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Industry Trends You Won’t Want to Miss in 2024 According to Experts

Chilled Magazine

This real interest in knowledge and expertise is sought out by everyone nowadays—it’s knowing what we’re drinking, where it came from, and learning all about a brand’s story from an expert bartender who will deliver to us this coveted information from across the bar while handing us a well-crafted cocktail.

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We Asked 12 Bartenders: What’s the Most Underrated Whiskey Cocktail? (2024)

VinePair

But there are many other whiskey cocktails, many with historic roots, that have enjoyed a quiet revival along with the boom of craft cocktail culture. Whether spirit-forward, sweet, sour, or herbaceous, these unsung cocktails come in countless guises. Its warm mix of honey, citrus, spices, and whiskey offers cozy comfort.

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Why Younger Consumers Aren’t Drinking Wine

Cheers

Mixology has become a respected craft in which creativity and the quality of every ingredient matters. A high-end beer or a craft cocktail at a restaurant can cost the same as a glass of ordinary wine. Gen Xers and Millennials have grown up in an entirely different world.

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Featured Bartender August 2024: Luis Florez

Bartender.com

His talent and hard work didn’t go unnoticed; soon, he was promoted to Beverage Coordinator, overseeing the beverage programs of 21 restaurants across four states. Whether you’re a local or a visitor, a trip to Karma to experience one of Luis’s expertly crafted cocktails is an absolute must. Ingredients: 1.5

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The Perfect Blend is back, and so is celebrating World Bartender Day this Feb 24th

Australian Bartender

See below a few promotions and events that are happening around AU and NZ — make sure to check them out before Sunday, 25 th February. In no particular order: NEW SOUTH WALES Angus Power @ Will’s : Competition cocktail – “It’s called stemware for a reason.” Which bartenders are representing your State?

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Quest for Premiumisation Demand for Tequila

Spiritz

“These consumers highly value the craftsmanship and heritage that define Patrón, making it their preferred choice for both savouring neat and enjoying crafted cocktails,” says Bacardi India’s Marketing Director.

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The Dairy Alliance Celebrates Local Chefs at 8th Annual NCRLA Chef Showdown

PubClub

Presented by Got To Be NC (North Carolina Department of Agriculture), the Chef Showdown Grand Finale showcased North Carolina’s culinary diversity through inventive dishes and craft cocktails featuring the state’s best proteins, produce, and products. The event took place at Bay 7 at the American Tobacco Campus.