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The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmond’s Honor Bourbon

Chilled Magazine

It inspires my creativity behind the bar, shaping the way I craft cocktails with depth and harmony. Liqueur , Whiskey The Suzanne by Xavier Sosa - @whiskey.sosa Ingredients 2 oz. Ancho Reyes Chile Liqueur 2 dashes Rhubarb Bitters 2 dashes Angostura Bitters Preparation Add all ingredients to mixing glass and stir with ice.

Bartender 140
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Bartenders’ Favorites: 12 Most Used Spirits Behind the Bar

Chilled Magazine

Craft cocktails may be the stars of the show, but every well-made drink rests on a foundation of essential spirits. These are the workhorses, the reliable voices in the bartender’s orchestra, always ready to harmonize with bitters, liqueurs, and fresh ingredients. Kahla Coffee and cocktails meet their match in Kahla.

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Happy Pride Month! Mix Up These 2 Cocktails from Chambord to Celebrate

Chilled Magazine

As a longtime partner of PFLAG , Chambord Liqueur is deeply committed to supporting the LGBTQIA+ community. To celebrate and honor this commitment, Chambord has crafted a special cocktail menu just in time for Pride Month. Celebrate love, diversity, and the vibrant spirit of Pride Month with Chambord’s craft cocktails below.

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From Shaken to Smitten: 22 Valentine’s Day Cocktails to Try

Chilled Magazine

Valentines Day is all about love, and what better way to toast to romance than with a beautifully crafted cocktail? And for the chocolate lovers, Lovers Lane delivers pure decadence with vodka, chocolate liqueur, and fresh raspberries because whats Valentines Day without a little indulgence? Mozart Chocolate Liqueur oz.

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Founder April Wachtel Solves Cocktail Problems with Cheeky Cocktails

Chilled Magazine

Plus, Espresso Martinis have too many ingredients why do you have to add vodka, coffee liqueur, fresh Espresso, AND simple syrup? We only use the highest quality ingredients and ingredients craft cocktail bartenders would use behind a professional bar! What would you like bartenders to know about Cheeky Espresso Syrup?

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Chilled 100 Bartenders Craft Locally Inspired Cocktails using Templeton Whiskey

Chilled Magazine

Our Chilled 100 Bartenders embrace the art of crafting cocktails by drawing inspiration from local surroundings, infusing regional flavors, and honoring hometown traditions. With Templeton Whiskey as their base, our Chilled 100 Bartenders create cocktails that tell a story that reflects the essence of a home turf. Licor 43 oz.

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3 Classic Cocktail Riffs using Coco Lopez for National Coconut Day

Chilled Magazine

Bartenders are discovering a wide range of cocktails that benefit from its rich, creamy coconut flavor. “It It can be used in craft cocktails such as Coconut Mojitos, Coconut Margaritas, Martinis, and more,” shares Jose Luis (Papo) Suarez for Coco Lopez. Gin , Liqueur Coconut Collins by Bartender Erin Rea Ingredients 2 oz.

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