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Crafting Adventures: Aneka Saxon Talks Flavor, Insect Tinctures and the Future of Cocktails

Chilled Magazine

Her restaurant, Dearly Beloved, is a cocktail-focused venue in Chicago designed to excite guests’ palates. The drinks are carefully curated, with a signature cocktail menu that pushes boundaries, a classic cocktail menu with modern twists, and a zero-proof menu that she considers her favorite.

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