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Say Hello to New York Bartender Week

Imbibe Magazine

Decades after New York City kickstarted the cocktail renaissance, its home state finally gets a weeklong event for bartenders and cocktail enthusiasts. The event also invites sports bars, dive bars, hotel bars, and restaurant bars—not just craft cocktail bars—outside of New York City to participate.

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Industry Trends You Won’t Want to Miss in 2024 According to Experts

Chilled Magazine

This real interest in knowledge and expertise is sought out by everyone nowadays—it’s knowing what we’re drinking, where it came from, and learning all about a brand’s story from an expert bartender who will deliver to us this coveted information from across the bar while handing us a well-crafted cocktail.

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GSN Alert: PROOF ’24 Seattle Fundraiser 10.20.24

Good Spirits News

Savor exceptional spirits, celebrate the art of distillation, and support Washington State distilleries at PROOF ’24 , a tasting and fundraising event open to the public that features dozens of distilleries, food vendors, and industry folks. Please note: The Guild is still accepting potential sponsors for this year’s event.

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Tennessee Mixologists Wanted For The Top of the Rocks Cocktail Competiton

The Whiskey Wash

A call has been made for bartenders, mixologists, and craft cocktail makers to compete in the Top of the Rocks Cocktail Competition this May 19th. The competition will be held at Acme Feed & Seed , a food and cocktail restaurant in Nashville.

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Tapping Into Fun At The 2024 Mohegan Sun Wine & Food Fest

Cheers

The annual food and wine festival included more than 15 events combining culinary artistry, unique and premium wine and spirit selections and celebrity chef demonstrations. The event, held at the casino’s Clay Pipe Cigar Bar, also included proprietary cigars infused with Old Rip Van Winkle 10-year bourbon.

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Why Younger Consumers Aren’t Drinking Wine

Cheers

A high-end beer or a craft cocktail at a restaurant can cost the same as a glass of ordinary wine. Alternative packaging — wines in cans or boxes, or any packaging that promotes small-consumption or on-the-go drinking — will increase wine’s appeal. Meanwhile, Generation X has often been overlooked by the industry.

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The Dairy Alliance Celebrates Local Chefs at 8th Annual NCRLA Chef Showdown

PubClub

Supports North Carolina’s Culinary Innovators at Grand Finale Event in Durham DURHAM, N.C.–(BUSINESS The event took place at Bay 7 at the American Tobacco Campus. Event Photos : Linked here. Our efforts center in eight states: Alabama, Georgia, Kentucky, Mississippi, North Carolina, South Carolina, Tennessee, and Virginia.