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Do Upscale Dives Belong in the Modern Bar Landscape?

VinePair

When you walk into Gilly’s House of Cocktails in San Diego’s North Park neighborhood, you’ll catch folks circling around one of the two billiards tables playing pool for free, likely with a beer in hand. People know what a cocktail is,” Mentel says. You’ll likely notice its brightness and cleanliness.

Bar 98
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Next Wave Awards Industry Icon of the Year: Clover Club

VinePair

With more than three decades in the bar industry, Reiner and Fedroff built their reputation opening and running landmark New York City bars whose legacies remain touchstones of the modern craft cocktail revival. The bar’s cocktail menu, which prioritizes classics, undergoes two annual seasonal changes.

Club 74
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Creating a New World of Cocktails

Spiritz

The high-end bars in India are definitely going through a very interesting phase of innovation and a process of offering unique experiences to their customers. High-volume bars are embracing automated bartending systems, some of which can even be programmed to whip up custom drinks based on customer preferences.

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Employees Only Turns 20: An Oral History of the Iconic NYC Speakeasy

VinePair

Excellent craft drinks, yes, but ones that were free-poured, doled out with haste, and in high volume. Simon Ford ( Fords Gin ): Bars were doing good drinks and making headlines, but it wasn’t the drinks that were making the headlines. It felt like the cocktail industry was on the verge of something transformative.

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Where to Drink Cocktails in San Diego

Imbibe Magazine

Lafayette Hotel Hospitality group CH Projects has transformed this historic North Park hotel into the cocktail enthusiast’s dream barhop. If you’re a guest at the hotel, well-crafted cocktails are mere steps away thanks to several intriguing on-property bars and restaurants.

Mixology 245
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Summer Cocktails & Outdoor Entertaining Essentials: Your Refreshing Sipping Guide

Mixologists

Think far beyond the mere arrangement of tables and chairs; instead, envision a thoughtfully designed space that is as inherently functional as it is aesthetically inviting, meticulously considering all the practicalities that will effortlessly facilitate the seamless serving and joyful enjoyment of exquisitely crafted cocktails.