Bartender.com

NOVEMBER 21, 2024

Luis Miguel Cardona Head Bartender at Rayo Cocktail Bar Mexico City, Mexico Luis Miguel Cardona has spent more than a decade mastering the art of mixology and crafting world-class bar programs. Cardona moved to Mexico City three years ago to join the founding team at Rayo.

Bartender 52

Bartender Bartending Head Bartender Bar 52

VinePair

JULY 25, 2024

After placing a footed glass filled with frothy, pink liquid atop a thick marble bar, the bartender gently pours something glittery and purple over my drink from a tiny pitcher. This isn’t a trendy craft cocktail bar with mustachioed mixologists and $30 cocktails. Fridays used to be the cocktail bar,” Duff says.

Rum 137

Rum Bartender Bartending Mixology 137

The Bartender Company

JANUARY 16, 2024

These products are designed to provide a similar sensory experience to their alcoholic counterparts and can be used as replacements in classic cocktail recipes, allowing those who do not consume alcohol to enjoy the ritual and flavors of a well-crafted cocktail.

Alcohol 52

Alcohol Zero-Proof Vodka Gin 52

VinePair

FEBRUARY 20, 2025

Dry January can be a real fight for bars these days, says Derek Brown, author of Mindful Mixology: A Comprehensive Guide to No- and Low-Alcohol Cocktails. Credit: The Oakland Dry January has always been difficult, says Kamalani Overall, who runs the beverage program at The Oakland , an established craft cocktail bar outside Detroit.

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Bar Alcohol Zero-Proof Liquor 75

Cheers

FEBRUARY 19, 2025

These spirits offer rich, complex profiles that add depth to cocktails and provide more opportunities for creativity in mixology, says Jessica Kim, founder and owner at Harumi Sushi. No wonder every top international craft cocktail bar seems to have dedicated most of their menus to it.

Zero-Proof 75

Zero-Proof Infusions Vodka Tequila 75