Craft Cocktails Infusions Signature Cocktails 
Chilled Magazine
JANUARY 29, 2024
Bars and restaurants from all over the country have crafted cocktail recipes that honor the color and utilize a variety of ingredients to give your drink that beautiful Peach Fuzz tint. We’ve rounded up the four best Peach Fuzz cocktails for your drinking pleasure. Ilegal Mezcal 1 oz. Flecha Azul Blanco Tequila 1 oz.
A Bar Above
SEPTEMBER 13, 2024
It covers everything from classic cocktails to some more modern and unique drinks; so know matter what day it is, the recipient will get the opportunity to make a delightful cocktail. Add a personal touch by flagging your own favorite cocktail recipe or adding a mini bottle of alcohol to the gift.
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Advanced Mixology
FEBRUARY 9, 2024
Miami's mixologists, often seen as artists, craft cocktails that are a symphony of flavors, colors, and textures. In the heart of Miami, each cocktail tells a story. Whether it's a classic Mojito infused with locally-sourced mint or an innovative creation featuring exotic fruits and herbs, the attention to detail is impeccable.
Bar Magazine
APRIL 30, 2024
The newly designed terrace will see the introduction of the brand-new cocktail menu, UNITY by Water, with a ground-breaking approach to crafting an exclusive list of in-house tonics that have sparked new bounds of creativity from the team.
Dry Atlas
DECEMBER 19, 2023
What if I could have stayed out and bought rounds of drinks like I always did with my friends, but with a well-crafted cocktail in hand, not an inferior mocktail? What is your personal favorite way to enjoy Cut Above, and do you have any signature cocktail recommendations? Zero cocktails are made just using Cut Above.
Mixologists
MARCH 28, 2025
They'll learn how to create balanced cocktails, understanding the interplay of sweet, sour, bitter, and strong elements. Beyond the basics, they might explore advanced techniques like layering, infusing spirits, and creating garnishes that add visual appeal.
Mixologists
JANUARY 17, 2025
A well-crafted cocktail menu isn't just a list of drinks—it's a powerful tool that defines your brand, increases profitability, and keeps customers coming back. Share your creative cocktail ideas and success stories in the comments below! Ever wondered why some bars thrive while others struggle?
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