A Bar Above

SEPTEMBER 13, 2024

Here are some of our favorite spirits: Equiano rum OAX mezcal Casa Noble tequila , Nikka Coffey gin Misadventure vodka Angel’s Envy bourbon Courtesy of Angel’s Envy If they appreciate good spirits, this will probably be your attendants’ favorite gift.

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Mixologists

FEBRUARY 19, 2025

Introduction: The Art of the Home Bar - Why a Stylish Bar Cart Matters In the theater of home entertaining, the bar cart is the star, a mobile stage for your mixology prowess. Start with the "holy trinity" of base liquors: vodka, gin, and rum. For vodka, consider Grey Goose for its smooth finish.

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VinePair

AUGUST 27, 2024

So, when management offered to recruit a few bar-curious servers to cover the vacant lunch shifts, I jumped at the opportunity to cut lemon and lime wedges all day in exchange for feeling like I was Tom Cruise in “Cocktail” for a few hours on a Tuesday afternoon. I could never be hired to do the same job today.

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Advanced Mixology

FEBRUARY 8, 2024

Absinthe is making a comeback in the world of cocktails. This anise-flavored spirit has now been thrust back into the spotlight with the rising popularity of craft cocktails. It artfully blends Absinthe's botanical flavors with the smooth, dry profile of gin, vodka, and vermouth.

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A Bar Above

DECEMBER 18, 2023

Instead, we’re focusing on our very own bathtub gin ; honestly, it’s basically just infused vodka (not to be confused with flavored vodka). Making gin requires a neutral spirit (in this case, vodka as the base spirit) and juniper– the rest is up to you! 375 ml of good-quality vodka (about 12.5

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A Bar Above

NOVEMBER 3, 2023

Craft cocktail connoisseurs know that enjoying a cocktail is a multi-sensory experience. Your eyes see the vibrant color of the garnish, your hands feel the temperature of the glass, and your nose takes in the aromas of the cocktail, all before the grand finale of tasting the cocktail itself.

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A Bar Above

JUNE 2, 2024

Like I mentioned, the craft cocktail movement is mostly to blame for the supply shortage, but it’s a little more complicated than simple supply-and-demand. When the pandemic craziness hit in 2020 and creating great cocktails at home suddenly became all the rage, the sales of Chartreuse skyrocketed.

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A Bar Above

DECEMBER 28, 2023

While you could theoretically add a non-alcoholic spirit in lieu of vodka (the spirit traditionally used in Moscow Mules), the ginger beer will really dominate the drink anyway, so it’s a bit of a waste to add anything else. Top with ginger beer. Using a bar spoon , give a quick stir to mix the ingredients. Garnish with a slice of lime.

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The Bartender Company

NOVEMBER 21, 2023

In recent years, professional bartenders and mixologists have experimented with new ingredients in their quest to develop thrilling and flavorful cocktails. What are nitrogen craft cocktails, and what makes a nitro beverage so special? Nitro Cocktails to Sample Why would a mixologist make nitrogen craft cocktails?

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Advanced Mixology

FEBRUARY 9, 2024

Every drink in Key West invites you to a journey through time, marrying historical richness with contemporary flair, making each cocktail not just a beverage but a voyage into the heart of the island's storied cocktail culture. So, when in Miami, immerse yourself in its mixology magic. Cheers to Florida's mixology magic!

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Advanced Mixology

MARCH 11, 2024

Understanding the flavor profiles that complement orange juice can elevate your cocktail crafting from simple mixes to a more sophisticated blend of tastes. Vodka - Classic Mixer Think of vodka and orange juice as that reliable friend who always shows up. Whipped cream vodka blended with orange juice is your ticket.

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Bar Magazine

APRIL 30, 2024

To be served both outdoors and inside the bar, the menu is the latest chapter to team’s signature cocktail journey and a testament to collaboration, with 12 carefully crafted cocktails, all of which have been creatively developed with a specific emphasis on sustainability, a particular passion of Bar Manager Gaston Fusco and his team.

