub
AUGUST 19, 2024
However, once the sun sets and the ancient streets are bathed in the golden glow of streetlights, Bologna transforms into a bustling hub of nightlife. Its richly decorated interiors create a cozy atmosphere perfect for sipping on crafted cocktails or enjoying an extensive selection of Italian wines and craft beers.
PubClub
JUNE 11, 2024
Donna Ubud Donna Ubud is a stylish bar known for its craft cocktails and chic decor. Pinstripe Bar Pinstripe Bar brings a touch of sophistication to Ubud’s nightlife. Known for its stylish decor and expertly crafted cocktails, this bar offers an elegant yet relaxed atmosphere.
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Australian Bartender
FEBRUARY 25, 2024
She is the manager of Bomba in Melbourne and the face and talent behind the cocktailing YouTube channel Behind the Bar. You can email her at behindthebarchannel@gmail.com From globally recognised cocktail bars to cosy neighbourhood pubs, afternoon wine bar snacks to 2am seafood feasts, Australia prides ourselves on our hospitality scene.
Advanced Mixology
FEBRUARY 9, 2024
Miami's Mixology Magic Miami, a city renowned for its vibrant nightlife and cultural diversity, is a melting pot of mixology creativity. In this bustling metropolis, the art of cocktail making transcends mere drinks; it's an expression of the city's eclectic spirit.
PubClub
JANUARY 19, 2024
This downtown aerie has an outdoor patio with downtown views and an ice bar that keeps cocktails like the “Suit & Tie” (a cherry vodka and sparkling wine concoction) and the “Rooftop Buzz” (a coffee and martini mashup). The 32 Degree Rooftop Bar at Urban Crust. Drinks and food make for happy people at Haywire restaurant.
SevenRooms
NOVEMBER 16, 2023
Think champagne and charcuterie packages or the ability to add a favorite bottle of wine to a restaurant reservation. Exciting nightlife : From craft cocktails in the hotel bar to a popular local band in the hotel restaurant, show guests they don’t have to leave to have a good time.
Tales of the Cocktail
MARCH 1, 2024
As a native New Yorker, I began over 20 years ago working in NYC nightlife at a time when the modern craft cocktail movement was just emerging. My work truly is my greatest passion because, to me, the true core, lifeblood, and heart of this industry is the people, and all of our stories matter.
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