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More Than Just IPA: Across America, Craft Beer Has Surprising Pockets of Regionality

VinePair

Most craft brewers couldn’t imagine life without IPA. But at the Spoetzl Brewery in Shiner, Texas, the vast majority of sales come from a very different beer style. Seven out of every 10 beers we sell is Shiner Bock,” says Nick Weiland, the brewery’s brand director. So how do these regional beer favorites come about?

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Better Drinks Take Flight

Imbibe Magazine

Pacific Northwest-based Alaska Airlines serves Straightaway canned cocktails and Stumptown coffee from Portland, Oregon, as well as a custom-brewed IPA from Seattle’s Fremont Brewing and the nonalcoholic Electro Lime Cerveza from Northern California’s Best Day Brewing.

Sommelier 278
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Light Years: Has Britain Finally Fallen for Low-Calorie Beer?

VinePair

It helped them to promote the brand to a younger audience, Holmes says, one that shared their focus on health. percent beers,” says McFarland. Flavor First The craft beer movement made big (and largely accurate) claims about raising quality standards, and that’s now reflected on British bar-tops.

Beer 89
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Tasting Notes for Craft Beer

Advanced Mixology

Craft beer is more than just a drink. For craft beer enthusiasts, tasting notes are a way of appreciating and sharing the complex and diverse experiences associated with different brews. Tasting notes are also useful for learning more about beer styles, ingredients, and brewing techniques.

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Next Wave Awards Brewer of the Year: Derek Gallanosa

VinePair

Six months later, he got promoted to a brewing position. Two years in, Gallanosa made the move to the brewery’s marketing department to learn that side of the business before securing the head brewer position at nearby startup Abnormal Beer Company in 2014. Credit: Kimberly Motos “The focus of the beers I produce at GOAL.

Stout 95
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Significant Shift Towards Higher-Quality Beers

Spiritz

The Dominant Players “In India, lagers dominate the beer market, accounting for approximately 67 percent of the market share, followed by wheat beers at 22 percent. Additionally, increasing consumer education about different beer styles and flavours could help expand the market for beer in India,” Gurjas Singh states.

Beer 109
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This Week's Beer Events & Social Updates - Plus CB&B's Best in Beer

Guys Drinking Beer - Beer News

Craft Beer & Brewing’s annual Best in Beer issue has dropped , and with it come a number of accolades for Chicagoland and Midwestern breweries. (No Hop Butcher cracked the Top 10 for IPA brewer with Bell’s a few ticks higher at #6. No surprise there; we’re the best.) Here’s why.

Beer 130