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The Bartender Company

JANUARY 16, 2024

These products are designed to provide a similar sensory experience to their alcoholic counterparts and can be used as replacements in classic cocktail recipes, allowing those who do not consume alcohol to enjoy the ritual and flavors of a well-crafted cocktail. How is a Non Alcoholic Spirit Made?

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VinePair

JULY 25, 2024

This isn’t a trendy craft cocktail bar with mustachioed mixologists and $30 cocktails. The cocktail, called “Under the Purple Sea,” looks much better than it tastes — somewhere between an alcohol-spiked Pacific Cooler Capri Sun and Sour Patch Kids watermelon candy. Fridays used to be the cocktail bar,” Duff says.

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A Bar Above

MAY 28, 2024

Vodka connoisseurs : Grab a bottle of vodka from Loft & Bear. Photo courtesy of Macmillan/Media Lab Books (Product stock photo) THE GIFT OF KNOWLEDGE: COCKTAIL BOOKS A recipe book full of delicious cocktails just waiting to be made is the great, cheap gift for a bookworm Dad who loves stirring up his own drinks.

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A Bar Above

NOVEMBER 16, 2023

Copyright A Bar Above THE GIFT OF EDUCATION Know someone who would love to learn more about making cocktails or even wants to become a professional mixologist? We have a wide variety of informative, self-paced courses for anyone who loves making mixed drinks– from bar basics to an advanced mixology certification course.

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VinePair

DECEMBER 5, 2024

The Place We’d Love to Go After a Shift Credit: Employees Only Hadzismajlovic, Kosmas, LaFargue, and Zaric met at Pravda, a Keith McNally-owned Russian bar and restaurant with an emphasis on all things vodka, Martinis, and caviar. It felt like the cocktail industry was on the verge of something transformative.

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Chilled Magazine

FEBRUARY 18, 2025

To explore this growing trend, we spoke with Colin Asare-Appiah, a seasoned mixology expert and industry trailblazer. This experience made me fall in love with the art of mixology and the connections you can create through a well-crafted cocktail. After launching my own vodka brand and moving to the U.S,

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PubClub

MAY 10, 2025

Idahos craft cocktail scene is thriving, fueled by local ingredients like huckleberries and potato vodka, and a booming hospitality industry. Bartenders craft cocktails like the Idaho Mule or Sage Old Fashioned using local spirits and produce, reflecting the states rugged charm. How Do You Become a Bartender?

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Chilled Magazine

MAY 8, 2025

I also love hazy IPAs, ranch waters, and am a huge fan of craft cocktails. When in need, I go for maybe a vodka Red Bull or an espresso martini. I wish I was more into mixology, but I respect the art. I have fresh fruits, some sodas, juices, tequila, gin, vodka, and whiskey stocked. Do you prepare drinks at home?

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Mixologists

JANUARY 16, 2025

Quick Navigation Why Learn Mixology Online? Key Factors to Consider When Choosing a Mixology Course Comparison Table: Top Online Mixology Courses 10 Best Online Mixology Courses Essential Tools & Supplies for Home Bartending Budget-Friendly Alternatives FAQs Final Thoughts & Best Pick Why Learn Mixology Online?

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Mixologists

JANUARY 16, 2025

Quick Navigation Introduction to Mixology Essential Tools & Equipment Basic Techniques Must-Know Cocktail Recipes Expert Tips & Troubleshooting Building Your Home Bar Safety & Best Practices FAQs Introduction to Mixology Mixology is more than just mixing drinks—it's the art and science of crafting cocktails.

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Bartender.com

APRIL 10, 2025

From classic recipes to creative twists, learn how to mix cocktails that impress without ever leaving the house! Ever wanted to make restaurant-quality cocktails at home? This guide to flavorful mixology will teach you how. We’ll cover everything from perfecting a mimosa to crafting drinks with fresh fruit peels.

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Mixologists

JANUARY 16, 2025

Now, the cocktail world is embracing the mindful movement, as a growing number of health-conscious consumers seek out drinking experiences that nourish both body and spirit. By blending the ancient art of Japanese tea ceremonies with the craft of modern mixology, mindful matcha cocktails offer a truly transcendent drinking experience.

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Mixologists

JANUARY 16, 2025

Now, the cocktail world is embracing the mindful movement, as a growing number of health-conscious consumers seek out drinking experiences that nourish both body and spirit. By blending the ancient art of Japanese tea ceremonies with the craft of modern mixology, mindful matcha cocktails offer a truly transcendent drinking experience.

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Mixologists

FEBRUARY 20, 2025

In an era of increasing environmental awareness, sustainable mixology is not just a trend, but a necessity. This article will guide you through creating a "Green Bar," exploring eco-friendly cocktail recipes, and embracing sustainable practices that minimize waste and maximize flavor. Citrus (e.g., Herb Infused Ice Cubes (e.g.,

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Mixologists

MARCH 28, 2025

Simply Mixology Classes are meticulously designed to empower you with the knowledge and practical skills to craft unforgettable cocktail experiences with effortless flair. Why Simply Mixology Classes? We believe crafting cocktails should be a fun and engaging social experience, not a daunting task.

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Mixologists

MARCH 13, 2025

The clinking of ice, the aromatic swirl of coffee, and the vibrant hues of a well-crafted cocktail – these are the hallmarks of a delightful mixology experience. We're diving deep into the heart of responsible mixology, exploring how to minimize waste, maximize flavor, and support ethical practices.

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Mixologists

FEBRUARY 19, 2025

From delicate floral infusions to robust spiced blends, tea cocktails offer a unique and refreshing twist on classic drinks, appealing to both tea aficionados and cocktail enthusiasts alike. A Brief History of Tea in Cocktails While tea has been enjoyed for centuries, its use in cocktails is a more recent phenomenon.

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Mixologists

APRIL 10, 2025

Whether you're hosting a festive gathering, attending a cozy get-together, or simply seeking a moment of festive tranquility, a thoughtfully crafted cocktail can truly elevate the holiday spirit. Fear not, cocktail enthusiasts everywhere! When selecting vodka, consider options distilled multiple times for a smoother finish.

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Mixologists

FEBRUARY 28, 2025

Desert glamping offers an unparalleled blend of adventure and luxury, and what better way to elevate this experience than with expertly crafted cocktails? But how do you bring the refined art of mixology to the rugged terrain of the desert? Consider packing mini bottles or travel-sized containers to save space and weight.

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Mixologists

JANUARY 16, 2025

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. What Makes a Cocktail "Functional"?

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Mixologists

JANUARY 16, 2025

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. What Makes a Cocktail "Functional"?

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PubClub

NOVEMBER 8, 2024

CliQue Bar & Lounge inside The Cosmopolitan of Las Vegas, features Tableside Mixology. Germain Elderflower Liqueur, fresh lime juice, strawberry syrup and Fever Tree Sparkling Pink Grapefruit, each priced at $9. Tailgate Social will be hosting viewing parties during which fans can enjoy the “Winners Circle Menu” on Thursday from 4-9 p.m.

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Mixologists

FEBRUARY 5, 2025

Here are a few examples of the new wave of craft distilleries: Teeling Whiskey Distillery (Dublin): Founded by the Teeling family, who have a long history in the Irish whiskey industry, this distillery in the heart of Dublin is producing innovative and award-winning whiskeys.

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Mixologists

MARCH 13, 2025

We'll explore the historical significance of iconic drinks, uncovering the captivating stories behind their creation, and examine the diverse trends shaping modern coffee mixology. The Espresso Martini, a modern classic created in London in the 1980s by the legendary bartender Dick Bradsell, exemplifies this trend.

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Cheers

FEBRUARY 19, 2025

Well see fresh takes on the classic cocktails, such as the Sassy Martinez, made with Scotlands Sassenach Spirits, at the Kimpton Charlotte Square Hotel in Edinburgh. Its made with caramelized onion-infused vodka, house-pickled green tomato brine, and blanco vermouth, then garnished with a goat cheese-stuffed olive.

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